CAJUN STUFFED PORK CHOP RECIPES
More about "cajun stuffed pork chop recipes"
CLASSIC STUFFED PEPPERS – INSTANT POT RECIPES
Bell peppers (red, yellow and orange) stuffed with a traditional ground beef and rice mixture, topped with a dollop of marinara, ready in less than 30 minutes.
Provided by Chop Secrets
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Poke 2 small holes in the bottom of each pepper with a thin knife or toothpick. Set aside.
- In a large bowl, combine all remaining ingredients except marinara sauce.
- Mound rice mixture into peppers. Do not pack tightly. Mixture should be slightly higher than top of pepper.
- Pour one cup of water in the Instant Pot and insert the steam rack.
- Place peppers onto rack and divide marinara sauce in the top center of each pepper.
- Secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 9 minutes.
- When the time is up, quick-release the pressure. Use a meat thermometer to ensure internal temperature is at least 160°F degrees.
- (Optional) Place peppers under the broiler for 3-5 minutes to crisp the tops.
- Carefully remove the peppers, garnish with additional chopped parsley and serve warm.
CAJUN ROASTED PORK LOIN - ALLRECIPES
Cajun Roasted Pork Loin Haiku: "That spice mix was great! I followed the first review, and used the crock pot." Halved this recipe for a smaller cut of pork, and used the crock pot suggestion of one …
From allrecipes.com
From allrecipes.com
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GOUDA AND SPINACH STUFFED PORK CHOPS RECIPE | ALLRECIPES
Delicious stuffed and breaded pork chops made with six ingredients - thick-cut pork chops, smoked gouda, fresh spinach, horseradish mustard, panko crumbs, and Creole-style seasoning.
From allrecipes.com
From allrecipes.com
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34 BEST PORK CHOP RECIPES | EASY PORK CHOP DINNER IDEAS ...
34 Best Pork Chop Recipes. Feast your eyes on these tasty ways to dress up your chops. Whether you're cooking an easy weeknight meal or hosting a dinner party, these recipes can't be beat. Get even more inspiration with our best pork …
From food.com
From food.com
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GARLIC PARMESAN STUFFED PORK CHOPS - SPICY SOUTHERN KITCHEN
Mar 31, 2019 · Transfer the skillet to the oven and cook another 15 to 20 minutes or until the pork is cooked through. TIPS FOR MAKING GARLIC PARMESAN STUFFED PORK CHOPS: You can use either bone-in or boneless pork chops. Make sure you get thick-cut pork chops. It’s very important not to overcook pork …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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PORK CHOP POTATO CASSEROLE - SPICY SOUTHERN KITCHEN
Feb 16, 2022 · You can use bone-in or boneless pork chops. If you use really thick bone-in pork chops, you may need to increase the cooking time some. To be sure they are done, use a thermometer. They should reach an internal temperature of 145 F. Be careful not to overcook the pork …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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QUICK AND EASY PORK DINNERS : FOOD NETWORK | RECIPES ...
Cheese-Stuffed Pork Chops Soak thick-cut chops in a sweet-and-salty brine for a few minutes, then stuff with provolone cheese and an escarole-garlic mixture. Serve with sage-infused cannellini ...
From foodnetwork.com
From foodnetwork.com
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STUFFED PORK CHOPS III RECIPE | ALLRECIPES
This was my 1st time making stuffed pork chops and it came out very tasty! I made a few changes. For two thick cut pork chops, I used 1 cup of chicken stove top, which I ground into bread crumb texture, halved other stuffing ingredients. I first sauteed the diced onions in the butter for a few minutes then create the pork chop …
From allrecipes.com
From allrecipes.com
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CAJUN BLACKENED CATFISH RECIPE | ALLRECIPES
Catfish fillets are coated with a spicy seasoning mix, and pan-fried outdoors in a hot cast-iron skillet for an authentically Cajun main dish that's done in only a few minutes. Watch out, though, the …
From allrecipes.com
From allrecipes.com
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STUFFED PORK CHOPS III RECIPE | ALLRECIPES
This was my 1st time making stuffed pork chops and it came out very tasty! I made a few changes. For two thick cut pork chops, I used 1 cup of chicken stove top, which I ground into bread crumb texture, halved other stuffing ingredients. I first sauteed the diced onions in the butter for a few minutes then create the pork chop …
From allrecipes.com
From allrecipes.com
See details
CAJUN BLACKENED CATFISH RECIPE | ALLRECIPES
Catfish fillets are coated with a spicy seasoning mix, and pan-fried outdoors in a hot cast-iron skillet for an authentically Cajun main dish that's done in only a few minutes. Watch out, though, the …
From allrecipes.com
From allrecipes.com
See details
