BROWN ICING RECIPES
BROWNED BUTTER ICING RECIPE | ALLRECIPES
My mom used to make this all time. Wonderful on a spice cake!
Provided by Patty2007
Categories Desserts Frostings and Icings
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Heat the butter in a saucepan over low heat until golden brown, about 15 minutes. Remove from heat and stir in the confectioners' sugar, cream, and vanilla extract. Add water, mixing vigorously until smooth.
Nutrition Facts : Calories 121.1 calories, CarbohydrateContent 20.9 g, CholesterolContent 11.9 mg, FatContent 4.3 g, ProteinContent 0.1 g, SaturatedFatContent 2.7 g, SodiumContent 28 mg, SugarContent 20.5 g
BROWN-SUGAR ICING RECIPE | MARTHA STEWART
Use this recipe to top our Hermit Bars.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 3/4 cup
Number Of Ingredients 5
Steps:
- Combine brown sugar, milk, and butter in a medium saucepan. Stir over medium heat until the butter has melted and sugar has dissolved. Remove from heat, and whisk in vanilla and confectioners' sugar. If the icing is too thick to drizzle, stir in a little more milk. If it is too thin, add a little more confectioners' sugar. Let cool slightly before using.
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BROWN SUGAR FROSTING RECIPE | ALLRECIPES
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- Cook all ingredients except confectioner's sugar in iron skillet until smooth. Remove and add sugar. Spoon/drizzle over cookies. Frosting will harden when cool!
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BROWNED BUTTER FROSTING RECIPE | LAND O’LAKES
This frosting is a rich-tasting classic old-fashioned topping to a buttery cake.
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Reviews 5
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Calories 130 calories per serving
- Combine browned butter, powdered sugar and vanilla in bowl. Beat at medium speed, gradually adding enough half & half for desired spreading consistency.
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BROWN BUTTER ICING RECIPE | MARTHA STEWART
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