PLAIN CAKE DOUGHNUTS | ALLRECIPES
A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with cinnamon-sugar, or a confectioners' sugar glaze.
Provided by Jennifer Long
Categories Bread Quick Bread Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 doughnuts
Number Of Ingredients 10
Steps:
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- In a large bowl, sift together flour, sugar, salt, baking powder, cinnamon and nutmeg. Mix in butter until crumbly. Stir in milk and egg until smooth. Knead lightly, then turn out onto a lightly floured surface. Roll or pat to 1/4 inch thickness. Cut with a doughnut cutter, or use two round biscuit cutters of different sizes.
- Carefully drop doughnuts into hot oil, a few at a time. Do not overcrowd pan or oil may overflow. Fry, turning once, for 3 minutes or until golden. Drain on paper towels.
Nutrition Facts : Calories 201.9 calories, CarbohydrateContent 25 g, CholesterolContent 21.4 mg, FatContent 10.1 g, FiberContent 0.6 g, ProteinContent 3 g, SaturatedFatContent 2.5 g, SodiumContent 301.8 mg, SugarContent 8.9 g
CAKE DOUGHNUTS RECIPE - BETTYCROCKER.COM
This homemade cake doughnut recipe is the only one you'll ever need!
Provided by Betty Crocker Kitchens
Total Time 45 minutes
Prep Time 15 minutes
Yield 24
Number Of Ingredients 11
Steps:
- In deep fryer or 3-quart saucepan, heat 3 to 4 inches oil to 375°F.
- In large bowl, beat 1 1/2 cups of the flour and the remaining ingredients except Rainbow Doughnut Icing with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 2 minutes, scraping bowl occasionally. Stir in remaining flour.
- On generously floured surface, roll dough lightly to coat. Gently roll to 3/8-inch thickness. Cut dough with floured 2 1/2-inch doughnut cutter.
- Fry doughnuts in oil, 2 to 3 at a time, turning as they rise to the surface. Fry 2 to 3 minutes or until golden brown on both sides. Remove from oil with slotted spoon; drain on paper towels. Cool slightly and frost with doughnut icing.
Nutrition Facts : FatContent 1 , ServingSize 1 Doughnut, TransFatContent 0 g
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CAKE DONUTS RECIPE - FOOD.COM
Make and share this Cake Donuts recipe from Food.com.
From food.com
Reviews 4.0
Total Time 18 minutes
Calories 104.3 per serving
From food.com
Reviews 4.0
Total Time 18 minutes
Calories 104.3 per serving
- Preheat oven to 325*. Spray pan lightly with cooking oil. In bowl mix together flour, sugar, baking powder, and salt. Add butter, eggs, milk, vanilla, nutmeg, and cinnamon. Beat until well blended. Fill each Donut Hole 2/3 full. Bake 8 minutes or until top springs back when lightly touched. Cool. Remove from pan and dip into glaze. Decorate with sprinkles, nuts, shaved chocolate or coconut. Donuts may also be dipped into cinnamon and sugar instead of the glaze. When the pan has cooled, wipe clean with cloth or paper towel and repeat process. Yields approximately 36 mini donuts. Glaze: 1 cup powdered sugar mixed with 2 Tblsp. HOT water.
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OLD-FASHIONED CAKE DOUGHNUTS (DONUTS) RECIPE - FOOD.COM
There's nothing better than homemade doughnuts! I like cake donuts better than yeast donuts. This is how I make my favorite doughnuts for my family on the weekends. Real simple ingredients you already have on hand. The hardest part is letting the dough chill for an hour before frying them. You can make the dough the night before and have them ready to go in the morning, that's what I do ;) either douse them in cinnamon sugar or icing sugar or .....(you get the idea) I use a dough hook on my Stand Mixer which makes this real easy to whip up. NOTE: Prep time does not include chill time.
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 236.8 per serving
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 236.8 per serving
- Douse them with sugar and cinnamon, icing, chocolate dipped with sprinkles or whatever you like.
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PLAIN CAKE DOUGHNUTS | ALLRECIPES
A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with cinnamon-sugar, or a confectioners' sugar glaze.
From allrecipes.com
Reviews 4.4
Total Time 25 minutes
Category Bread, Quick Bread Recipes
Calories 201.9 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 25 minutes
Category Bread, Quick Bread Recipes
Calories 201.9 calories per serving
- Carefully drop doughnuts into hot oil, a few at a time. Do not overcrowd pan or oil may overflow. Fry, turning once, for 3 minutes or until golden. Drain on paper towels.
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BAKED CAKE DONUTS (DOUGHNUTS) RECIPE - FOOD.COM
These are great to make when you feel like donuts, but you dont feel like frying. Dip these in glazes or dip in melted butter then roll in them cinnamon sugar.
From food.com
Reviews 4.5
Total Time 12 minutes
Calories 159.8 per serving
From food.com
Reviews 4.5
Total Time 12 minutes
Calories 159.8 per serving
- Divide batter between prepared donut pan. Bake until toothpick comes out clean, 7 to 9 minutes. Let donuts cool in pans for 5 minutes then take them out of pan and let cool on a cooling rack.
