BUTTER PESTO SAUCE RECIPES

LEMON-BUTTER PESTO CREAM SAUCE RECIPE - FOOD.COM

Lemon-Butter Pesto Cream Sauce Recipe - Food.com image

This was a tasty spur-of-the-moment creation. The sauce is sort of a hybrid between lemon-butter and carbonara. I ate it served on pasta with chicken, mushrooms, and broccoli, but it can go with any white pasta dish. Also, when I create dishes, I have a habit of eyeballing the amounts of ingredients, so the measurements are approximate.

Total Time 21 minutes

Prep Time 6 minutes

Cook Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

400 ml cream
8 tablespoons butter
2 tablespoons olive oil
1/3 cup lemon juice
1/4 cup white wine
5 minced garlic cloves
1/4 of a white onion, minced
1/2 cup grated parmesan cheese or 1/2 cup romano cheese
2 -3 tablespoons strong pesto sauce
salt and black pepper
4 -6 slices bacon

Steps:

Fry the bacon, drain, and set aside.
Put the butter, olive oil, garlic and onion in the sauce pan, and simmer until fragrant.
Add lemon juice, wine, and cream, and sir until smooth on low heat.
Cut or tear bacon into small pieces, and add to the pan.
Simmer for about 5 minute to boil off the alcohol from the wine and blend the flavors.
Stir in grated cheese and pesto until smooth.
Taste, and add salt and pepper to taste.

Nutrition Facts : Calories 744.6, FatContent 75.1, SaturatedFatContent 40.8, CholesterolContent 200.7, SodiumContent 580.1, CarbohydrateContent 7.8, FiberContent 0.3, SugarContent 1.2, ProteinContent 10.3

PESTO BUTTER RECIPE - FOOD.COM

Pesto Butter Recipe - Food.com image

Threw this together one night to get rid of some french bread that was ready to be used. Measurements are approx.according to your bread size or if you like it a bit more butter-y or pesto-y, etc. This might not be so bad on pasta or veggies too...hmmmm...

Total Time 5 minutes

Prep Time 5 minutes

Yield 3/4 cup

Number Of Ingredients 6

Ingredients

4 -6 tablespoons butter
2 tablespoons pesto sauce
3 tablespoons parmesan cheese (or your favorite cheese)
1 garlic clove
2 teaspoons italian seasoning (optional)
pepper

Steps:

Whip ingredients together in food processor.
Spread on bread and cook as desired.
ENJOY!

Nutrition Facts : Calories 635.2, FatContent 67.2, SaturatedFatContent 42.4, CholesterolContent 180.4, SodiumContent 742.7, CarbohydrateContent 2.2, FiberContent 0.1, SugarContent 0.3, ProteinContent 8.6

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