BROWN SUGAR BUTTER SALMON RECIPES

Name: Salmon with Brown Sugar Glaze
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings.
Ingredients: 1 tablespoon brown sugar; 2 teaspoons butter; 1 teaspoon honey; 1 tablespoon olive oil; 1 tablespoon Dijon mustard; 1 tablespoon reduced-sodium soy sauce; 1/2 to 3/4 teaspoon salt; 1/4 teaspoon pepper; 1 salmon fillet (2-1/2 pounds)

SALMON WITH BROWN SUGAR GLAZE RECIPE: HOW TO MAKE IT

Salmon with Brown Sugar Glaze Recipe: How to Make It image

I was not a salmon lover until I tried this recipe. Now it is one of my favorite dishes to serve friends. —Rachel Garcia, Honolulu, Hawaii

Provided by Taste of Home

Categories Dinner

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 8 servings.

Number Of Ingredients 9

Ingredients

1 tablespoon brown sugar
2 teaspoons butter
1 teaspoon honey
1 tablespoon olive oil
1 tablespoon Dijon mustard
1 tablespoon reduced-sodium soy sauce
1/2 to 3/4 teaspoon salt
1/4 teaspoon pepper
1 salmon fillet (2-1/2 pounds)

Steps:

In a small saucepan over medium heat, cook and stir the brown sugar, butter and honey until melted. Remove from the heat; whisk in the oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes., Place salmon in a large foil-lined baking pan; spoon brown sugar mixture over top. Bake at 350° for 20-25 minutes or until fish flakes easily with a fork.

Nutrition Facts : Calories 295 calories, FatContent 18g fat (3g saturated fat), CholesterolContent 84mg cholesterol, SodiumContent 403mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 28g protein.

BROWN SUGAR SALMON RECIPE | ALLRECIPES

Brown Sugar Salmon Recipe | Allrecipes image

Salmon is marinated in maple syrup, brown sugar, and soy sauce for a quick and easy baked salmon dish for 1.

Provided by Max

Categories Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 1 serving

Number Of Ingredients 4

Ingredients

¼ cup brown sugar
¼ cup maple syrup
2 tablespoons soy sauce
6 ounces salmon fillet

Steps:

Combine brown sugar, maple syrup, and soy sauce in a glass dish. Add salmon and marinate in the refrigerate for 20 minutes, turning salmon after 10 minutes.
Preheat the oven to 400 degrees F (200 degrees C). Remove salmon from marinade, letting excess drip off, and place on a baking sheet. Discard excess marinade.
Bake in the preheated oven until salmon flakes easily with a fork, about 20 minutes.

Nutrition Facts : Calories 703.4 calories, CarbohydrateContent 109.2 g, CholesterolContent 83.2 mg, FatContent 16.5 g, FiberContent 0.3 g, ProteinContent 31.2 g, SaturatedFatContent 3.3 g, SodiumContent 1906.8 mg, SugarContent 100.8 g

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