CARAMEL APPLE BAR SIGN RECIPES
CARAMEL APPLE BARS RECIPE: HOW TO MAKE IT
These bars make an excellent fall dessert. We like to warm individual servings in the microwave and serve with a scoop of vanilla ice cream. It quickly became a family favorite; maybe it'll become one of your family's, too. —Carol Stuber, Osawatomie, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 25 minutes
Cook Time 25 minutes
Yield 20 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter, shortening and brown sugar until light and fluffy, 5-7 minutes. Add flour, oats, salt and baking soda; mix well. If desired, stir in pecans. Set aside 2 cups. Press remaining oat mixture into an ungreased 13x9-in. baking pan. , For filling, toss apples with flour; spoon over the crust. In a saucepan, melt the caramels and butter over low heat; drizzle over apples. Top with the reserved oat mixture. , Bake at 400° until lightly browned, 25-30 minutes. Cool before cutting into bars.
Nutrition Facts : Calories 250 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 241mg sodium, CarbohydrateContent 38g carbohydrate (24g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
CARAMEL APPLE BARS II RECIPE | ALLRECIPES
A fall favorite with baked apples and gooey caramel. A great rainy day project!
Provided by Christine
Categories Desserts Fruit Desserts Apple Dessert Recipes
Yield 48 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 15x10 inch jellyroll pan.
- In a large bowl, combine the flour, quick cooking oats, brown sugar, and baking soda. Stir in the melted butter. Mix until crumbly. This is the crust. Press 1/2 of this mixture into the prepared baking pan. Bake for 8 minutes in preheated oven.
- In a small pan, over medium heat combine the caramel topping and the remaining 1/2 cup of flour. Stirring constantly, bring to a boil and cook for 3 to 5 minutes. This is the caramel filling.
- Spread apple slices evenly over the baked crust. Sprinkle on the nuts. Then Pour the caramel filling over the apple layer. Crumble the remaining crust mixture over the top of everything. Bake again for 20 to 25 minutes or until golden brown. Cool before cutting into bars.
Nutrition Facts : Calories 141.2 calories, CarbohydrateContent 21.5 g, CholesterolContent 12.8 mg, FatContent 5.9 g, FiberContent 0.8 g, ProteinContent 1.5 g, SaturatedFatContent 3.2 g, SodiumContent 98.1 mg, SugarContent 7.2 g
More about "caramel apple bar sign recipes"
CARAMEL APPLE BARS RECIPE: HOW TO MAKE IT
These bars make an excellent fall dessert. We like to warm individual servings in the microwave and serve with a scoop of vanilla ice cream. It quickly became a family favorite; maybe it'll become one of your family's, too. —Carol Stuber, Osawatomie, Kansas
From preprod.tasteofhome.com
Total Time 50 minutes
Category Desserts
Calories 250 calories per serving
From preprod.tasteofhome.com
Total Time 50 minutes
Category Desserts
Calories 250 calories per serving
- In a large bowl, cream butter, shortening and brown sugar until light and fluffy, 5-7 minutes. Add flour, oats, salt and baking soda; mix well. If desired, stir in pecans. Set aside 2 cups. Press remaining oat mixture into an ungreased 13x9-in. baking pan. , For filling, toss apples with flour; spoon over the crust. In a saucepan, melt the caramels and butter over low heat; drizzle over apples. Top with the reserved oat mixture. , Bake at 400° until lightly browned, 25-30 minutes. Cool before cutting into bars.
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EASY CARAMEL APPLE BARS | FOODTALK
From foodtalkdaily.com
Total Time 40 minutes
Total Time 40 minutes
- When ready to cut lift parchment/foil by edges to remove from pan and cut into individual bars. Store in refrigerator using parchment to keep bar layers separated. For a decadent treat, microwave bars for a few seconds and top with vanilla ice cream.
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HOW TO MAKE A DIY CARAMEL APPLE BAR | GLITTER, INC.
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CARAMEL APPLE BARS (DELICIOUS COOKIE BARS) - SNAPPY GOURMET
Aug 28, 2019 · How to Make Caramel Apple Bars. Prep oven and pan. Preheat the oven to 350 degrees F. Lightly grease a 13×9 baking dish or spray with nonstick spray. Make the oatmeal layer. In a large mixing bowl, mix together flour, oats, brown sugar, baking soda, and salt until well combined. Mix in melted butter, egg, and vanilla until well combined.
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CELEBRATE FALL WITH A DIP-YOUR-OWN CARAMEL APPLE BAR
Allow the excess caramel to drip off of the bottom of the apple and then use a spoon to scrape the excess off of the bottom. When dipping the apples, use a dip and spin technique to really cover the apple well and ensure it goes on smoothly. Flip the apple upside down and hold it that way for about 20 to 30 seconds to allow the caramel to set ...
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SET UP A DIY CARAMEL APPLE BAR, THE BEST REASON TO WELCOME ...
Sep 09, 2015 · The transition from summer into fall isn't always an easy one. No matter how much we love fall -- and all the mac and cheese it promises -- it's hard to say goodbye to the long days of summer, the countless grill outs and the bottomless cocktails.There is one way to make this change a little sweeter, and that is with the help of candy apples, or better yet, a DIY caramel apple bar.
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