BURGER BOWL RECIPES RECIPES
VEGAN BURGER RECIPES - BBC GOOD FOOD
Our best ever vegan burger recipes are bursting with flavour and perfect for a summer feast. Choose from herby falafel, smoky tofu or spiced sweet potato.
Provided by Good Food team
Number Of Ingredients 1
CHICKEN BURGER RECIPES - BBC GOOD FOOD
Buns at the ready! Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers. Add toppings like slaw and sauce, plus your chosen side dishes, then dig in.
Provided by Good Food team
Number Of Ingredients 1
More about "burger bowl recipes recipes"
BEST BEEF BURGER RECIPE | HOMEMADE BEEF BURGERS | JAMI…
Serve this really tasty, easy homemade burger recipe with your favourite toppings.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
- Wrap the crackers in a tea towel and smash up until fine, breaking up any big bits with your hands, then tip into a large bowl.
- Finely chop the parsley (stalks and all), then add to the bowl with the mustard (if using), and the minced beef.
- Crack the egg into the bowl, then add a good pinch of sea salt and black pepper.
- With clean hands, scrunch and mix everything up well. Divide into 6 and pat and mould each piece into a roundish shape, roughly 2cm thick.
- Place the burgers onto a plate, drizzle with oil, then cover and place in the fridge until needed – this will help to firm them up.
- To cook the burgers, preheat a large griddle or frying pan for 4 minutes on a high heat, then turn the heat down to medium.
- Place the burgers on the griddle or into the pan, then use a spatula to lightly press them down, making sure the burger is in full contact with the pan.
- Cook the burgers for 3 or 4 minutes on each side, depending on how you like them – you may need to work in batches.
- Meanwhile, wash and dry a few small lettuce leaves, tearing up the larger ones. Slice the tomatoes, peel and finely slice the red onion, then slice the gherkins lengthways as finely as you can.
- Place all the veg toppings, and the cheese (if using) on a platter and put in the middle of the table with plates, cutlery, ketchup and drinks.
- Once cooked, remove the burgers to a plate and carefully wipe the pan clean with a ball of kitchen paper.
- Halve the burger buns and lightly toast them in the pan, then serve up.
See details
CHICKEN BURGER RECIPES - BBC GOOD FOOD
Buns at the ready! Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers. Add toppings like slaw and sauce, plus your chosen side dishes, then dig in.
From bbcgoodfood.com
From bbcgoodfood.com
See details
BEST BEEF BURGER RECIPE | HOMEMADE BEEF BURGERS | JAMI…
Serve this really tasty, easy homemade burger recipe with your favourite toppings.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
- Wrap the crackers in a tea towel and smash up until fine, breaking up any big bits with your hands, then tip into a large bowl.
- Finely chop the parsley (stalks and all), then add to the bowl with the mustard (if using), and the minced beef.
- Crack the egg into the bowl, then add a good pinch of sea salt and black pepper.
- With clean hands, scrunch and mix everything up well. Divide into 6 and pat and mould each piece into a roundish shape, roughly 2cm thick.
- Place the burgers onto a plate, drizzle with oil, then cover and place in the fridge until needed – this will help to firm them up.
- To cook the burgers, preheat a large griddle or frying pan for 4 minutes on a high heat, then turn the heat down to medium.
- Place the burgers on the griddle or into the pan, then use a spatula to lightly press them down, making sure the burger is in full contact with the pan.
- Cook the burgers for 3 or 4 minutes on each side, depending on how you like them – you may need to work in batches.
- Meanwhile, wash and dry a few small lettuce leaves, tearing up the larger ones. Slice the tomatoes, peel and finely slice the red onion, then slice the gherkins lengthways as finely as you can.
- Place all the veg toppings, and the cheese (if using) on a platter and put in the middle of the table with plates, cutlery, ketchup and drinks.
- Once cooked, remove the burgers to a plate and carefully wipe the pan clean with a ball of kitchen paper.
- Halve the burger buns and lightly toast them in the pan, then serve up.
See details
VEGAN BURGER RECIPES - BBC GOOD FOOD
Our best ever vegan burger recipes are bursting with flavour and perfect for a summer feast. Choose from herby falafel, smoky tofu or spiced sweet potato.
From bbcgoodfood.com
From bbcgoodfood.com
See details
CHICKEN BURGER RECIPES - BBC GOOD FOOD
Buns at the ready! Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers. Add toppings like slaw and sauce, plus your chosen side dishes, then dig in.
From bbcgoodfood.com
From bbcgoodfood.com
See details
BEST BEEF BURGER RECIPE | HOMEMADE BEEF BURGERS | JAMI…
Serve this really tasty, easy homemade burger recipe with your favourite toppings.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 569 calories per serving
- Wrap the crackers in a tea towel and smash up until fine, breaking up any big bits with your hands, then tip into a large bowl.
