CANNED CHICKEN SOUP RECIPE RECIPES
24 AMAZING CANNED CHICKEN RECIPES – THE KITCHEN COMMUNITY
Canned chicken is convenient and protein-dense. It's also perfect for camping, road trips, and anytime you are on the go. These canned chicken recipes are ideal for lunch or dinner. It cuts down on cooking time and fits easily in a cooler. Find recipes with handful of ingredients that take only ten minutes to make
Provided by Cassie Marshall
HOME CANNED : CHICKEN NOODLE SOUP RECIPE - FOOD.COM
Make and share this Home Canned : Chicken Noodle Soup recipe from Food.com.
Total Time 2 hours
Prep Time 1 hours
Cook Time 1 hours
Yield 5 pints
Number Of Ingredients 6
Steps:
- Cover chicken with 3 quarts of water. Add thyme and oregano. Bring to boiling. Simmer covered 1 hour. Remove chicken from the broth. cool. Remove meat from the bones, dice. Strain broth, skim off fat. Return to kettle. add the chicken, celery,onion,carrots, 1 tablespoon salt. and 1/4 teaspoon pepper. Bring to a boil. reduce heat and cook covered 10 minutes. Stir occasionally.
- Pour hot soup into hot jars, leaving 1 inch head space. Adjust lids. Process in pressure cooker at 10 pounds, 75 minutes pints or 90 minutes for quarts.
- BEFORE SERVING:.
- For each pint add 1 cup of water. boil uncovered at least 10 minutes. BEFORE SERVING:.
- add 1/2 cup cook noodles.
Nutrition Facts : Calories 430, FatContent 29.2, SaturatedFatContent 8.3, CholesterolContent 144.9, SodiumContent 159.6, CarbohydrateContent 3.4, FiberContent 0.9, SugarContent 1.6, ProteinContent 36.3
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