BRINE RECIPE RECIPES
STAR ANISE BRINE RECIPE - NYT COOKING
Back in 2012, Sam Sifton spent some time with Jesse Griffiths, a hunter, and the author of who wrote “Afield: A Chef’s Guide to Preparing and Cooking Wild Game and Fish.” Mr. Griffiths brined the chops he hunted and gathered chops in an anise-flavored brine. “The result,” Sifton wrote at the time, “is like overproof American whiskey touched by a splash of water, its flavor enhanced rather than diluted by the process.” But home cooks should take note that this same brine is not just for feral boar. Use it on the very chops you’d buy at the supermarket. Simply make up the brine the night before (or even the morning of), and soak your chops. Try it in our recipe for smothered pork chops, or in your own recipe for chops, but do try it.
Provided by Sam Sifton
Total Time 30 minutes
Yield About 1 gallon
Number Of Ingredients 4
Steps:
- In a large pot set over high heat, combine 1 gallon of water and the rest of the ingredients and stir to combine. Heat until the sugar and salt are dissolved, then remove from stove.
- Let cool completely and refrigerate until needed.
Nutrition Facts : @context http//schema.org, Calories 856, UnsaturatedFatContent 1 gram, CarbohydrateContent 220 grams, FatContent 1 gram, FiberContent 1 gram, ProteinContent 1 gram, SaturatedFatContent 0 grams, SodiumContent 526 milligrams, SugarContent 213 grams
BRINE FOR SMOKED SALMON RECIPE - FOOD.COM
Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!
Total Time 24 minutes
Prep Time 24 minutes
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Place sugar in water and stir until incorporated. Add other ingredients and stir until mixed well. Place a 1 lb piece of fresh salmon into a baking dish (that just fits the fish) and pour the brine over top. Cover and refrigerate for 24 hours. Disregard brine and smoke the fish as per the recommendations of your smoker.
Nutrition Facts : Calories 289.1, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 3017.8, CarbohydrateContent 73.2, FiberContent 0.2, SugarContent 67.5, ProteinContent 1.6
More about "brine recipe recipes"
STAR ANISE BRINE RECIPE - NYT COOKING
Back in 2012, Sam Sifton spent some time with Jesse Griffiths, a hunter, and the author of who wrote “Afield: A Chef’s Guide to Preparing and Cooking Wild Game and Fish.” Mr. Griffiths brined the chops he hunted and gathered chops in an anise-flavored brine. “The result,” Sifton wrote at the time, “is like overproof American whiskey touched by a splash of water, its flavor enhanced rather than diluted by the process.” But home cooks should take note that this same brine is not just for feral boar. Use it on the very chops you’d buy at the supermarket. Simply make up the brine the night before (or even the morning of), and soak your chops. Try it in our recipe for smothered pork chops, or in your own recipe for chops, but do try it.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 856 per serving
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 856 per serving
- Let cool completely and refrigerate until needed.
See details
BRINE FOR SMOKED SALMON RECIPE - FOOD.COM
Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!
From food.com
Reviews 5.0
Total Time 24 minutes
Calories 289.1 per serving
From food.com
Reviews 5.0
Total Time 24 minutes
Calories 289.1 per serving
- Place sugar in water and stir until incorporated. Add other ingredients and stir until mixed well. Place a 1 lb piece of fresh salmon into a baking dish (that just fits the fish) and pour the brine over top. Cover and refrigerate for 24 hours. Disregard brine and smoke the fish as per the recommendations of your smoker.
See details
THE ONLY VENISON BRINE RECIPE YOU NEED | MEATEATER COOK
Brining meat is a great way to infuse flavor and retain moisture when cooking. It also tenderizes any cuts of the animal that are typically tough. This is a classic Italian-inspired brine that can be used for many types of preparations and can also be reduced and used in sauces. You can refrigerate...
From themeateater.com
Cuisine Italian
From themeateater.com
Cuisine Italian
- Cook the roast until it reaches an internal temperature of 125°F. The cook time will vary depending on the size of your roast.
