CAJUN SHRIMP DIP RECIPE RECIPES

Name: Louisiana Shrimp Dip
Prep time: 15 min
Total time: 45 min
Yield: 8 servings
Cuisine: Cajun
Ingredients: 1 tbsp. butter; 1/4 onion, finely chopped; 1 red bell pepper, finely chopped; 1 lb. shrimp, chopped into 1/2" pieces; 2 garlic cloves, minced; 1 tsp. Cajun seasoning; 2 tbsp. lemon juice; 1 tsp. Worcestershire sauce; Kosher salt; 6 oz. cream cheese, softened; 1/4 c. sour cream; 3/4 c. shredded mozzarella, divided; 1/4 c. freshly shredded Parmesan; 1/4 c. sliced green onions, plus more for garnish

BEST LOUISIANA SHRIMP DIP RECIPE - HOW TO MAKE LOUISIAN…

Best Louisiana Shrimp Dip Recipe - How to Make Louisian… image

Louisiana Shrimp Dip from Delish.com is the Cajun dip you've been looking for.

Provided by Lena Abraham

Categories appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 14

Ingredients

1 tbsp. butter
1/4 onion, finely chopped
1 red bell pepper, finely chopped
1 lb. shrimp, chopped into 1/2" pieces
2 garlic cloves, minced
1 tsp. Cajun seasoning
2 tbsp. lemon juice
1 tsp. Worcestershire sauce
Kosher salt
6 oz. cream cheese, softened
1/4 c. sour cream
3/4 c. shredded mozzarella, divided
1/4 c. freshly shredded Parmesan
1/4 c. sliced green onions, plus more for garnish

Steps:

Preheat oven to 350°. In a medium skillet over medium heat, melt butter. Add onion and bell pepper and cook until soft, 5 minutes. Push onions and peppers to the side and add your shrimp and garlic cloves and cook until shrimp is pink and garlic is fragrant, 2 minutes. Stir all ingredients together in pan and add Cajun seasoning, lemon juice, and Worcestershire sauce and bring to a simmer. Remove pan from heat and stir in cream cheese, sour cream, ½ cup mozzarella, Parmesan, and green onions. Sprinkle with remaining 1/4 cup mozzarella and bake, 15 to 20 minutes, or until dip is bubbly and slightly golden. If you’d like the dip to develop a more golden top, broil on high for 2 minutes. Garnish with green onions and serve.

BEST LOUISIANA SHRIMP DIP RECIPE - HOW TO MAKE LOUISIAN…

Best Louisiana Shrimp Dip Recipe - How to Make Louisian… image

Louisiana Shrimp Dip from Delish.com is the Cajun dip you've been looking for.

Provided by Lena Abraham

Categories appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 14

Ingredients

1 tbsp. butter
1/4 onion, finely chopped
1 red bell pepper, finely chopped
1 lb. shrimp, chopped into 1/2" pieces
2 garlic cloves, minced
1 tsp. Cajun seasoning
2 tbsp. lemon juice
1 tsp. Worcestershire sauce
Kosher salt
6 oz. cream cheese, softened
1/4 c. sour cream
3/4 c. shredded mozzarella, divided
1/4 c. freshly shredded Parmesan
1/4 c. sliced green onions, plus more for garnish

Steps:

Preheat oven to 350°. In a medium skillet over medium heat, melt butter. Add onion and bell pepper and cook until soft, 5 minutes. Push onions and peppers to the side and add your shrimp and garlic cloves and cook until shrimp is pink and garlic is fragrant, 2 minutes. Stir all ingredients together in pan and add Cajun seasoning, lemon juice, and Worcestershire sauce and bring to a simmer. Remove pan from heat and stir in cream cheese, sour cream, ½ cup mozzarella, Parmesan, and green onions. Sprinkle with remaining 1/4 cup mozzarella and bake, 15 to 20 minutes, or until dip is bubbly and slightly golden. If you’d like the dip to develop a more golden top, broil on high for 2 minutes. Garnish with green onions and serve.

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