BUFFALO CHICKEN STRIP RECIPES

Name: Sweet Hawaiian Buffalo Chicken Sliders
Prep time: 25 min
Total time: 1 h
Yield: 24
Ingredients: 1 1/2 cups diced deli rotisserie chicken; 1 1/2 cups shredded mozzarella cheese (6 oz); 1/2 cup crumbled blue cheese (2 oz); 4 tablespoons Buffalo wing sauce; 4 tablespoons butter, melted; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Sweet Hawaiian Biscuits (8 Count); 1/4 cup thinly sliced green onions

SWEET HAWAIIAN BUFFALO CHICKEN SLIDERS RECIPE - PILLSB…

Sweet Hawaiian Buffalo Chicken Sliders Recipe - Pillsb… image

Combine sweet Hawaiian biscuits with the heat of Buffalo chicken for a wow-worthy appetizer that’s easy to prep before watching the game or to bring to your next potluck party.

Provided by Pillsbury Kitchens

Total Time 1 hours 0 minutes

Prep Time 25 minutes

Yield 24

Number Of Ingredients 7

Ingredients

1 1/2 cups diced deli rotisserie chicken
1 1/2 cups shredded mozzarella cheese (6 oz)
1/2 cup crumbled blue cheese (2 oz)
4 tablespoons Buffalo wing sauce
4 tablespoons butter, melted
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Sweet Hawaiian Biscuits (8 Count)
1/4 cup thinly sliced green onions

Steps:

Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
In medium bowl, mix chicken, cheeses, 3 tablespoons of the wing sauce and 2 tablespoons of the melted butter.
Separate dough into 8 biscuits. Cut each biscuit into 3 strips. Press each strip into 4x1 1/2-inch rectangle. Place 1 heaping tablespoonful chicken mixture on one half of each rectangle. Fold dough over filling (do not seal), and place in baking dish in 6 rows by 4 rows.
Bake 35 to 40 minutes or until biscuits are baked through and deep golden brown on top. In small bowl, mix remaining 1 tablespoon wing sauce and remaining 2 tablespoons melted butter. Brush over biscuits. Top with green onions.

Nutrition Facts : Calories 120 , CarbohydrateContent 10 g, CholesterolContent 20 mg, FatContent 1 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Slider, SodiumContent 320 mg, SugarContent 2 g, TransFatContent 0 g

SOUTHERN FRIED CHICKEN STRIPS RECIPE: HOW TO MAKE IT

Southern Fried Chicken Strips Recipe: How to Make It image

What's not to love with these crowd-pleasing golden fried chicken strips? A hint of garlic makes this fried chicken tenders recipe irresistible. —Genise Krause, Sturgeon Bay, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 large egg
1/2 cup buttermilk
1 cup all-purpose flour
1-1/2 teaspoons garlic powder
1-1/2 teaspoons pepper
1/2 teaspoon salt
1/2 teaspoon paprika
2 pounds chicken tenderloins
Oil for deep-fat frying
2 tablespoons grated Parmesan cheese

Steps:

In a shallow bowl, whisk egg and buttermilk. In a separate shallow bowl, combine the flour, garlic powder, pepper, salt and paprika. Dip chicken in egg mixture, then flour mixture., In an electric skillet, heat oil to 375°. Fry chicken, a few pieces at a time, for 2-3 minutes on each side or until no longer pink. Drain on paper towels. Sprinkle with cheese.

Nutrition Facts : Calories 327 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 126mg cholesterol, SodiumContent 320mg sodium, CarbohydrateContent 18g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 39g protein.

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