See details
SMOKED FISH ( BRINE RECIPE AND SMOKING ... - FOOD.COM
This is a long time family recipe that was recently shared with me. Looking for something different to do with fish? This is it! We usually plate this and allow everyone to serve themselves. Wonderful fresh off the smoker as well as COLD from the refrigerator as you would smoked salmon, regardless of they type of fish used. After smoking this will keep for about a week in the refrigerator. I do not care for oily types of fish done this way but many prefer them. I like to smoke whitefish, salmon, perch, or trout. Feel free to use any fish you prefer. Plan AHEAD! Need to brine for about 12 hours and smoke for about 6-8.
From food.com
Reviews 4.5
Total Time 6 hours 20 minutes
Calories 557.6 per serving
From food.com
Reviews 4.5
Total Time 6 hours 20 minutes
Calories 557.6 per serving
- Place fish in smoker and allow to smoke for about 6-8 hours for smoking, depending on the outside temperature and how hot your smoker gets of course.
See details
BRINE FOR SMOKED SALMON RECIPE - FOOD.COM
Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!
From food.com
Reviews 5.0
Total Time 24 minutes
Calories 289.1 per serving
From food.com
Reviews 5.0
Total Time 24 minutes
Calories 289.1 per serving
- Place sugar in water and stir until incorporated. Add other ingredients and stir until mixed well. Place a 1 lb piece of fresh salmon into a baking dish (that just fits the fish) and pour the brine over top. Cover and refrigerate for 24 hours. Disregard brine and smoke the fish as per the recommendations of your smoker.
See details
THE ONLY VENISON BRINE RECIPE YOU NEED | MEATEATER COOK
Brining meat is a great way to infuse flavor and retain moisture when cooking. It also tenderizes any cuts of the animal that are typically tough. This is a classic Italian-inspired brine that can be used for many types of preparations and can also be reduced and used in sauces. You can refrigerate...
From themeateater.com
Cuisine Italian
From themeateater.com
Cuisine Italian
- Cook the roast until it reaches an internal temperature of 125°F. The cook time will vary depending on the size of your roast.
See details
SMOKED FISH ( BRINE RECIPE AND SMOKING ... - FOOD.COM
This is a long time family recipe that was recently shared with me. Looking for something different to do with fish? This is it! We usually plate this and allow everyone to serve themselves. Wonderful fresh off the smoker as well as COLD from the refrigerator as you would smoked salmon, regardless of they type of fish used. After smoking this will keep for about a week in the refrigerator. I do not care for oily types of fish done this way but many prefer them. I like to smoke whitefish, salmon, perch, or trout. Feel free to use any fish you prefer. Plan AHEAD! Need to brine for about 12 hours and smoke for about 6-8.
From food.com
Reviews 4.5
Total Time 6 hours 20 minutes
Calories 557.6 per serving
From food.com
Reviews 4.5
Total Time 6 hours 20 minutes
Calories 557.6 per serving
- Place fish in smoker and allow to smoke for about 6-8 hours for smoking, depending on the outside temperature and how hot your smoker gets of course.
See details
TURKEY BRINE RECIPE | ALLRECIPES
Use this turkey brine recipe to produce an easy, flavorful main dish this Thanksgiving. All you need is vegetable broth, herbs, and a big food-safe bucket.
