BUTTER DIP BISCUITS RECIPES
BUTTER-DIPPED BISCUITS RECIPE - BETTYCROCKER.COM
You need only 6 ingredients to make these buttery breadstick biscuits!
Provided by Betty Crocker Kitchens
Total Time 35 minutes
Prep Time 15 minutes
Yield 9
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Heat butter in square pan, 9x9x2 inches, in oven until melted.
- Mix flour, sugar, baking powder and salt in medium bowl. Add milk; stir with fork about 30 strokes or just until soft dough forms.
- Turn dough onto well-floured surface. Roll dough around to coat with flour. Knead lightly about 10 times. Roll or pat into 8-inch square.
- Cut dough into 9 strips with floured knife. Dip each strip into melted butter, coating both sides. Arrange strips close together in pan.
- Bake 15 to 20 minutes or until golden brown. Serve hot.
Nutrition Facts : Calories 65 , CarbohydrateContent 9 g, CholesterolContent 5 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Biscuit, SodiumContent 210 mg
BUTTER DIP BISCUITS | JUST A PINCH RECIPES
Easy recipe from The Country Cook for a great southern biscuit!
Provided by linda hennessey @goirish86
Categories Biscuits
Cook Time 25 minutes
Yield 9
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Spray an 8" square baking dish with nonstick cooking spray. Melt stick of butter in dish. (either in microwave or in oven).
- In medium bowl, mix together the flour, sugar, baking powder, and salt. Pour in the buttermilk. Stir until a loose dough forms. Batter will be a bit sticky.
- Press biscuit dough into baking dish, right on top of the melted butter. It is easiest to spread it out with your hands. (it is okay if some of the butter runs over the top of the dough) Take a sharp knife and cut the biscuit dough into nine squares before baking.
- Bake for about 20-25 minutes or until golden brown and springs back to the touch. Note: If you notice that some of the butter is coming up to the top during baking, and getting too brown, just take a paper towel and dab around the edges a bit.
More about "butter dip biscuits recipes"
BUTTER DIP BUTTERMILK BISCUITS RECIPE - FOOD.COM
Make and share this Butter Dip Buttermilk Biscuits recipe from Food.com.
From food.com
Total Time 35 minutes
Calories 271.9 per serving
From food.com
Total Time 35 minutes
Calories 271.9 per serving
- Bake 20-25 minutes or until a knife comes clean out of the biscuits. Cool slightly, cut into squares and serve as desired.
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BUTTER-DIPPED BISCUITS RECIPE - BETTYCROCKER.COM
You need only 6 ingredients to make these buttery breadstick biscuits!
From bettycrocker.com
Reviews 4
Total Time 35 minutes
Calories 65 per serving
From bettycrocker.com
Reviews 4
Total Time 35 minutes
Calories 65 per serving
- Bake 15 to 20 minutes or until golden brown. Serve hot.
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BUTTER DIP BISCUITS RECIPE - FOOD.COM
I saw this recipe on Pinterest, pinned from a food blog. I made them for dinner tonight and they are light and fluffy inside with a buttery crunch on the outside and so easy to make. My new favorite biscuits!
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 244.1 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 244.1 per serving
- Bake for about 20-25 minutes, rotating dish once during baking.
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BUTTER DIPS RECIPE | SOUTHERN LIVING
Not everyone can crank out perfect biscuits or pillow-soft yeast rolls on the first try, but anyone can crank out Butter Dips from the get-go. The warm bread sticks known as Butter Dips have tender, biscuit-like tops and crusty, golden brown bottoms from having baked in a pool of melted butter. They are quick and easy. They really are.Back when hot bread was commonplace on the dinner table, this type of recipe was a boon for time-strapped cooks. Butter Dips require none of the proofing and rising of yeast rolls and none of the delicate rolling and cutting of biscuits. Butter dip dough is stirred up with a fork in a single bowl, cut into strips, and baked in a dish. Voila. Hot, buttery bread in minutes.This is the type of recipe that many home cooks once kept near the front of the recipe box or taped inside a cabinet door, assuming they didn't know it by heart. Butter Dips were immortalized on the pages of classic cookbooks, such as Talk About Good! from the Junior League of Lafayette and the 1956 edition of the Betty Crocker Cookbook.The recipe is amenable to creative tweaks, such as adding a 1/2 cup of grated cheese to the dough, adding minced garlic or herbs to the butter, or sprinkling the tops with coarse salt or sesame seeds before baking. But with all that butter, they don't need much else.Butter dips are a fine accompaniment to soups, salads, and suppers, and also make a great appetizer or snack.
From southernliving.com
Category Biscuits
From southernliving.com
Category Biscuits
- Bake until the strips are puffed and golden, about 20 minutes. Let stand 2 to 3 minutes. Serve hot.
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BUTTER SWIM BISCUITS | ALLRECIPES
These biscuits are literally swimming in butter prior to baking, hence the name. No need to butter them since they are buttery and fluffy. Perfect for breakfast or for dinner. Great use of pantry items during this stay-at-home order during the Coronavirus pandemic.