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CAKE DOUGHNUTS RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I got the recipe for these yummy traditional treats from a camp cook who has prepared them for years, to the delight of campers," shares Dawn Fagerstrom of Warren, Minnesota.
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Reviews 4.3
Total Time 50 minutes
Calories per serving
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Reviews 4.3
Total Time 50 minutes
Calories per serving
- In a large bowl, beat eggs; add the sugar, sour cream, butter and vanilla. Combine flour, baking soda, salt and nutmeg; add to sour cream mixture alternately with buttermilk. , Turn onto a lightly floured surface; roll to 1/4-in. thickness. Cut with a floured 2-1/2-in. doughnut cutter. , In an electric skillet or deep-fat fryer, heat oil to 375°. Fry doughnuts, a few at a time, until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar.
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GIANT DONUT CAKE RECIPE | SIDECHEF - RECIPES AND MEAL IDEAS
This Giant Donut Cake is a wonderful dessert and perfect for parties. Topped with icing and sprinkles, this enormous donut will make any birthday memorable!
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Reviews 5
Total Time 2400S
Category Pescatarian, Baked Goods, Baking, Easy, Make Ahead, One-Pot, Shellfish-Free, Soy-Free, Entertaining, Hand Mixer, Oven, Fish-Free, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Global
Calories 58 calories per serving
From sidechef.com
Reviews 5
Total Time 2400S
Category Pescatarian, Baked Goods, Baking, Easy, Make Ahead, One-Pot, Shellfish-Free, Soy-Free, Entertaining, Hand Mixer, Oven, Fish-Free, Peanut-Free, Tree Nut-Free, Tomato-Free
Cuisine Global
Calories 58 calories per serving
- Serve and enjoy!
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GLAZED BUTTERMILK DONUT CAKE RECIPE | SOUTHERN LIVING
This oversized "donut" will be the hit of any brunch gathering. Or, when topped with candles, it makes a fun and clever surprise for a donut-loving birthday boy or girl. Although this dessert looks straight from the donut shop, the recipe itself is a moist and tender pound cake with added leavening, which gives the cake the cracked and craggy appearance of an old-fashioned donut. The cake is baked in an ordinary Bundt pan (any shape Bundt pan will work, although the less fancy, the better) and served upside down, which creates a surprisingly realistic donut shape. Nutmeg and vanilla extract add that classic cake donut flavor, while buttermilk provides a tangy note to balance out the sweetness. But the most important element is the simple powdered sugar glaze, which creates a shiny coating and makes it look like the real deal. Be sure to brush the glaze over the entire cooled cake, including the sides.
From southernliving.com
Reviews 3.5
Total Time 2 hours 20 minutes
From southernliving.com
Reviews 3.5
Total Time 2 hours 20 minutes
- Whisk together powdered sugar and water in a medium bowl until smooth. Brush over cooled cake. Slice and serve.
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CAKE MIX DONUTS | FOODTALK
From foodtalkdaily.com
Total Time 30 minutes
Total Time 30 minutes
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DONUT CAKE, AN EASY & DELICIOUS RECIPE - LAND O'LAKES
An ideal cake recipe for the donut lover. Reminiscent of a cake donut, this cake is a whimsical choice for a birthday or brunch.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Cake, Coffee Cake, Butter, Cream, Egg, Sweet, Baking, Making It Photo-Ready, Dairy, Dairy, Breakfast and Brunch, Dessert
Calories 280 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Cake, Coffee Cake, Butter, Cream, Egg, Sweet, Baking, Making It Photo-Ready, Dairy, Dairy, Breakfast and Brunch, Dessert
Calories 280 calories per serving
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From sugargeekshow.com
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POWDERED CAKE DOUGHNUTS RECIPE | ALEX GUARNASCHELLI | FOOD ...
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Jun 24, 2014 · Cake Donuts Recipe. If you liked our old Simple Donut Recipe, then you will be sure to find out Cake Donuts Recipe even better! The recipe below will take you step by step into making some of the absolute best donuts you will ever taste! The total time to make these donuts is only 30 minutes!
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Aug 22, 2021 · Instructions. Preheat the oven to 350° and grease donut pans with cooking spray. In a large bowl whisk together flour, sugar, baking powder, and salt. In a medium bowl whisk together the butter, eggs, milk and vanilla. Add the wet ingredients to the dry ingredients and mix together until smooth.
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OLD FASHIONED CAKE DONUT RECIPE | BUNS IN MY OVEN
Feb 17, 2014 · Instructions. In the bowl of a stand mixer fitted with the dough hook, beat together the butter and sugar. Beat in the egg. In a separate bowl, combine the remaining dry ingredients. Alternate adding the milk and flour mixture until everything is well combined. Knead for just a couple of minutes.
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BAKED CAKE DONUTS RECIPE - AMANDA'S COOKIN' - BAGELS ...
Apr 07, 2020 · How to Make Baked Cake Donuts. Preheat your oven to 425 degrees and lightly spray a donut pan with non-stick cooking spray. Set aside. To a large bowl, add all of the dry ingredients. Combine the buttermilk, beaten eggs, melted butter, and vanilla. Stir in the wet ingredients until just combined.
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