CHICKEN RANCH HASH BROWN CASSEROLE RECIPES

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CHEESY BACON RANCH HASH BROWNS CASSEROLE RECIPE - FOOD.COM



Cheesy Bacon Ranch Hash Browns Casserole Recipe - Food.com image

Make and share this Cheesy Bacon Ranch Hash Browns Casserole recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12 serving(s)

Number Of Ingredients 7

2 lbs shredded hash brown potatoes, thawed and drained
1/2 onion, chopped and sauteed
1 (10 1/2 ounce) can cream of chicken soup
8 ounces sour cream
3/4 cup bacon bits
2 cups cheddar cheese (shredded)
3 tablespoons dry ranch dressing mix

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl, mix cream of chicken soup, sour cream, bacon bits and ranch dressing mix. Add cheddar cheese, onions and hasbrowns.
  • Place in greased 9x13 pan.
  • Bake 35 minutes or until bubbly.

Nutrition Facts : Calories 307.5, FatContent 20.6, SaturatedFatContent 10.4, CholesterolContent 30.5, SodiumContent 315.9, CarbohydrateContent 24.6, FiberContent 1.6, SugarContent 1.6, ProteinContent 8.3

CHEESY CHICKEN HASH BROWN CASSEROLE RECIPE - FOOD.COM



Cheesy Chicken Hash Brown Casserole Recipe - Food.com image

Make and share this Cheesy Chicken Hash Brown Casserole recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 8 serving(s)

Number Of Ingredients 9

2 (10 1/2 ounce) cans cream of chicken soup
1/2 cup sour cream
1 cup chicken broth
3/4 teaspoon pepper
1 1/2 cups shredded cheese, Mexican blend, divided
2 (20 ounce) packages refrigerated shredded hash browns
1 lb cooked shredded chicken
1 cup crushed Ritz cracker
2 tablespoons melted butter

Steps:

  • Preheat oven to 400°F. In a large bowl mix together soups, sour cream, chicken broth, & pepper, until we'll combine. Stir in 1 cup of cheese, hash browns, and chicken. Place in the bottom of a lightly greased 9x13'' pan. Top with remaining 1/2 cup of cheese.
  • In a small mixing bowl mix together crackers and butter. Sprinkle over hash brown mixture.
  • Bake for 1 hour or until top is golden brown.

Nutrition Facts : Calories 732.6, FatContent 43.5, SaturatedFatContent 13.6, CholesterolContent 77.2, SodiumContent 1450.8, CarbohydrateContent 62.6, FiberContent 4.8, SugarContent 3.7, ProteinContent 22.3

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