BRAISED PORK CHOPS WITH APPLES RECIPES
PORK CHOPS WITH APPLES AND CIDER RECIPE - BBC FOOD
The great thing about this dish is you can either cook it quickly on a high heat or cook it for hours on low.
Provided by Nigel Slater
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 200C/400F/Gas 6.
- Season the chops well with salt and freshly ground black pepper. In a large shallow ovenproof pan, heat the olive oil and fry the rind of each chop for a good head start to getting them crisp. Then lightly fry each side for a minute or so to get the outside crusty and golden brown, and remove from the pan. Add the onion to the same pan with the pork juices, and brown a little before adding in the apple wedges and sage leaves (add only a few as sage can overpower the dish) with the juniper berries.
- Add the chops back into the pan, and nestle them among the apples and onions, along with the remaining whole apples. Pour over the cider, enough to just cover the ingredients, season to taste and place in the oven for about half an hour, or until the pork and apple are cooked.
GORDON RAMSAY PORK CHOPS, WITH MASHED POTATOES AND ...
The following Gordon Ramsay pork chops recipe gives you the foundation for cooking the most flawlessly juicy and tender pork chops .
Provided by John Siracusa
Categories Main
Total Time 1 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 29
Steps:
- For Pork Chop
- Yukon Gold Mashed Potatoes
- For Caramelized Apples
- For Braised Cabbage
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Calories 369 per serving
From inspiredtaste.net
Reviews 4.9
Total Time 45 minutes
Cuisine American
Calories 369 per serving
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BRAISED RED CABBAGE WITH APPLES RECIPE - NYT COOKING
This is an adaptation of a classic cabbage dish that I never tire of. The cabbage cooks for a long time, until it is very tender and sweet. I like to serve this with bulgur, or as a side dish with just about anything. You can halve the quantities if you don’t want to make such a large amount.
From cooking.nytimes.com
Reviews 5
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From cooking.nytimes.com
Reviews 5
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Calories 102 per serving
- Drain the cabbage and add to the pot. Toss to coat thoroughly, then stir in the allspice, another 2 tablespoons balsamic vinegar, and salt to taste. Toss together. Cover the pot, and cook over low heat for one hour, stirring from time to time. Add freshly ground pepper, taste and adjust salt, and add another tablespoon or two of balsamic vinegar as desired.
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BUTTERY RANCH PORK CHOPS – INSTANT POT RECIPES
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Reviews 5
Cuisine Modern
Reviews 5
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- Serve pork chops on a bed of greens drizzled with remaining sauce.
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PORK LOIN WITH SAUERKRAUT AND APPLES – INSTANT POT RECIPES
This is a traditional German dish often served on New Year’s Day for good luck. The cooked apples, onions, and kraut are sometimes served over mashed potatoes. It might sound like a crazy combination, but the flavors meld to create a sweet and savory sauce. Try them over cauliflower mashed potatoes to soak up all that goodness.
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Reviews 5
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From recipes.instantpot.com
Reviews 5
Cuisine German
- Slice and serve with sauce. Enjoy!
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BRINED PORK CHOPS RECIPE - PILLSBURY.COM
Brining is an easy way to have moist and delicious pork chops every time. We use rosemary here, but sage, thyme and oregano would all be great options.
From pillsbury.com
Reviews 5
Total Time 2 hours 25 minutes
Calories 230 per serving
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Reviews 5
Total Time 2 hours 25 minutes
Calories 230 per serving
- Remove pork chips from brine; pat dry with paper towel. Discard brine. In 12-inch skillet, heat oil over medium-high heat. Add pork chops; cook 8 to 12 minutes, turning once, until pork is no longer pink and meat thermometer inserted in center reads 145°F. Sprinkle pork chops with pepper, remaining 1 teaspoon rosemary and remaining 1 teaspoon thyme. Let stand 5 minutes.
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APPLE CIDER PORK CHOPS RECIPE - PILLSBURY.COM
This Apple Cider Glazed Pork Chops recipe has everything a busy parent could ask for. After all, it’s not often you find a recipe that manages to be so speedy (30 minutes!), easy (five ingredients!), and impressive (homemade pan sauce!) all at the same time. Try these Apple Cider Pork Chops and a simple side for a quick weeknight meal.
From pillsbury.com
Reviews 4.5
Total Time 25 minutes
Calories 370 per serving
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Reviews 4.5
Total Time 25 minutes
Calories 370 per serving
- Pour glaze over pork chops for serving.
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