SLOW-COOKER CHOCO-PEANUT CLUSTERS RECIPE - BETTYCROCKER.…
Your slow cooker doubles as a candy maker in this sweet-and-salty recipe. Using only four ingredients, you can prep it in just 10 minutes, then leave your slow cooker to finish the candies.
Provided by Heather Baird
Total Time 3 hours 0 minutes
Prep Time 10 minutes
Yield 36
Number Of Ingredients 4
Steps:
- In 4-quart or larger slow cooker, place candy coatings. Cover; heat on Low heat setting 2 to 3 hours, stirring occasionally, until completely melted.
- Pour peanuts over melted candy mixture, and stir until coated. Drop by tablespoonsful onto cooking parchment or waxed paper. Allow to set completely, approximately 45 minutes to 1 hour.
Nutrition Facts : Calories 300 , CarbohydrateContent 21 g, CholesterolContent 0 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 6 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 80 mg, SugarContent 17 g, TransFatContent 0 g
IMPOSSIBLY EASY CHICKEN POT PIE - EASY RECIPES, DINNER ...
This pot pie couldn't be easier. It’s loaded with chicken and vegetables in a creamy sauce and baked under an impossibly easy crust.
Provided by LIFEMADEDELICIOUS.CA
Total Time 35 minutes
Prep Time 5 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400ºF. Mix vegetables, chicken and soup in ungreased glass pie plate, 9x1 1/4 inches.
- Stir together remaining ingredients with fork until blended. Pour into pie plate.
- Bake 30 minutes or until golden brown.
Nutrition Facts : Calories 230 , CarbohydrateContent 25 g, CholesterolContent 60 mg, FiberContent 3 g, ProteinContent 12 g, SaturatedFatContent 3 g, ServingSize 6 servings, SodiumContent 670 mg, SugarContent 3 g, TransFatContent 1 g
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