- Finely chop the parsley (stalks and all), then add to the bowl with the mustard (if using), and the minced beef.
- Crack the egg into the bowl, then add a good pinch of sea salt and black pepper.
- With clean hands, scrunch and mix everything up well. Divide into 6 and pat and mould each piece into a roundish shape, roughly 2cm thick.
- Place the burgers onto a plate, drizzle with oil, then cover and place in the fridge until needed – this will help to firm them up.
- To cook the burgers, preheat a large griddle or frying pan for 4 minutes on a high heat, then turn the heat down to medium.
- Place the burgers on the griddle or into the pan, then use a spatula to lightly press them down, making sure the burger is in full contact with the pan.
- Cook the burgers for 3 or 4 minutes on each side, depending on how you like them – you may need to work in batches.
- Meanwhile, wash and dry a few small lettuce leaves, tearing up the larger ones. Slice the tomatoes, peel and finely slice the red onion, then slice the gherkins lengthways as finely as you can.
- Place all the veg toppings, and the cheese (if using) on a platter and put in the middle of the table with plates, cutlery, ketchup and drinks.
- Once cooked, remove the burgers to a plate and carefully wipe the pan clean with a ball of kitchen paper.
- Halve the burger buns and lightly toast them in the pan, then serve up.
See details
VEGGIE BURGER RECIPES | ALLRECIPES
Allrecipes has more than 80 trusted veggie burger recipes complete with ratings, reviews and cooking tips. Looking for veggie burger recipes? ... great tasting and easy. I make a bowl of this mix and leave it in the fridge so my husband can pat out a burger and quickly cook it on his lunch break. Enjoy:) By pattyward555. Load More Veggie Burger …
From allrecipes.com
From allrecipes.com
See details
TURKEY BURGER RECIPES | ALLRECIPES
It stands at a crossroads between cornbread and casserole: soft yet gritty, subliminally salty and sweet. Best known a Southern side (and possibly Native American in origin), spoon bread is gaining popularity at holiday feasts. These spoon bread recipes will be equally appreciated with a bowl …
From allrecipes.com
From allrecipes.com
See details
SUPER BOWL RECIPES | THE BEST RECIPES FOR YOUR SUPER BOWL ...
Jan 11, 2021 · Find simple super bowl recipes for everything from spinach artichoke dip to Texas cheese fries. There are plenty of recipes that will be perfect for even the pickiest of eaters. Additionally, there are tons of dairy free, gluten free, keto options and more! Regardless of dietary restrictions, everyone can find some super bowl recipes …
From skinnytaste.com
From skinnytaste.com
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OUR FAMOUS BURGER SEASONING - BEST BEEF RECIPES
Jun 02, 2021 · Add salt, black pepper, paprika, onion powder, and garlic powder to a bowl or plate. Mix to combine. Season your favorite burgers with our burger seasoning mix and enjoy!
From bestbeefrecipes.com
From bestbeefrecipes.com
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COOKING WITH TAMMY.RECIPES - QUICK AND EASY DELICIOUS RECIP…
May 27, 2020 · Homestyle cooking done the right way, recipes that’s guaranteed to keep your household satisfied and asking for seconds. You will have the opportunity to share my kitchen ideas, …
From cookingwithtammy.recipes
From cookingwithtammy.recipes
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SMASH BURGER WITH BURGER SAUCE - RECIPES | BLUE JEAN CHEF
Make the burger sauce by combining the mayonnaise, ketchup, spicy brown mustard, minced pickles, pickle juice and paprika in a small bowl. Season to taste with salt and freshly ground black …
From bluejeanchef.com
From bluejeanchef.com
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14 MOUTHWATERING STUFFED BURGERS - MYRECIPES
Apr 22, 2014 · What's better than a juicy burger hot off the grill? One stuffed with melted, gooey cheese, obviously. These stuffed burgers are the ultimate in grilling season inspiration. While you can of course use any cheese you love, this burger …
From myrecipes.com
From myrecipes.com
See details
VEGGIE BURGER RECIPES | ALLRECIPES
Allrecipes has more than 80 trusted veggie burger recipes complete with ratings, reviews and cooking tips. Looking for veggie burger recipes? ... great tasting and easy. I make a bowl of this mix and leave it in the fridge so my husband can pat out a burger and quickly cook it on his lunch break. Enjoy:) By pattyward555. Load More Veggie Burger …
From allrecipes.com
From allrecipes.com
See details
TURKEY BURGER RECIPES | ALLRECIPES
It stands at a crossroads between cornbread and casserole: soft yet gritty, subliminally salty and sweet. Best known a Southern side (and possibly Native American in origin), spoon bread is gaining popularity at holiday feasts. These spoon bread recipes will be equally appreciated with a bowl …
From allrecipes.com
From allrecipes.com
See details
