CHICKEN N BROCCOLI CASSEROLE RECIPES

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HAM, POTATO AND BROCCOLI CASSEROLE RECIPE | ALLRECIPES



Ham, Potato and Broccoli Casserole Recipe | Allrecipes image

This is a great, easy to make, and nutritious casserole. You can add some macaroni pasta or try seasoning the potatoes before you bake. Put this dish in the freezer and bake whenever you're too lazy to cook! Can also be made with leftover cooked chicken.

Provided by SURELEE

Categories     Ham Recipes

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 4 to 6

Number Of Ingredients 7

1 (16 ounce) package frozen French fries
1 (16 ounce) package frozen chopped broccoli
1 ½ cups cooked, cubed ham
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can milk
¼ cup mayonnaise
1 cup grated Parmesan cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Spray a 9x13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.
  • Bake uncovered in preheated oven for 40 minutes.

Nutrition Facts : Calories 502.1 calories, CarbohydrateContent 34.7 g, CholesterolContent 49.3 mg, FatContent 31.2 g, FiberContent 4.4 g, ProteinContent 22.8 g, SaturatedFatContent 10 g, SodiumContent 1625.7 mg, SugarContent 5.5 g

CHICKEN AND BROCCOLI CHEESE CASSEROLE - HIDDEN VALLEY



Chicken and Broccoli Cheese Casserole - Hidden Valley image

Chicken and Broccoli Cheese Casserole

Provided by Hidden Valley

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 6

3 tablespoons olive oil
1 ½ pounds chicken thighs
1 (1 ounce) Hidden Valley Original Ranch Salad Dressing, Seasoning and Recipe Mix Packet
2 broccoli
1 onion
6 ounces cheddar cheese

Steps:

  • Preheat oven to 350°F.
  • Spread olive oil in the bottom of a 9x13-inch casserole dish. Place chicken thighs in the dish side by side and sprinkle on half of the ranch seasoning packet.
  • Top with the chopped broccoli and sliced onions. Sprinkle on the rest of the ranch packet and the shredded cheddar cheese.
  • Bake for 35-40 minutes, until the vegetables are crisp-tender and the chicken is cooked through. Serve hot.

Nutrition Facts : Calories 514

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