CARBQUIK BREAD RECIPE RECIPES
RECIPE THIS | AIR FRYER CHICKEN CORDON BLEU
Air Fryer Chicken Cordon Bleu. How to air fry chicken cordon bleu. Focusing on both a recipe for homemade chicken cordon bleu as well as frozen. Learn how to make the crispiest, yet moist cordon bleu in an air fryer with this simple recipe.
Provided by RecipeThis.com
Categories Main Course
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 12
Steps:
- Grab your chicken breasts and place on a bread board. Half an inch from the top of the breast make an incision with your knife. Then slice down your chicken breast to open it up. Then once opened it will resemble a butterfly.
- Add a slice each of cheese and ham inside of your chicken and make sure that it is tucked in.
- Create your production line with a bowl for eggs, a bowl for flour and a bowl for breadcrumbs. Add garlic puree to your egg bowl, mixed herbs to your breadcrumbs and tarragon to your flour. Season all three bowls with salt and pepper and stir.
- Add your chicken to your flour bowl, then your egg bowl and finally your breadcrumbs. Making sure each bowl has well coated your chicken.
- Load your chicken into the air fryer basket and cook for 10 minutes at 180c/360f. Turn with kitchen tongs and cook for a further 5 minutes at the same temperature. Load onto plates and serve with your preferred sides.
Nutrition Facts : Calories 1248 kcal, CarbohydrateContent 147 g, ProteinContent 90 g, FatContent 30 g, SaturatedFatContent 12 g, CholesterolContent 315 mg, SodiumContent 2155 mg, FiberContent 8 g, SugarContent 6 g, ServingSize 1 serving
RECIPE THIS | AIR FRYER CHICKEN CORDON BLEU
Air Fryer Chicken Cordon Bleu. How to air fry chicken cordon bleu. Focusing on both a recipe for homemade chicken cordon bleu as well as frozen. Learn how to make the crispiest, yet moist cordon bleu in an air fryer with this simple recipe.
Provided by RecipeThis.com
Categories Main Course
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 12
Steps:
- Grab your chicken breasts and place on a bread board. Half an inch from the top of the breast make an incision with your knife. Then slice down your chicken breast to open it up. Then once opened it will resemble a butterfly.
- Add a slice each of cheese and ham inside of your chicken and make sure that it is tucked in.
- Create your production line with a bowl for eggs, a bowl for flour and a bowl for breadcrumbs. Add garlic puree to your egg bowl, mixed herbs to your breadcrumbs and tarragon to your flour. Season all three bowls with salt and pepper and stir.
- Add your chicken to your flour bowl, then your egg bowl and finally your breadcrumbs. Making sure each bowl has well coated your chicken.
- Load your chicken into the air fryer basket and cook for 10 minutes at 180c/360f. Turn with kitchen tongs and cook for a further 5 minutes at the same temperature. Load onto plates and serve with your preferred sides.
Nutrition Facts : Calories 1248 kcal, CarbohydrateContent 147 g, ProteinContent 90 g, FatContent 30 g, SaturatedFatContent 12 g, CholesterolContent 315 mg, SodiumContent 2155 mg, FiberContent 8 g, SugarContent 6 g, ServingSize 1 serving
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