MUSHROOM SOUP SMOTHERED CHICKEN BREASTS - FOOD.COM
Yummy, moist chicken breasts covered with a mushroom soup sauce. Really easy to make on a busy weeknight. Add your favorite veggies.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Brown chicken breasts on both sides in olive oil in large skillet, but don't fully cook. Remove when done.
- In same skillet, cook garlic, mushrooms and red onion in olive oil till tender.
- Add cream of mushroom soup, water, salt, pepper, basil and cayenne. Stir till mixed.
- Add chicken breasts to skillet, spoon sauce over chicken. Cover skillet. Bring to simmer.
- Cook until chicken is done--time will vary depending on size of chicken breasts.
- Serve chicken with sauce.
- ***Sauce is good on stuffing and mashed potatoes.
Nutrition Facts : Calories 330.9, FatContent 17.8, SaturatedFatContent 4.9, CholesterolContent 92.8, SodiumContent 591.9, CarbohydrateContent 9, FiberContent 1, SugarContent 3, ProteinContent 32.9
CHICKEN SOUP RECIPES - BBC GOOD FOOD
Warm up with a bowl of this classic comfort food.
Provided by Good Food team
Number Of Ingredients 1
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MUSHROOM SOUP SMOTHERED CHICKEN BREASTS - FOOD.COM
Yummy, moist chicken breasts covered with a mushroom soup sauce. Really easy to make on a busy weeknight. Add your favorite veggies.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 330.9 per serving
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Reviews 5.0
Total Time 30 minutes
Calories 330.9 per serving
- ***Sauce is good on stuffing and mashed potatoes.
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