BRUSSEL SPROUTS RECIPES WITH BACON AND GARLIC RECIPES

GARLIC BRUSSELS SPROUTS WITH CRISPY BACON RECIPE | ALLRECIPES

Garlic Brussels Sprouts with Crispy Bacon Recipe | Allrecipes image

Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. You can add a little of the bacon grease to the dish if you prefer.

Provided by smokey14903

Categories Side Dish Vegetables Brussels Sprouts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

1?½ pounds fresh Brussels sprouts
8 slices bacon
1 teaspoon butter
2 teaspoons olive oil
4 cloves garlic, chopped
½ cup reduced-sodium chicken broth
¼ teaspoon salt
? teaspoon ground black pepper
2 teaspoons butter

Steps:

Cut an 'X' in the core end of each Brussels sprout. Set sprouts aside.
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes; drain and cool on paper towels. Crumble.
Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until golden brown, 3 to 5 minutes. Add Brussels sprouts; toss to coat. Stir in broth, salt, and black pepper; cover and cook until Brussels sprouts are tender, 12 to 14 minutes. Drain liquid from pan.
Stir remaining 2 teaspoons butter into Brussels sprouts mixture until melted. Mix in bacon and serve.

Nutrition Facts : Calories 151.3 calories, CarbohydrateContent 11.1 g, CholesterolContent 19.1 mg, FatContent 9.1 g, FiberContent 4.4 g, ProteinContent 8.8 g, SaturatedFatContent 3.3 g, SodiumContent 430.5 mg, SugarContent 2.6 g

BRUSSELS SPROUTS WITH BACON & GARLIC RECIPE: HOW TO MAKE IT

Brussels Sprouts with Bacon & Garlic Recipe: How to Make It image

When we have company, these sprouts are my go-to side dish because they look and taste fantastic. Fancy them up a notch with pancetta instead of bacon. —Mandy Rivers, Lexington, South Carolina

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 6

Ingredients

2 pounds fresh Brussels sprouts (about 10 cups)
8 bacon strips, coarsely chopped
3 garlic cloves, minced
3/4 cup chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

Trim Brussels sprouts. Cut sprouts lengthwise in half; cut crosswise into thin slices. In a 6-qt. Dutch oven or stockpot, cook bacon over medium heat until crisp, stirring occasionally. Add garlic; cook 30 seconds longer. Remove with a slotted spoon; drain on paper towels., Add Brussels sprouts to bacon drippings; cook and stir until sprouts begin to brown lightly, 4-6 minutes. Stir in broth, salt and pepper; cook, covered, until Brussels sprouts are tender, 4-6 minutes longer. Stir in bacon mixture.

Nutrition Facts : Calories 109 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 7g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 5g protein. Diabetic Exchanges 1-1/2 fat

More about "brussel sprouts recipes with bacon and garlic recipes"

GARLIC PARMESAN BACON BRUSSELS SPROUTS RECIPE BY TASTY

Here's what you need: brussels sprouts, bacon, salt, pepper, apple cider vinegar, brown sugar, garlic, fresh chive
From tasty.co
Reviews 99
Cuisine American
Calories 312 calories per serving

Enjoy!

See details

BRUSSELS SPROUTS CHIFFONADE WITH BACON, GARLIC AND ...

Chiffonade means shredding green leaves finely - and it's a great, and unusual way, of cooking sprouts. Try it this Christmas!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 191.2 per serving

Add the chiffonade of sprouts and stir for 5-10 mins until cooked through.

See details

ROASTED BRUSSELS SPROUTS AND GARLIC RECIPE - FOOD.COM

These are delicious and very easy to make. If you disliked brussels sprouts as a kid, you should give these a try - they aren't mushy or bland. Don't be put off by the large amount of garlic, when garlic is roasted it becomes mellow and slightly sweet.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 164.3 per serving

Pour the brussels sprouts and garlic into a baking dish and bake at 400 degrees for 35 minutes.

See details

ROASTED BRUSSELS SPROUTS WITH BACON AND GARLIC RECIPE

Oct 16, 2013 · The Spruce. Cut the bacon into small pieces and scatter over the Brussels sprouts. The Spruce. Cover the roasting pan with foil and cook about 20 minutes, or until the bacon just starts to render its fat and the sprouts are a bit tender. Remove the foil, toss everything around a bit, and continue roasting until the Brussels sprouts are tender, the bacon is browned, and the garlic is tender and browned, about 20 to 30 minutes.
From thespruceeats.com

See details

BRUSSELS SPROUTS WITH BACON, GARLIC, & SHALLOTS RECIPE ...

Oct 12, 2011 · Directions Step 1 Heat a large nonstick skillet over medium-high heat. Add bacon, and sauté for 5 minutes or until bacon begins to... Step 2 Return pan to medium-high heat, and stir in bacon, shallot, and Brussels sprouts; sauté 4 minutes. Add garlic,...
From myrecipes.com

See details

GARLIC ROASTED BRUSSELS SPROUTS WITH BACON - SPEND WITH ...