From allrecipes.com
From allrecipes.com
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PORK BRINE RECIPE | ALLRECIPES
The amount of salt called for vs water is ludicrous AND should specify kosher salt (it makes a huge difference!). This brine recipe calls for WAY too much salt & not enough water. You need thick pork …
From allrecipes.com
From allrecipes.com
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EASIEST TURKEY BRINE RECIPE - SIMPLY RECIPES
Oct 12, 2021 · More Recipes to Use This Brine! Besides brining a whole turkey, you can also use this recipe to brine turkey breasts, turkey legs, or even whole chicken. You need need enough brine …
From simplyrecipes.com
From simplyrecipes.com
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BASIC PICKLE BRINE RECIPE - SOUTHERN LIVING
Vinegar combines with sugar and salt to create this basic pickling brine that can be used for any of your seasonal fruits and vegetables. With pickling, you can transform fresh summer produce, such …
From southernliving.com
From southernliving.com
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TOP 11 TURKEY BRINE RECIPES - THE SPRUCE EATS
Apr 11, 2021 · Claire Cohen. This is a good recipe if this is your first time using a brine and you want to start simple. Dissolve kosher salt, garlic, herbs, and allspice berries in water.Submerge your turkey for up to 24 hours in the brine …
From thespruceeats.com
From thespruceeats.com
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SIMPLE SMOKED CHICKEN BRINE RECIPE - CHAR-BROIL
Simple Smoked Chicken Brine Recipe. Simple Smoked Chicken Brine Recipe . Prep. 10 mins. Marinate. 4 hrs. Serves. 1 Brine. Since smoking a chicken is a lengthy process, it can dry out a chicken. Using a chicken brine, though, can help lock in moisture while adding additional flavor. ... Similar Recipes…
From charbroil.com
From charbroil.com
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EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · This recipe calls for you to brine chicken wings for 2 to 4 hours, so it does need some advance planning. If you run out of time and can't make this recipe the same day, don't worry—you can …
From thespruceeats.com
From thespruceeats.com
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BASIC BRINE RECIPE - FOOD SCIENCE - EXPLORATORIUM
recipe Basic Brine Ensure that your meat is moist and tasty by adding salt and water before you cook it. Total time: 5 minutes active, 0.5–24 hours passive
From exploratorium.edu
From exploratorium.edu
See details
BASIC PICKLE BRINE RECIPE - SOUTHERN LIVING
Vinegar combines with sugar and salt to create this basic pickling brine that can be used for any of your seasonal fruits and vegetables. With pickling, you can transform fresh summer produce, such …
From southernliving.com
From southernliving.com
See details
TOP 11 TURKEY BRINE RECIPES - THE SPRUCE EATS
Apr 11, 2021 · Claire Cohen. This is a good recipe if this is your first time using a brine and you want to start simple. Dissolve kosher salt, garlic, herbs, and allspice berries in water.Submerge your turkey for up to 24 hours in the brine …
From thespruceeats.com
From thespruceeats.com
See details
SIMPLE SMOKED CHICKEN BRINE RECIPE - CHAR-BROIL
Simple Smoked Chicken Brine Recipe. Simple Smoked Chicken Brine Recipe . Prep. 10 mins. Marinate. 4 hrs. Serves. 1 Brine. Since smoking a chicken is a lengthy process, it can dry out a chicken. Using a chicken brine, though, can help lock in moisture while adding additional flavor. ... Similar Recipes…
From charbroil.com
From charbroil.com
See details
EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · This recipe calls for you to brine chicken wings for 2 to 4 hours, so it does need some advance planning. If you run out of time and can't make this recipe the same day, don't worry—you can …
From thespruceeats.com
From thespruceeats.com
See details
BASIC BRINE RECIPE - FOOD SCIENCE - EXPLORATORIUM
recipe Basic Brine Ensure that your meat is moist and tasty by adding salt and water before you cook it. Total time: 5 minutes active, 0.5–24 hours passive
From exploratorium.edu
From exploratorium.edu
See details
BASIC QUICK PICKLE BRINE RECIPE | EPICURIOUS
Jun 25, 2015 · Bring vinegar, sugar, salt, peppercorns, mustard seeds, and 2 cups water to a boil in a medium pot over high heat, stirring occasionally. Reduce heat to medium-low and simmer 10 minutes.
From epicurious.com
From epicurious.com
See details
CHICKEN BRINE RECIPE FOR PERFECTLY JUICY CHICKEN - LITTLE ...
Jan 01, 2021 · Warm brine can be a great environment for bacteria to grow, and it’s not a safe thing to do. So never use warm brine! The recipe is adapted from Chef Thomas Keller’s chicken brine recipe …
From littlesunnykitchen.com
From littlesunnykitchen.com
See details
BRINE SMOKED CHICKEN RECIPE - SOAKING CHICKEN BEFORE SMOKING
Apr 03, 2021 · Why Brine A Chicken? Brine smoked chicken is an American classic dish that requires a long time commitment with a great tasting result. You will be surprised how well brining …
From smokegrillbbq.com
From smokegrillbbq.com
See details
HOW TO BRINE PORK CHOPS (TRIED & TRUE RECIPE WITH VARIATIONS)
A chef recommended pork brine recipe that you can use for brining pork chops or larger cuts. Quick version with just salt and brown sugar and suggested variations for more flavorful brines. This recipe yields enough brine …
From craftbeering.com
From craftbeering.com
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CHICKEN BRINE - FOR THE JUICIEST ROAST CHICKEN OF YOUR ...
