CHEESE SOUP WITH VELVEETA RECIPES
ORIGINAL 1886 VELVEETA CHEESE SOUP RECIPE - FOOD.COM
Not sure who gave me this recipe as I have had it for many years. This is a wonderful soup and great comfort food as well.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter in heavy saucepan. Saute' vegetables until tender.
- Stir in flour and cornstarch. Cook until bubbly.
- Add stock and milk gradually;
- blending into smooth sauce.
- Add soda and cheese cubes; stir until
- thickened.
- Season with salt & pepper; add parsley.
- Before serving,heat thoroughly in double boiler. DO NOT LET BOIL.
- Garnish with paprika.
- Serve and enjoy!
Nutrition Facts : Calories 664.7, FatContent 46.6, SaturatedFatContent 29.4, CholesterolContent 154.3, SodiumContent 2707.1, CarbohydrateContent 29.8, FiberContent 1.1, SugarContent 11.6, ProteinContent 31.8
VELVEETA® CHEESY BROCCOLI SOUP | ALLRECIPES
Pinch yourself. You're not dreaming. This thick, creamy broccoli Cheddar soup that's ready in less than 30 minutes is the real deal.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Total Time 25 minutes
Prep Time 10 minutes
Yield 6 cups
Number Of Ingredients 7
Steps:
- Melt butter in large saucepan on medium heat. Add onion; cook and stir 5 minutes or until onion is tender. Add flour; cook 1 minute or until bubbly, stirring constantly.
- Stir in milk. Bring to boil. Reduce heat to medium-low; simmer 1 minute.
- Add remaining ingredients. Cook until VELVEETA is melted and soup is heated through, stirring occasionally.
Nutrition Facts : Calories 279 calories, CarbohydrateContent 15.2 g, CholesterolContent 63.1 mg, FatContent 18.3 g, FiberContent 1.6 g, ProteinContent 14.2 g, SaturatedFatContent 11.8 g, SodiumContent 920.1 mg, SugarContent 10.2 g
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