CANNED GREEN BEAN RECIPES EASY RECIPES
EASY CANNED GREEN BEANS RECIPE - FOOD.COM
These green beans don't taste like they came out of a can. They are full of flavor and a family favorite. The vinegar gives them a real twist!
Total Time 50 minutes
Prep Time 5 minutes
Cook Time 45 minutes
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Pour green beans into small cooking pot.
- Add Water, Vinegar, Boulion cube and Oil.
- Bring to a boil.
- Turn down to medium.Simmer for approximatly 45 minutes, or until most all the liquid has evaporated.
Nutrition Facts : Calories 90.9, FatContent 3.9, SaturatedFatContent 0.6, CholesterolContent 0.3, SodiumContent 1107.5, CarbohydrateContent 10.8, FiberContent 5.2, SugarContent 2.3, ProteinContent 3.2
GREEN BEAN CASSEROLE RECIPE - BETTYCROCKER.COM
If you’re looking for the best green bean casserole recipe, look no further. This version requires only four ingredients and takes just five minutes of prep time. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Make our easy Green Bean Casserole even easier by pulling it together the day before, then pop it into the oven before the big meal.
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 5 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk.
- Bake 20 to 25 minutes, topping with onions during last 5 minutes of baking, until bubbly.
- ALTERNATE METHOD: Heat oven to 325°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk. Bake 25 to 30 minutes, topping with onions during last 5 minutes of baking, until bubbly.
Nutrition Facts : Calories 110 , CarbohydrateContent 10 g, CholesterolContent 0 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 520 mg, SugarContent 2 g, TransFatContent 0 g
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EASY CANNED GREEN BEANS RECIPE - FOOD.COM
These green beans don't taste like they came out of a can. They are full of flavor and a family favorite. The vinegar gives them a real twist!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 90.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 90.9 per serving
- Turn down to medium.Simmer for approximatly 45 minutes, or until most all the liquid has evaporated.
See details
GREEN BEAN CASSEROLE RECIPE - BETTYCROCKER.COM
If you’re looking for the best green bean casserole recipe, look no further. This version requires only four ingredients and takes just five minutes of prep time. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Make our easy Green Bean Casserole even easier by pulling it together the day before, then pop it into the oven before the big meal.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 110 per serving
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 110 per serving
- ALTERNATE METHOD: Heat oven to 325°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk. Bake 25 to 30 minutes, topping with onions during last 5 minutes of baking, until bubbly.
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