CALI STYLE BURGER RECIPES

LUSCIOUS CALIFORNIA BURGER RECIPE - FOOD.COM

Luscious California Burger Recipe - Food.com image

Full flavor and satisfying. Each ingredient alone is delicious but together the tastes are fabulous. You won't soon forget it. The name says it all. This recipe comes to you from the Lucious Luggage Ladies, Zaar World Tour 3.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

1 -1 1/2 lb ground sirloin
4 san francisco sourdough hamburger buns
8 slices pepper bacon
4 slices American cheese
4 slices walla walla onions
4 slices tomatoes
roasted red pepper
avocado
crispy romaine lettuce
jalapeno pepper
mustard
mayonnaise
ketchup
salt and pepper

Steps:

Cook bacon as desired.
Separate burger into 4 patties. Grill sirloin burger until done.
When just about done place a slice of american cheese on each burger.
Meanwhile, roast on the bbq slices of red pepper.
Rinse all vegetables and slice into rounds. Choose your condiments.
Build your burger!
Salt and pepper to taste.
Enjoy!

Nutrition Facts : Calories 527.7, FatContent 42.7, SaturatedFatContent 16.9, CholesterolContent 120.4, SodiumContent 644.1, CarbohydrateContent 2.9, FiberContent 0.2, SugarContent 0.5, ProteinContent 31.3

CALIFORNIA TURKEY BURGER | ALLRECIPES

California Turkey Burger | Allrecipes image

A big, juicy turkey burger topped with fresh avocado, thick-sliced tomato and melted cheese? Yes, please! It's no wonder thousands in L.A. agree that this burger tastes great made with turkey.

Provided by JennieO

Categories Trusted Brands: Recipes and Tips JENNIE-O®

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 burgers

Number Of Ingredients 8

Ingredients

1 (16 ounce) package JENNIE-O® Ground Turkey
½ teaspoon kosher salt
¼ teaspoon freshly ground pepper
4 slices Havarti cheese
1 cup arugula leaves
1 large tomato, sliced
1 avocado, sliced
4 small brioche or onion roll hamburger buns, toasted

Steps:

Heat grill to 400 degrees F.
Gently combine ground turkey, salt and pepper. Shape into 4 patties.
Cook turkey patties as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.
Serve burgers topped with cheese, arugula, tomato and avocado.

Nutrition Facts : Calories 524.2 calories, CarbohydrateContent 31.3 g, CholesterolContent 116.6 mg, FatContent 29.3 g, FiberContent 5 g, ProteinContent 37 g, SaturatedFatContent 11.7 g, SodiumContent 821.8 mg, SugarContent 4.6 g

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