CHICKEN ALFREDO PESTO PASTA RECIPES

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CHICKEN ALFREDO PESTO PASTA RECIPE - FOOD.COM



Chicken Alfredo Pesto Pasta Recipe - Food.com image

Make and share this Chicken Alfredo Pesto Pasta recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces angel hair pasta, uncooked
2 teaspoons oil
1 lb boneless skinless chicken breast, cut into bite-size pieces
2 cups milk
1/2 cup cream cheese spread
1 large red pepper, cut into strips
1/4 cup grated parmesan cheese
2 tablespoons pesto sauce

Steps:

  • Cook pasta as directed on package. Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 7 minute or until cooked through.
  • Stir in milk and cream cheese spread; cook 3 minute or until cream cheese spread is completely melted and mixture is well blended. Add peppers, Parmesan cheese and pesto; stir. Cook 3 minute or until heated through, stirring occasionally.
  • Drain pasta. Add to cream cheese mixture; toss to coat.

Nutrition Facts : Calories 567, FatContent 21, SaturatedFatContent 10.4, CholesterolContent 122.2, SodiumContent 494, CarbohydrateContent 52, FiberContent 2.7, SugarContent 4.3, ProteinContent 40.5

PESTO CHICKEN ALFREDO RECIPE - FOOD.COM



Pesto Chicken Alfredo Recipe - Food.com image

Needed a quick dinner one night and this was the result. I have been meaning to try this with the sun dried tomato pesto sauce.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 6

2 boneless skinless chicken breasts, cubed
1/2 teaspoon garlic, chopped
1 1/2 tablespoons pesto sauce
0.5 (15 ounce) jar alfredo sauce
angel hair pasta, cooked according to package
olive oil

Steps:

  • saute cubed chicken in touch of olive oil and garlic on med-high heat. When chicken is cooked add pesto sauce. Turn down heat and make sure chicken is well coated in pesto sauce.
  • meanwhile, cook pasta as directed.
  • add alfredo sauce to pesto chicken and keep heat low.
  • once pasta is cooked and drained, add to sauce.

Nutrition Facts : Calories 67.8, FatContent 1.5, SaturatedFatContent 0.3, CholesterolContent 37.8, SodiumContent 68.5, CarbohydrateContent 0.1, FiberContent 0, SugarContent 0, ProteinContent 12.6

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CHICKEN ALFREDO PESTO PASTA RECIPE - FOOD.COM
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