CAROLINE'S COOKIES RECIPES

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CAROLINE'S FIRECRACKERS RECIPE | ALLRECIPES

Caroline's Firecrackers Recipe | Allrecipes image

An unlikely mix but one that will knock your socks off.

Provided by Caroline

Categories Desserts Candy Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 16 servings

Number Of Ingredients 2

Ingredients

15 ounces vanilla almond bark
1 (8.5 ounce) bag spicy cheese-flavored cornmeal snack (such as Cheetos® Flamin' Hot)

Steps:

Line a baking sheet with wax or parchment paper.
Melt the almond bark in the top of a double boiler over just-barely simmering water, stirring frequently, about 5 minutes.
Mix the cheese-flavored snacks into the melted almond bark until fully incorporated.
Spread the mixture onto the prepared baking sheet in an even layer. Allow to cool completely.
Cut into 1 1/2-inch squares.

Nutrition Facts : Calories 205.2 calories, CarbohydrateContent 19.7 g, FatContent 15.8 g, FiberContent 1.4 g, ProteinContent 2.6 g, SaturatedFatContent 6.6 g, SodiumContent 160.2 mg, SugarContent 0.5 g

PIGNOLI COOKIES - CAROLINE'S COOKING

Dec 08, 2021 · Place the dough on the prepared cookie sheet/tray leaving around 2in/5cm between each cookie. Repeat with the rest of the cookies. Bake the cookies in the lower middle of the oven for around 12 - 15 minutes until they are a light golden brown.
From carolinescooking.com

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MEYER LEMON COOKIES - CAROLINE'S COOKING

Dec 01, 2016 · Instructions. Cream together the butter and sugar so they are well combined but not overly soft. Add the rest of the cookie ingredients (flour, corn starch, Meyer lemon zest and juice) and mix. You may need to press it together by hand to get it to stick, but also try not to over work the dough.
From carolinescooking.com

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CUCIDATI (ITALIAN FIG COOKIES) - CAROLINE'S COOKING

Nov 09, 2020 · Preparing the cookie dough (do ahead) Put the flour, sugar, baking powder and salt in a food processor and pulse briefly to mix. Add the butter, in small cubes, the vanilla and egg and pulse to form crumbs. Add the milk and pulse a couple times to bring the mixture together.
From carolinescooking.com

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CAROLINE'S COOKING - INTERNATIONALLY INSPIRED RECIPES FOR ...

Welcome to Caroline’s Cooking! There's always something new to inspire you - try some of the latest recipes: Seasonal recipes Eat with the seasons, both in style and flavors, and make the most of seasonal
From carolinescooking.com

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RECIPE INDEX - CAROLINE'S COOKING

About Caroline's Cooking Web stories Caroline's Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
From carolinescooking.com

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CAROLYN'S COOKIE COMPANY

There are few things more satisfying than great homemade cookies, warm from the oven. Carolyn’s, frozen cookie dough, is crafted with fresh ingredients like real butter, eggs, pure vanilla, wholesome oatmeal, plump raisins, locally sourced nuts, natural creamy peanut butter, San Francisco’s Guittard chocolate chips – and absolutely no preservatives.
From carolynscookiecompany.com

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CAROLINE’S COOKIES - HOME | FACEBOOK

Sep 03, 2020 · Caroline’s Cookies, Lafayette, Louisiana. 7,460 likes · 209 talking about this · 273 were here. Thick & gooey cookies baked by a 19-year-old from Lafayette! Come & try them!
From facebook.com

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CAROLINE'S PEANUT BUTTER COOKIES - RECIPE | COOKS.COM

Home > Recipes > Caroline's Peanut Butter Cookies. Printer-friendly version. CAROLINE'S PEANUT BUTTER COOKIES : 6 tbsp. flour 1/8 tsp. salt 1/8 tsp. baking soda 1/8 tsp. cinnamon 2 tbsp. soft butter 3 tbsp. peanut butter 2 tbsp. sugar 2 tbsp. brown sugar 1/4 tsp. vanilla 1 tbsp. slightly beaten egg.
From cooks.com

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CAROLYN'S COOKIE COMPANY

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GAPS DATE COOKIES (AND CAROLINE'S STORY)

