CAROLINA BBQ RUB RECIPES
CAROLINA-STYLE PORK BARBECUE RECIPE: HOW TO MAKE IT
I am originally from North Carolina (where swine is divine) and this recipe for the slow cooker is a family favorite. My husband swears my authentic Carolina ‘cue is the best BBQ he has ever eaten! —Kathryn Ransom Williams, Sparks, Nevada
Provided by Taste of Home
Categories Lunch
Total Time 06 hours 30 minutes
Prep Time 30 minutes
Cook Time 06 hours 00 minutes
Yield 14 servings.
Number Of Ingredients 15
Steps:
- Cut roast into quarters. Mix brown sugar, salt, paprika and pepper; rub over meat. Place meat and onions in a 5-qt. slow cooker., In a small bowl, whisk vinegar, Worcestershire sauce, sugar and seasonings; pour over roast. Cook, covered, on low 6-8 hours or until meat is tender., Remove roast; cool slightly. Reserve 1-1/2 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Shred pork with two forks. Return pork and reserved juices to slow cooker; heat through. Serve on buns with coleslaw.
Nutrition Facts : Calories 453 calories, FatContent 22g fat (6g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 889mg sodium, CarbohydrateContent 35g carbohydrate (14g sugars, FiberContent 3g fiber), ProteinContent 27g protein.
BBQ RUB - EASY FAMILY-FRIENDLY RECIPES ANYONE CAN MAKE!
EASY Sweet BBQ Rub Recipe takes just 5 minutes to prepare and uses ingredients already in your spice pantry. Don't buy a prepackaged mix when you can very easily make your own. This recipe yields 1/2 cup of seasoning blend.
Provided by Ronda Eagle | Kitchen Dreaming
Categories BBQ grilling Seasoning and Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large bowl and mix well. Store in an airtight container or glass jar for up to 6 months.
Nutrition Facts : ServingSize 1 tbsp, Calories 45 kcal, SugarContent 7 g, SodiumContent 721 mg, FatContent 1 g, SaturatedFatContent 1 g, CarbohydrateContent 10 g, FiberContent 1 g, ProteinContent 1 g
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This is South Carolina style BBQ. (Thanks for everyone who clarified that for me)
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I like to call this "The Worlds Greatest Sandwich". Cooked overnight in a crock pot, the meat is tender, juicy, and messy..the way a BBQ sandwich should be. Top it with your favorite cole slaw, and you have one tasty meal.
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