CARAMEL APPLE CREAM PIE RECIPES
CARAMEL APPLE CREAM PIE RECIPE: HOW TO MAKE IT
When I first made this pie for my family, the reactions weren't real words—they were more "Ooh!" and "Mmm!" I created it to enter in a local fair. My goal was an apple pie like no other, and it ended up winning third prize. —Lisa DiNuccio, Boxford, Massachusetts
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 05 minutes
Prep Time 30 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack. , In a large skillet over medium heat, melt butter and brown sugar. Stir in apples and 1 teaspoon pumpkin pie spice; simmer for 12-15 minutes, stirring frequently, or until tender. , Stir in flour; cook and stir for 1 minute. Drizzle caramel topping over pastry shell; sprinkle with pecans. Spoon apple mixture over pecans; set aside. , In a large bowl, beat the cream cheese, sugar, egg, lemon juice and vanilla until smooth. Pour over apples. Bake at 350° for 35-45 minutes or until a knife inserted into the cream cheese layer comes out clean. , Cool on a wire rack. Chill thoroughly. To serve, top with dollops of whipped topping; sprinkle with remaining pumpkin pie spice.
Nutrition Facts : Calories 495 calories, FatContent 29g fat (13g saturated fat), CholesterolContent 78mg cholesterol, SodiumContent 327mg sodium, CarbohydrateContent 57g carbohydrate (41g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
CARAMEL APPLE PIE I RECIPE | ALLRECIPES
A double crusted apple pie with a thin layer of caramel over the apples. It's great!
Provided by Stephanie
Categories Desserts Pies Apple Pie Recipes
Yield 1 deep dish pie
Number Of Ingredients 8
Steps:
- Preheat oven and cookie sheet to 400 degrees F (205 degrees C).
- Stir together the sugar, cornstarch and cinnamon. Toss with the apples in a mixing bowl.
- Pour the mixture into the first unbaked pie shell then drizzle the caramel topping over the top. Sprinkle with pecans. Place the second pie shell over this and flute the edges. Cut slits in the top crust to allow steam to escape then place on preheated cookie sheet.
- Bake 45-50 minutes, until golden brown. Cool for 1 hour before slicing. Top with whipped topping, if desired.
Nutrition Facts : Calories 475.1 calories, CarbohydrateContent 65.1 g, CholesterolContent 0.2 mg, FatContent 24.1 g, FiberContent 2.6 g, ProteinContent 2.7 g, SaturatedFatContent 11.5 g, SodiumContent 278.6 mg, SugarContent 34.6 g
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Top a slice of this apple pie with ice cream for a caramel apple sundae dessert–the perfect recipe for entertaining.
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Reviews 4.8
Total Time 0 minutes
Category Fruit, Apple, Apple, Caramel, Sweet, Baking, Fruit, Pie, Dessert, Pie, Dessert
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Reviews 4.8
Total Time 0 minutes
Category Fruit, Apple, Apple, Caramel, Sweet, Baking, Fruit, Pie, Dessert, Pie, Dessert
Calories 440 calories per serving
- Bake 35 minutes. Remove aluminum foil. Continue baking 20-30 minutes or until crust is lightly browned and juice begins to bubble through slits in crust. Cool pie 30-45 minutes. Serve warm.
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Reviews 5.0
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Reviews 5.0
Total Time 30 minutes
Calories 197.6 per serving
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CARAMEL APPLE ICE CREAM | ALLRECIPES
Apple chunks are cooked in butter with apple cider and apple pie spice, then blended into a rich ice cream mixture. When frozen, swirls of caramel topping are drizzled throughout.
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Reviews 4.7
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Category Trusted Brands: Recipes and Tips, EAGLE BRAND®
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- Freeze in ice cream maker according to manufacturer's instructions. Spread in 8- or 9-inch square pan. Cover and freeze until firm, about 3 hours. Scoop ice cream and mound in pan. Drizzle caramel topping over entire surface, allowing caramel to seep into ice cream. Pack ice cream back into pan. Cover and freeze until ready to serve.
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You'll love the smell in your kitchen—and the smiles on everybody's faces—when you make this scrumptious caramel apple pie recipe. It takes me back home to Virginia, to my granny's table. —Jean Castro, Phoenix, Arizona
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 50 minutes
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From tasteofhome.com
Reviews 4.8
Total Time 01 hours 50 minutes
Category Desserts
Calories 639 calories per serving
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Fall is fast approaching. Fall in New England, reminds me of apples and maple trees turning red, orange, and yellow. There' is nothing like a caramel apple with nuts on top. I decided to make one of my old time favorites into an ice cream pie. The addition of the candied nuts to this pie is delicious! My family absolutely loves this pie. It sure is delicious! I hope you all enjoy my newest creation!
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Reviews 5
Category Ice Cream & Ices
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Reviews 5
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