BROWN SUGAR COFFEE RECIPES

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COFFEE AND BROWN SUGAR BACON RECIPE | MYRECIPES



Coffee and Brown Sugar Bacon Recipe | MyRecipes image

Time: 40 minutes. Everyone loves waking up to the smell of coffee and the smell of bacon, and the flavors are pretty awesome together too. Add some molasses-y brown sugar, and you'll reach bacon nirvana.

Provided by MyRecipes

Yield Serves 8

Number Of Ingredients 4

1 pound thick-cut bacon
1 tablespoon ground coffee
½ cup packed brown sugar
2 tablespoons freshly brewed coffee

Steps:

  • Preheat oven to 375°. Line a rimmed baking pan with parchment or waxed paper and set a flat rack on top.
  • Lay bacon strips on rack, overlapping slightly if needed. Sprinkle top of strips evenly with ground coffee. In a small bowl, combine brown sugar and brewed coffee, stirring just to blend to a paste. Brush top of strips with half of sugar mixture.
  • Bake 15 minutes. Turn bacon over and brush with remaining sugar glaze. Bake until crispy, 10 minutes more.
  • Note: Nutritional analysis is per serving.

Nutrition Facts : Calories 144 calories, CarbohydrateContent 14 g, CholesterolContent 13 mg, FatContent 7.8 g, ProteinContent 4.9 g, SaturatedFatContent 2.8 g, SodiumContent 259 mg

COFFEE AND BROWN SUGAR BACON RECIPE | MYRECIPES



Coffee and Brown Sugar Bacon Recipe | MyRecipes image

Time: 40 minutes. Everyone loves waking up to the smell of coffee and the smell of bacon, and the flavors are pretty awesome together too. Add some molasses-y brown sugar, and you'll reach bacon nirvana.

Provided by MyRecipes

Yield Serves 8

Number Of Ingredients 4

1 pound thick-cut bacon
1 tablespoon ground coffee
½ cup packed brown sugar
2 tablespoons freshly brewed coffee

Steps:

  • Preheat oven to 375°. Line a rimmed baking pan with parchment or waxed paper and set a flat rack on top.
  • Lay bacon strips on rack, overlapping slightly if needed. Sprinkle top of strips evenly with ground coffee. In a small bowl, combine brown sugar and brewed coffee, stirring just to blend to a paste. Brush top of strips with half of sugar mixture.
  • Bake 15 minutes. Turn bacon over and brush with remaining sugar glaze. Bake until crispy, 10 minutes more.
  • Note: Nutritional analysis is per serving.

Nutrition Facts : Calories 144 calories, CarbohydrateContent 14 g, CholesterolContent 13 mg, FatContent 7.8 g, ProteinContent 4.9 g, SaturatedFatContent 2.8 g, SodiumContent 259 mg

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