CHICKEN AMANDINE RECIPE - FOOD.COM
I don't remember where this recipe came from but it is quick, easy, and good...the three things that I am always looking for in a recipe. Served with rice and broccoli, it is much requested meal.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- On waxed paper, mix flour, salt, and pepper; use to coat chicken breasts.
- In 10-inch skillet over medium-high heat, in 1 tablespoon hot margarine or butter, cook chicken breasts until browned and fork-tender, about 10 minutes.
- Remove chicken to platter.
- In same skillet over medium heat, in 1 more tablespoon hot margarine or butter, cook almonds until lightly browned.
- Stir in lemon juice.
- Spoon sauce over chicken.
- Garnish with parsley sprigs.
Nutrition Facts : Calories 183.1, FatContent 5.4, SaturatedFatContent 0.7, CholesterolContent 68.4, SodiumContent 367.6, CarbohydrateContent 3.7, FiberContent 1, SugarContent 0.6, ProteinContent 29.1
CHICKEN AMANDINE RECIPE: HOW TO MAKE IT - TASTE OF HOME
With colorful green beans and pimientos, this attractive casserole is terrific for the holidays. This is true comfort food at its finest. —Kat Woolbright, Wichita Falls, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 35 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, saute onion in butter until tender. Add rice with contents of seasoning packet and broth. Bring to a boil. Reduce heat; cover and simmer until liquid is absorbed, about 25 minutes. Uncover; set aside to cool. , In a large bowl, combine chicken, green beans, soup, 1/2 cup almonds, pimientos, pepper and garlic powder. Stir in rice. , Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with bacon and remaining 1/4 cup almonds. Cover and bake at 350° until heated through, 30-35 minutes.
Nutrition Facts : Calories 297 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 912mg sodium, CarbohydrateContent 24g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 22g protein.
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