BUTTERMILK SCRAMBLED EGGS RECIPES

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BUFFET-STYLE FLUFFY OVEN SCRAMBLED EGGS FOR A CROWD RECIPE ...



Buffet-Style Fluffy Oven Scrambled Eggs for a Crowd Recipe ... image

This is the method that restaurants use to serve eggs for a buffet brunch --- for cheesy eggs mix in 1-1/2 cups shredded old cheddar cheese or you may sprinkle the cheese on top after removing from the oven --- 2-1/2 cups half and half cream and milk will produce ultra fluffy eggs, for a firmer texture reduce to 2 cups--- NOTE this recipe was tested using large eggs I cannot promise the same results using small or extra large eggs --- if you are serving these eggs at a buffet some side ideas would be salsa, green onions, cheddar cheese and soft buns :)

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 12 serving(s)

Number Of Ingredients 6

1/3-1/2 cup butter, melted
24 large eggs
1 1/2 teaspoons salt (I use seasoned salt)
fresh ground black pepper (optional and to taste) or white pepper (optional and to taste)
1 1/4 cups half-and-half cream
1 1/4 cups milk (or use 2-1/2 cups all milk)

Steps:

  • Set oven to 350 degrees F (set oven rack to lowest position).
  • Spray a 13 x 9-inch glass baking pan with cooking spray then pour the melted butter into the pan.
  • In a bowl whisk eggs and salt until smooth and well blended.
  • Gradually whisk in the half and half and milk; pour into the baking pan.
  • Bake uncovered for 10 minutes.
  • Remove the pan from the oven then stir the eggs; return to oven and bake another 15-20 minutes or until the eggs are just set (to insure soft fluffy eggs do not overbake as the eggs will cook more after removing from the oven).
  • Serve immediately.

Nutrition Facts : Calories 241.2, FatContent 18.9, SaturatedFatContent 8.7, CholesterolContent 449.4, SodiumContent 489.8, CarbohydrateContent 3, FiberContent 0, SugarContent 0.8, ProteinContent 14.2

