CHEWY PEANUT BUTTER BAR RECIPES

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CHEWY PEANUT BUTTER BARS RECIPE - FOOD.COM



Chewy Peanut Butter Bars Recipe - Food.com image

FABULOUS! Chewy and Good! This is a very popular bar which does not last but one day in my home! Great for a snack. The peanut butter flavor comes through well and you have the choice to put in raisins or chocolate chips!

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 24 bars

Number Of Ingredients 11

1/2 cup butter, softened
1/2 cup white sugar
1/4 cup brown sugar
1 egg
1/3 cup peanut butter
1 teaspoon vanilla
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup plain flour
1 cup quick-cooking oats
3/4 cup raisins (or chocolate chips)

Steps:

  • Cream butter and sugars well. Blend in beaten egg, peanut butter and vanilla.
  • Add baking soda, salt and flour. Mix in quick cooking oats. Fold in choice of raisins or chocolate chips.
  • Spread in a greased 9 x 9 inch pan. Bake in a 350 degree oven for 30 minutes. Cool and cut into bars.
  • Enjoy!

Nutrition Facts : Calories 128.8, FatContent 6.1, SaturatedFatContent 2.9, CholesterolContent 19, SodiumContent 98.7, CarbohydrateContent 17, FiberContent 0.8, SugarContent 9.5, ProteinContent 2.4

CHEWY PEANUT BUTTER BARS RECIPE: HOW TO MAKE IT



Chewy Peanut Butter Bars Recipe: How to Make It image

This recipe combines three of my favorite foods—peanut butter, coconut and chocolate—into one mouthwatering dessert. It's very rich and filling, so a small piece usually satisfies even a real sweet tooth.—Mrs. Sanford Wickham, Holbrook, Nebraska

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3 dozen.

Number Of Ingredients 11

1 cup all-purpose flour
1/3 cup sugar
1/2 cup butter
FILLING:
2 eggs
1/2 cup corn syrup
1/2 cup sugar
1/4 cup crunchy peanut butter
1/4 teaspoon salt
1/2 cup sweetened shredded coconut
1/2 cup semisweet chocolate chips

Steps:

  • In a bowl, combine flour and sugar; cut in the butter until mixture is crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 14-16 minutes or until lightly browned. , In a large bowl, beat the eggs, corn syrup, sugar, peanut butter and salt until smooth. Fold in coconut and chocolate chips. Pour over crust. Return to the oven for 15-20 minutes or until golden. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 98 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 13g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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