BLUE FISH RECIPES RECIPES

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BLUE CHEESE PASTA RECIPE - BBC GOOD FOOD



Blue cheese pasta recipe - BBC Good Food image

A great pasta dish that uses up your Christmas storecupboard faves

Provided by Good Food team

Categories     Dinner, Main course, Pasta, Snack, Supper

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 7

400g penne pasta
25g butter
1 onion , thinly sliced
1 garlic clove , crushed
1 tbsp fresh chopped sage , or 1 tsp dried
100g stilton , cubed
handful toasted walnuts , chopped

Steps:

  • Boil the pasta according to pack instructions. In a saucepan, melt the butter, then gently fry the onion until golden. Add the garlic and sage, fry for a further 2 mins, then remove the pan from the heat. Drain the pasta and reserve some cooking water. Stir through the buttery onions, stilton and 2 tbsp cooking water, then sprinkle with the toasted walnuts to serve.

Nutrition Facts : Calories 554 calories, FatContent 20 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 79 grams carbohydrates, SugarContent 4 grams sugar, FiberContent 4 grams fiber, ProteinContent 19 grams protein, SodiumContent 0.63 milligram of sodium

BLUE CHEESE RECIPES - BBC GOOD FOOD



Blue cheese recipes - BBC Good Food image

Make a colourful salad with fresh veg, a hearty pie to feed the whole family or an elegant dinner-party starter with our best ever blue cheese recipes.

Provided by Good Food team

Number Of Ingredients 1

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  • Melt the butter in a pan over a medium heat, then stir in the flour and let cook for 1 min or so. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. Bring the mixture to a simmer and stir in the cheese. Cook until the cheese has melted and the sauce has thickened slightly, then season to taste and serve.
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BLUE CHEESE PASTA RECIPE - BBC GOOD FOOD
A great pasta dish that uses up your Christmas storecupboard faves
From bbcgoodfood.com
Total Time 20 minutes
Category Dinner, Main course, Pasta, Snack, Supper
Cuisine Italian
Calories 554 calories per serving
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