Aug 31, 2018 · Sprinkle the sprouts with the salt, pepper and red pepper flakes, then drizzle with the olive oil. Toss the sprouts with clean hands until everything is well coated. Wiggle the pan until the Brussels sprouts are in a single layer. Sprinkle the cut bacon pieces over the pan evenly.
From spendwithpennies.com

See details

BRUSSELS SPROUTS WITH ONIONS AND BACON | PAULA DEEN

In a heavy-bottomed pot over medium heat, fry the bacon until crisp. Remove the bacon and drain on paper towels. Sauté the onion and garlic in the bacon fat over low heat until soft, about 3 minutes. Add the Brussels sprouts and stir them around so that they are coated with the bacon fat. Season with salt and pepper, to taste.
From pauladeen.com

See details

GARLIC ROASTED BRUSSELS SPROUTS WITH BACON - SPEND WITH ...

Aug 31, 2018 · Spread the Brussels sprouts, onions and garlic on the pan. Sprinkle the sprouts with the salt, pepper and red pepper flakes, then drizzle with the olive oil. Toss the sprouts with clean hands until everything is well coated. Wiggle the pan until the Brussels sprouts are in a single layer. Sprinkle the cut bacon pieces over the pan evenly.
From spendwithpennies.com

See details

GARLIC AND BACON BRUSSELS SPROUTS - RULED ME - RECIPES

Set these aside with the Brussels sprouts. 3. Grab your 6-7 slices of bacon and cut them into squares. 4. Heat a pan to medium-high and add 1 Tbsp. of Olive Oil. 5. Right as the Olive Oil begins to smoke, add your bacon. 6. Let your bacon cook down until the fat has started to render.
From ruled.me

See details

BRUSSELS SPROUTS WITH ONIONS AND BACON | PAULA DEEN

Sauté the onion and garlic in the bacon fat over low heat until soft, about 3 minutes. Add the Brussels sprouts and stir them around so that they are coated with the bacon fat. Season with salt and pepper, to taste. Add the broth and cook, covered, over low heat until the sprouts are easily pierced with a fork, about 12 to 15 minutes.
From pauladeen.com

See details

BACON AND BRUSSELS SPROUTS IN GARLIC BUTTER | LOVEFOODIES

3. In a pan large enough to fit all the sprouts, add the chopped bacon. No need for oil as the fat from the bacon will be enough. Fry until cooked, or crispy, to your liking. 4. Add the sprouts to the bacon along with the butter and garlic, over a medium heat, tossing so everything is nicely combined. 5.
From lovefoodies.com

See details

CREAMY GARLIC PARMESAN BRUSSELS SPROUTS WITH BACON - CAFE ...

I love Brussel Sprouts in all forms, but this recipe is HEAVEN! Best Brussel Sprouts recipe EVER. Crispy sprouts, creamy cheese, bacon…it’s all there. One of my new go-to faves. I like that this is great with other cheeses too, if you don’t have mozzarella. I had a little bit of Gruyere on hand and it was great. I love this website.
From cafedelites.com

See details

BRUSSELS SPROUTS WITH BACON RECIPE | RACHAEL RAY | FOOD ...

Deselect All. 3 slices bacon, chopped. 1 tablespoon extra-virgin olive oil, 1 turn of the pan. 1 shallot, chopped. 1 1/2 pounds Brussels sprouts, trimmed, small sprouts left whole, larger sprouts ...
From foodnetwork.com

See details

PAN-FRIED BRUSSEL SPROUTS WITH BACON, GARLIC AND PARMESAN ...

wash and cut the brussels sprouts into half. in a pan, add the bacon lardons and cook until brown, then remove from the pan and set aside. in the same pan, add the vegetable oil and brussels sprouts, and leave to cook for 2-3 minutes. add the chopped garlic and boiling water, cover the pan with a lid and leave to cook until the water evaporates.
From mygorgeousrecipes.com

See details

CREAMY BRUSSELS SPROUTS WITH BACON - I WASH YOU DRY

Instructions. Preheat oven to 400 degrees F. Cook bacon in a large cast iron skillet until browned and crisp. Use a slotted spoon to remove bacon to a paper towel lined plate. Remove and discard all but 2 to 3 tbsp of bacon grease. Add Brussels sprouts to bacon grease in pan and season with salt and pepper to taste.
From iwashyoudry.com

See details

BRUSSELS SPROUTS WITH GARLIC AND BACON RECIPE | FOOD NETWORK

Deselect All. Kosher salt. 4 cups whole Brussels sprouts. 8 slices molasses-cured shoulder bacon or regular bacon. 6 cloves garlic, chopped. Freshly ground black pepper
From foodnetwork.com

See details

BRUSSEL SPROUTS AND BACON RECIPE JAMIE OLIVER - RECIPE ME

Aug 17, 2021 · Brussel sprouts with cherries and bacon. Roasted Brussels Sprouts with Apples and Bacon Paleo …shredded with garlic and sage. Jamie Oliver does . Brussels sprouts with bacon and maple syrup is the perfect . Brussels Sprouts Pasta Recipe Food recipes, Sprout . Roasted fennel with orange dressing Recipe in 2020 . Pin by Karen H on Recipes ...
From recipeme.info

See details

PERFECT SAUTÉED BRUSSEL SPROUTS WITH BACON | THE RECIPE CRITIC

Dec 23, 2020 · In a medium sized skillet over medium high heat, cook the bacon until crisp. Remove and set aside on a paper towel lined plate. Leave the bacon drippings in the pan. Add the Brussel sprouts and sauté until tender for 7-10 minutes. Add the bacon back to the pan and add the maple syrup.
From therecipecritic.com

See details