COUNTRY BUTTERMILK SCRAMBLED EGGS - COUNTRY RECIPE BOOK
From countryrecipebook.com
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COUNTRY BUTTERMILK SCRAMBLED EGGS - I AM HOMESTEADER
From iamhomesteader.com
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BUTTERMILK SCRAMBLED EGGS RECIPE | MRBREAKFAST.COM
From mrbreakfast.com
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COUNTRY BUTTERMILK SCRAMBLED EGGS - REAL MOM KITCHEN ...
May 08, 2020 · Ingredients 6 large eggs 4 Tbsp buttermilk 1 1/2 tsp cornstarch 1 Tbsp butter Salt and pepper to taste
From realmomkitchen.com
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BUTTERMILK SCRAMBLED EGG CHEESE MELT RECIPE | SPARKRECIPES
Scramble eggs with buttermilk vigorously until slightly fluffed/and bubbly to lighten the mixture. Add cheddar or your favorite cheese cut into small (1/8-1/4) inch cubes. Pour into hot skillet in which butter has melted and is just bubbling and boiling, then turn pf heat after pouring in the egg mixture and cover.
From recipes.sparkpeople.com
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BUTTERMILK SCRAMBLED EGGS RECIPE - GROUPRECIPES.COM
How to make it. Put buttermilk, salt, and pepper in a large size bowl. Mix well. Add eggs. Mix well. Melt butter in a large skillet. Pour egg mixture into skillet and cook to desired doneness while stirring constantly. People Who Like This Dish 14. mommabaker Nowhere, Us.
From grouprecipes.com
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BUTTERMILK SCRAMBLED EGG CHEESE MELT RECIPE | SPARKRECIPES
Directions. Scramble eggs with buttermilk vigorously until slightly fluffed/and bubbly to lighten the mixture. Add cheddar or your favorite cheese cut into small (1/8-1/4) inch cubes. Pour into hot skillet in which butter has melted and is just bubbling and boiling, then turn pf heat after pouring in the egg mixture and cover.
From recipes.sparkpeople.com
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TEXAS BUTTERMILK SCRAMBLED EGGS - FAMILY FUN JOURNAL
Sep 13, 2015 · Instructions: Crack six eggs into a bowl. Add 1/3 cup buttermilk. Add salt and pepper. Whisk together until thoroughly combined. Melt butter in a pan over medium heat. Pour the egg mixture into the pan. Once it starts bubbling, begin breaking up the eggs with a spatula. Cook for 2-3 minutes.
From familyfunjournal.com
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BUTTERMILK SCRAMBLED EGGS RECIPE - GROUPRECIPES.COM
Put buttermilk, salt, and pepper in a large size bowl. Mix well. Add eggs. Mix well. Melt butter in a large skillet. Pour egg mixture into skillet and cook to desired doneness while stirring constantly.
From grouprecipes.com
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BUTTERMILK RANCH SCRAMBLED EGGS - I AM HOMESTEADER
Jan 06, 2020 · Buttermilk has a very distinct tangy flavor. It also is very rich and creamy, making it perfect for a soft, rich, creamy scrambled egg. You can even make your own buttermilk with my recipe. The only additional ingredient in my Buttermilk Ranch Scrambled Eggs is a ranch seasoning.
From iamhomesteader.com
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SCRAMBLED EGGS RECIPE: BUTTERMILK SCRAMBLED EGGS RECIPE
Sep 18, 2011 · SCRAMBLED EGGS RECIPE INSTRUCTIONS. Add buttermilk, salt, and pepper; mix well. Melt butter in a large skillet. Add eggs and cook to desired doneness while stirring constantly. Have a great breakfast!!! Bon appetit ! baked-scrambled-eggs-recipe. Posted by Our Food Recipes at 7:04 AM. Labels: scrambled eggs recipe.
From scrambledeggsrecipe.blogspot.com
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COUNTRY BUTTERMILK SCRAMBLED EGGS | RECIPE | SCRAMBLED ...
Not all scrambled egg recipes are created equal. And if you've ever eaten scrambled eggs at a true country or southern style diner, you'll know what I mean. The thick, rich and creamy texture of buttermilk scrambled eggs is second to none. It makes you wonder why all scrambled eggs…
From pinterest.com
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COUNTRY BUTTERMILK SCRAMBLED EGGS - COUNTRY RECIPE BOOK ...
Aug 5, 2016 - Not all scrambled egg recipes are created equal. And if you've ever eaten scrambled eggs at a true country or southern style diner, you'll know what I mean. The thick, rich and creamy texture of buttermilk scrambled eggs is second to none. It makes you wonder why all scrambled eggs…
From pinterest.com
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SCRAMBLED EGGS RECIPE
Aug 30, 2012 · Buttermilk Scrambled Eggs Recipe SCRAMBLED EGGS RECIPE INGREDIENTS * 12 Eggs -- beaten * 1/3 c Buttermilk * Salt and pepper -- to taste * 2 tb Butter SCRAMBLED EGGS RECIPE INSTRUCTIONS Add buttermilk, salt, and pepper; mix well. Melt butter in a large skillet. Add eggs and cook to desired doneness while stirring constantly. Have a great ...
From scrambledeggsrecipe.blogspot.com
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CAN I EAT EGGS AND BUTTERMILK TOGETHER? - QUORA
Answer (1 of 6): Buttermilk Scrambled Eggs (6 servings) 12 large eggs - beaten 1/3 cup buttermilk salt and pepper - to taste 2 Tablespoons butter In a mixing bowl,combine the eggs, buttermilk, salt and pepper; mix well. Melt butter in a large skillet. Add eggs and cook to desired doneness w...
From quora.com
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BUTTERMILK BISCUITS, GRAVY, AND SCRAMBLED EGGS : TREEDIBLES
Spread it out on a baking pan so there is only one thin layer of ground bud. Decarb in the oven at 220 for an hour. Take out of oven and cover the bud with 2 layers of paper towels. Carefully put baking soda on top of the paper towels that are laying on the bud.
From reddit.com
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BUTTERMILK PIE RECIPE 4 EGGS - ALL INFORMATION ABOUT ...
Buttermilk Pie - Amish Recipe Box tip amishrecipebox.com. 4 eggs 6 T. melted butter 1 t. vanilla 3/4 C. buttermilk 1 3/4 C. sugar 2 T. flour 1/2 t. salt 1 unbaked 9 inch pie crust Directions Beat eggs in a mixing bowl.
From therecipes.info
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GREAT SCRAMBLED EGGS RECIPE | CDKITCHEN.COM
Place the eggs in a bowl and whisk until uniform in color. Whisk in the buttermilk, salt, and pepper and mix until completely blended. Melt the butter in a large skillet over medium heat. Pour in the egg mixture and cook to desired doneness, stirring frequently (about 3-4 minutes). Serve hot.
From cdkitchen.com
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BUTTERMILK BISCUITS WITH SOFT SCRAMBLED EGGS - YOUTUBE
#entertainingwithbeth #CookingChannel #ButtermilkBiscuits These flakey Buttermilk Biscuits with Soft Scrambled Eggs is one deliciously decadent breakfast rec...
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