CAPPUCCINO FRENCH VANILLA RECIPES

Name: French Vanilla Cappuccino Mix
Prep time: 20 min
Total time: 20 min
Yield: 1 serving.
Ingredients: 1-1/2 cups instant hot cocoa mix; 1 jar (8 ounces) powdered French Vanilla nondairy creamer; 1 cup nonfat dry milk powder; 1 cup confectioners' sugar; 1/2 cup sugar; 1/2 cup instant coffee granules; EACH SERVING:; 1 cup hot water; Sweetened whipped cream and baking cocoa

FRENCH VANILLA CAPPUCCINO MIX RECIPE: HOW TO MAKE IT

French Vanilla Cappuccino Mix Recipe: How to Make It image

I've had this coffee mix for many years and actually found it in a cookbook from a craft show. My family enjoys it so much that when I make up a batch it disappears almost immediately.—Tammy Fleury, Escanaba, Michigan

Provided by Taste of Home

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 1 serving.

Number Of Ingredients 9

Ingredients

1-1/2 cups instant hot cocoa mix
1 jar (8 ounces) powdered French Vanilla nondairy creamer
1 cup nonfat dry milk powder
1 cup confectioners' sugar
1/2 cup sugar
1/2 cup instant coffee granules
EACH SERVING:
1 cup hot water
Sweetened whipped cream and baking cocoa

Steps:

In a large bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 2 months., Yield: 16 servings (4 cups total)., To prepare cappuccino: Place 1/4 cup mix in a coffee mug. Add 1 cup hot water; stir until combined. Top with whipped cream; sprinkle with baking cocoa.

Nutrition Facts : Calories 186 calories, FatContent 4g fat (4g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 190mg sodium, CarbohydrateContent 32g carbohydrate (22g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

FRENCH VANILLA CAPPUCCINO RECIPE - FOOD.COM

French Vanilla Cappuccino Recipe - Food.com image

Make and share this French Vanilla Cappuccino recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 cup milk
brown sugar
1/2 teaspoon vanilla extract
1/2 cup fresh hot coffee
ground cinnamon

Steps:

Using a saucepan, add 1 cup of milk and 1/2 tea spoons of vanilla.
On a medium heat warm the milk until it starts bubbling (stirring to prevent burning).
Remove the milk from heat and stir sugar in to taste (suggestion 1/2 tea spoons).
Using a hand Frother or Blender whisk milk until frothy (suggestion 60 seconds).
Half fill a cup with fresh hot coffee.
Add the hot milk to almost fill cup (spooning milk froth to top).
Dust the top of cup with cinnamon.

Nutrition Facts : Calories 163.4, FatContent 9, SaturatedFatContent 5.6, CholesterolContent 34.2, SodiumContent 122.1, CarbohydrateContent 11.6, FiberContent 0, SugarContent 0.3, ProteinContent 8.2

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