BRISKET MARINADES RECIPES
BRISKET MARINADE RECIPE | ALLRECIPES
My family has been using this brisket marinade recipe for about 15 years now. So easy, and absolutely to die for! Marinade is good for oven-baked or grilled brisket. You can find liquid smoke at the grocery store, near the bottled marinades.
Provided by KRANEY
Categories Roasts
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 7
Steps:
- In a medium bowl, combine wine, Worcestershire sauce and liquid smoke. Stir in celery flakes, onion salt, garlic salt, and pepper.
Nutrition Facts : Calories 114.7 calories, CarbohydrateContent 5 g, FatContent 9.1 g, FiberContent 0.6 g, ProteinContent 0.4 g, SaturatedFatContent 1.3 g, SodiumContent 1339.9 mg, SugarContent 1.3 g
BEEF BRISKET NACHOS RECIPE (MEATY, EASY, LEFTOVER-FRIENDL…
Steps:
- Arrange 2 racks to divide the oven into thirds and heat the oven to 350ºF. Line 2 rimmed baking sheets with aluminum foil.
- Arrange 1 (16-ounce) bag tortilla chips on the baking sheets in an even layer. Sprinkle 8 ounces shredded Mexican cheese blend (about 2 cups) evenly over the chips.
- Drain 1 (16-ounce) jar pickles and finely chop (about 1 1/2 cups). Pat the pickles dry with paper towels and sprinkle over the nachos.
- Drain 2 (about 15-ounce) can black or pinto beans, rinse, and pat dry with paper towels. Transfer to a medium bowl. Add 1 teaspoon garlic powder, 1 teaspoon ground cumin or taco seasoning, a pinch of cayenne pepper or red pepper flakes, and a pinch of kosher salt. Toss to combine and sprinkle over the pickles.
- Finely dice 1 medium red onion (about 1 1/2 cups) and sprinkle over the beans. Trim the fat from 6 ounces cooked brisket, then shred or chop the meat into small, bite-sized pieces. Sprinkle over the onions and beans. Sprinkle the remaining 8 ounces cheese (about 2 cups) evenly over the top.
- Bake until the cheese melts and starts to turn golden-brown, 8 to 10 minutes. Meanwhile, cut 1/4 medium lime into 2 wedges, and finely chop the leaves and tender stems of 1 bunch fresh cilantro until you have about 1/4 cup.
- Sprinkle the cilantro over the nachos and squeeze a wedge of lime over each baking sheet. If you’d like, you can spoon guacamole, salsa, and sour cream directly onto the nachos, or just add spoonfuls to each bite as desired. Serve with hot sauce if desired.
Nutrition Facts : SaturatedFatContent 16.6 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 39.8 g, SugarContent 7.7 g, ServingSize Serves 8, ProteinContent 32.8 g, FatContent 31.3 g, Calories 557 cal, SodiumContent 1491.4 mg, FiberContent 8.8 g, CholesterolContent 0 mg
BEEF BRISKET RECIPES | ALLRECIPES
My family has been using this brisket marinade recipe for about 15 years now. So easy, and absolutely to die for! Marinade is good for oven-baked or grilled brisket. You can find liquid smoke at the grocery store, near the bottled marinades.
From allrecipes.com
From allrecipes.com
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TOP 10 BRISKET MARINADES FOR DELICIOUS BARBECUE
Oct 08, 2020 · Plan on marinating your brisket for more than 1 hour per pound, but no more than 2 hours per pound. Most brisket will require marinating overnight, so plan ahead. Since brisket is a large cut of meat, a 1-gallon zip-top bag won't do the trick. Try a large baking dish or a non-reactive (not metal) pot to hold the brisket …
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From thespruceeats.com
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From beeflovingtexans.com
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Claude’s Sauces manufacturers from El Paso, Texas where we began operations in the 70’s as maker of the original Claude’s BBQ Brisket Marinade. From there we’ve grown to include a staple …
From claudessauces.com
From claudessauces.com
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From mccormick.com
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Apr 08, 2017 · This Coca Cola brisket recipe really could not be any simpler—unless you make it in a slow cooker. After placing the brisket in my 6-quart slow cooker, I poured the sauce over the meat and set the cooker to low. Nine hours later, I had fork-tender, pull-apart brisket …
From leitesculinaria.com
From leitesculinaria.com
See details
OVERNIGHT BRISKET MARINADE RECIPE FOR SMOKING OR GRILLING
Aug 20, 2021 · In the case of a brisket, a marinade will offer all of that and more. This marinade offers a pungent hit of both horseradish and mustard, red wine, olive oil, lemon juice, wine vinegar, …
From thespruceeats.com
From thespruceeats.com
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From kosmosq.com
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From meatsmokinghq.com
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From mccormick.com
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From simplybeefandlamb.co.uk
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From barbecuebible.com
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From meatsmokinghq.com
From meatsmokinghq.com
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From de.m.wikipedia.org
From de.m.wikipedia.org
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From beefitswhatsfordinner.com
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