CHERRY CAKE RECIPE RECIPES

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EASY CHERRY CAKE RECIPE - FOOD.COM



Easy Cherry Cake Recipe - Food.com image

In the 1950's, when cake mixes first came out, there was only chocolate, white or spice. To make something special, I came up with this.

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 1 cake

Number Of Ingredients 5

1 (18 ounce) box white cake mix
1/3 cup vegetable oil
4 egg whites (or 3, per cake mix directions)
1 1/4 cups water (*see directions)
1 (8 ounce) jar maraschino cherries

Steps:

  • Preheat oven to 350.
  • Grease or Spray bottom of two 8 or 9 inch cake pans.
  • *Drain juice from cherries and add water to make 1 1/4 cups.
  • Chop cherries in half.
  • Beat cake mix, cherry juice/water, oil, egg whites and cherries in large bowl on low speed 30 seconds; beat on medium speed 1 1/2 minutes
  • Pour into pans.
  • Bake 30- 35 minutes or until toothpick inserted in center comes out clean.
  • Cool 10 minutes in pans.
  • Run knife around sides of pans before removing.
  • Cool completely before frosting.
  • A White Mountain icing is very good.

Nutrition Facts : Calories 3275.5, FatContent 129.3, SaturatedFatContent 17.9, CholesterolContent 0, SodiumContent 3652, CarbohydrateContent 497.3, FiberContent 11.9, SugarContent 369.2, ProteinContent 38

CHERRY CAKE RECIPE - FOOD.COM



Cherry Cake Recipe - Food.com image

This is the cake that most of my family want for their birthday cake. This is a favorite cake of Newfounlanders.

Total Time 16 minutes

Prep Time 1 minutes

Cook Time 15 minutes

Yield 1 cake

Number Of Ingredients 11

1 1/2 cups butter
1 1/2 cups sugar
4 eggs
4 cups flour
2 teaspoons baking powder
16 ounces cherries, dried, glazed (baking cherries)
1 teaspoon almonds
1 teaspoon vanilla
1 teaspoon lemon flavoring
1 cup warm milk
1 teaspoon salt

Steps:

  • Mix dry ingredients together and set aside.
  • Cream together butter and sugar, add eggs, vanilla, almond and lemon flavoring and continue to beat.
  • Add dry ingredients and warm milk a little at a time till well mixed. Add the glazed cherries.
  • Bake at 325 for 1 hour or until done.

Nutrition Facts : Calories 6195.8, FatContent 312.4, SaturatedFatContent 187.9, CholesterolContent 1510.2, SodiumContent 5916.1, CarbohydrateContent 770.9, FiberContent 23.6, SugarContent 360.6, ProteinContent 93.5

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