Jul 11, 2012 · Reading Caroline's story will be a delight! She's a spunky 18-year old blogging at GUTSY. After a young-lifetime of health hurdles and complications, she took her health into her own hands and is seeing healing through God's goodness and the GAPS diet. Keep reading all the way to the end for the delicious cookie recipe! --Wardee
From traditionalcookingschool.com

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SWEET CAROLINE'S COOKING

November 15th, 2021 by Caroline Stegner | 0 Comments. In my opinion, you can’t beat the sweet and salty flavor combo. There’s just something about it. Exhibit A: these brown butter toffee cookies with flaky sea salt. They’re out-of-this-world delicious and even better (if that’s possible) straight out of the oven on top of vanilla ice ...
From sweetcarolinescooking.com

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15 RECIPES FROM OUR HOLIDAY COOKIE ISSUE I TASTE OF HOME

Oct 11, 2021 · 15 Recipes from Our Holiday Cookie Issue That We Can’t Wait to Make Again. Caroline Stanko Updated: Oct. 11, 2021. Here's a sneak peek at some of our favorite recipes from the new Taste of Home Holiday Cookie issue! Find the magazine on newsstands and at Shop Taste of Home. 1 / 15.
From tasteofhome.com

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CUCIDATI COOKIES RECIPE - SHARE-RECIPES.NET

Cucidati (Italian fig cookies) Caroline's Cooking. 2 hours ago Put the flour, sugar, baking powder and salt in a food processor and pulse briefly to mix. Add the butter, in small cubes, the vanilla and egg and …
From share-recipes.net

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60 PARTY COOKIE RECIPES FOR EVERY OCCASION | SOUTHERN LIVING

Recipe: Spritz Cookies. In order to bake these festive holiday treats, you must be a rule-breaker baker. Ditch the parchment paper and place dough on an ungreased baking pan (an important note for the Spritz Cookies to take their shape). 32 of 60.
From southernliving.com

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GINGERBREAD CRINKLE COOKIES RECIPE REVIEW - CAROLINE'S ...

Nov 21, 2021 · This is my review of Anna Olson's recipe for Gingerbread Crinkle Cookies. I was on the hunt for a new gingerbread cookie, that would not only bake off soft, but stay that way, as well have a nice chewy texture. Read on to hear my thoughts on this recipe by Anna Olson.
From easyonlinebakinglessons.com

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CHEWY WALNUT FLOUR CHOCOLATE CHIP COOKIES | CAROLINE'S ...

Jan 04, 2019 · 1) Pre-heat oven to 350 degrees. 2) Cream together softened butter and sweeteners. 3) Add in vanilla and egg. Stir well. 4) Add in the walnut flour, almond flour, coconut flour, salt, baking powder and baking soda. Stir well. 5) Mix in the chocolate chips evenly.
From carolinesketokitchen.com

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CAROLINE'S CAKES, HOME OF THE WORLD'S BEST CARAMEL LAYER CAKE!

7-Layer Caramel Cake. Our most popular cake by far! The moist yellow cake layers are filled with Caroline‘s famous “melt-in-your-mouth” Caramel icing. A traditional Southern favorite, this cake may be frozen and refrozen for up to six months, giving you the luxury of elegant entertaining at your finger tips.
From carolinescakes.com

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CAROLINE MAKES....: HERSHEY'S KISS THUMBPRINT COOKIES

Dec 10, 2013 · 1/2 tsp of salt. 20 Hershey's Kisses. Preheat the oven to 175C. Cream the butter and the sugar. Add the eggs, vanilla, salt and flour and mix until you have a sticky dough. Roll into small balls and press down slightly on a lined baking sheet. As mentioned above, I would recommend using your thumb to make an indent in the cookies now rather ...
From carolinemakes.net

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CATHERINE'S PLATES

Nov 11, 2021 · Recent Posts. Candy Cane Pie. Cheddar Broccoli & Potato Soup. Pecan Sandies Cookies. Peanut Brittle. Easy Cinnamon Roll Scones.
From catherinesplates.com

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DOUBLE CHOCOLATE CHUNK SOURDOUGH COOKIES RECIPE | LEITE'S ...

Dec 01, 2021 · Adapted from Caroline Schiff | The Sweet Side of Sourdough | Page Street, 2021. The brown butter is non-negotiable in these cookies because it imparts an incredible flavor, but more importantly, it reduces the water content in the butter to balance out the water in the sourdough starter. Without this step, you’d have a cakey cookie, and that’s not my vibe.
From leitesculinaria.com

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