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Bread, Quick Bread Recipes, Biscuits
Calories 244.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Bread, Quick Bread Recipes, Biscuits
Calories 244.1 calories per serving
- Bake in the preheated oven until biscuit tops start to brown, 20 to 25 minutes.
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PERFECT FLAKY BUTTER BISCUITS RECIPE | LAND O’LAKES
Warm, tender, flaky biscuits slathered in butter–we'll wait here while you make these immediately.
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Biscuit, Butter, Savory, Baking, Creating New Traditions, Dairy, Breakfast and Brunch
Calories 300 calories per serving
From landolakes.com
Reviews 4.7
Total Time 0 minutes
Category Biscuit, Butter, Savory, Baking, Creating New Traditions, Dairy, Breakfast and Brunch
Calories 300 calories per serving
- Serve warm with plenty of Land O Lakes Butter with Canola Oil to spread on top.
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BUTTER BISCUITS RECIPE BY SADIA SATHAR
Butter Biscuits
From halaal.recipes
Reviews 5.0
Total Time 60 minutes
Cuisine halaal
From halaal.recipes
Reviews 5.0
Total Time 60 minutes
Cuisine halaal
- Preheat oven to 180 ° Grease an flour baking trays Sift dry ingredients ..In a large bowl beat butter and sugar Add oil and v/ess beat well. Mix into dry ingredients and form soft dough. Role out cut into desired shapes..Bake for 12 to 15min. Till lightly coloured Remove cool completely.
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BUTTER DIP BISCUITS (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
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BUTTER DIPS BISCUITS (NO KNEADING) - PLAIN CHICKEN
Nov 19, 2020 · Butter Dips Biscuit Recipe – only 6 simple ingredients! You probably have them in your pantry right now! No yeast and no-kneading at all! Just mix the dough together and pat down in the pan. Flour, sugar, baking powder, salt, buttermilk, and melted butter. Ready in under 20 minutes! Great for breakfast or as a side dish with dinner!
From plainchicken.com
From plainchicken.com
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BUTTER DIP BISCUITS - ALL FOOD RECIPES BEST RECIPES ...
May 05, 2015 · Press biscuit dough into baking dish (right on top of the melted butter) This will not be perfect, but remember that it is homemade. Some of the butter will run over the top of the dough, that’s ok; Take a sharp knife and cut the biscuit dough into 9 squares before baking. Bake for about 20-25 minutes; Enjoy! Recipe adapted Bettycrocker.com
From allfood.recipes
From allfood.recipes
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BUTTERMILK BUTTER DIP BISCUITS - MY COUNTRY TABLE
Oct 31, 2017 · Instructions. Preheat oven to 450 degrees. Place the butter in an 8 x 8 inch microwavable baking dish and melt in the microwave or oven. Set aside. Whisk together the flour, sugar, baking powder and salt in a large bowl. Add the buttermilk and mix just to combine. Mixture will be sticky and wet.
From mycountrytable.com
From mycountrytable.com
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BUTTER DIP BISCUITS – BEST COOKING RECIPES IN THE WORLD
In a medium bowl, mix together the flour, sugar, baking powder and salt. Pour in the buttermilk. Stir until a loose dough forms. Batter will be a bit sticky. Press biscuit dough into baking dish (right on top of the melted butter). Take a sharp knife and cut the biscuit dough into 9 squares before baking. Bake for about 20-25 minutes, rotating ...
From recipescool.com
From recipescool.com
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BUTTER DIP BISCUITS - KITCHEN FUN WITH MY 3 SONS
May 30, 2020 · Drop the biscuit batter into the pan over the butter and spread out evenly edge to edge. Some of the butter will come up over the sides of the batter, and this is okay. Use a knife to cut the batter into 9 square biscuits. You can dip the knife in the butter along the sides of the pan to make the cutting easier.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
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BUTTER DIPPED BISCUITS - CRAFTY COOKING MAMA
Oct 10, 2015 · Instructions. Preheat oven to 350°. Melt butter in a clear glass 13" x 9" baking dish (in oven) In a mixing bowl - whisk together flour, sugar, baking powder and salt. Add milk - stir until thoroughly combined. Once butter is melted - drop 12 heaping tablespoons of dough on top of butter.
From craftycookingmama.com
From craftycookingmama.com
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BUTTER DIP BISCUITS (+VIDEO) | RECIPE | BISCUIT RECIPE ...
Butter Dip Buttermilk Biscuits recipe from The Country Cook. So easy and so yum! Best homemade biscuit ever! Find this Pin and more on breads by Stephanie Gunn. Ingredients. Baking & Spices. 2 1/2 cups All-purpose flour. 1 tbsp Baking powder, aluminum-free. 1 1/2 tbsp Granulated sugar.
From pinterest.com
From pinterest.com
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BUTTER SWIM BISCUITS BEST RECIPES WITH INGREDIENTS ...
2020-07-03 Advertisement. Step 2. Place butter in an 8x8-inch glass or ceramic baking dish. Microwave for 1 minute. Stir butter and keep microwaving at 20 … From allrecipes.com Ratings 131 Calories 244 per serving Category Bread, Quick Bread Recipes, Biscuits. Place butter in an 8x8-inch glass or ceramic baking dish.
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From cooking-guide.com
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