Nov 29, 2019 · Recipe video above. BRINING is the secret to the most succulent, tender roast chicken you will EVER have in your life! Adapted from a recipe by Thomas Keller, one of the great masters of the culinary world. The flesh is seasoned all the way through with a hint of the brine …
From recipetineats.com
From recipetineats.com
See details
SIMPLE SMOKED CHICKEN BRINE RECIPE - CHAR-BROIL
Simple Smoked Chicken Brine Recipe. Simple Smoked Chicken Brine Recipe . Prep. 10 mins. Marinate. 4 hrs. Serves. 1 Brine. Since smoking a chicken is a lengthy process, it can dry out a chicken. Using a chicken brine, though, can help lock in moisture while adding additional flavor. ... Similar Recipes…
From charbroil.com
From charbroil.com
See details
EASY CHICKEN WING BRINE RECIPE - THE SPRUCE EATS
Sep 12, 2021 · This recipe calls for you to brine chicken wings for 2 to 4 hours, so it does need some advance planning. If you run out of time and can't make this recipe the same day, don't worry—you can …
From thespruceeats.com
From thespruceeats.com
See details
BASIC BRINE RECIPE - FOOD SCIENCE - EXPLORATORIUM
recipe Basic Brine Ensure that your meat is moist and tasty by adding salt and water before you cook it. Total time: 5 minutes active, 0.5–24 hours passive
From exploratorium.edu
From exploratorium.edu
See details
BASIC QUICK PICKLE BRINE RECIPE | EPICURIOUS
Jun 25, 2015 · Bring vinegar, sugar, salt, peppercorns, mustard seeds, and 2 cups water to a boil in a medium pot over high heat, stirring occasionally. Reduce heat to medium-low and simmer 10 minutes.
From epicurious.com
From epicurious.com
See details
CHICKEN BRINE RECIPE FOR PERFECTLY JUICY CHICKEN - LITTLE ...
Jan 01, 2021 · Warm brine can be a great environment for bacteria to grow, and it’s not a safe thing to do. So never use warm brine! The recipe is adapted from Chef Thomas Keller’s chicken brine recipe …
From littlesunnykitchen.com
From littlesunnykitchen.com
See details
BRINE SMOKED CHICKEN RECIPE - SOAKING CHICKEN BEFORE SMOKING
Apr 03, 2021 · Why Brine A Chicken? Brine smoked chicken is an American classic dish that requires a long time commitment with a great tasting result. You will be surprised how well brining …
From smokegrillbbq.com
From smokegrillbbq.com
See details
HOW TO BRINE PORK CHOPS (TRIED & TRUE RECIPE WITH VARIATIONS)
A chef recommended pork brine recipe that you can use for brining pork chops or larger cuts. Quick version with just salt and brown sugar and suggested variations for more flavorful brines. This recipe yields enough brine …
From craftbeering.com
From craftbeering.com
See details
CHICKEN BRINE - FOR THE JUICIEST ROAST CHICKEN OF YOUR ...
Nov 29, 2019 · Recipe video above. BRINING is the secret to the most succulent, tender roast chicken you will EVER have in your life! Adapted from a recipe by Thomas Keller, one of the great masters of the culinary world. The flesh is seasoned all the way through with a hint of the brine …
From recipetineats.com
From recipetineats.com
See details
PORK CHOP BRINE {EASY!} - SPEND WITH PENNIES
Jul 20, 2020 · A basic brine consists of sugar, salt, water, and seasonings. Variations can be made by using different kinds of peppercorns, thyme, even chili peppers! Be sure to pat pork chops dry before brining. How to Brine Pork Chops. With a simple pork chop brine…
From spendwithpennies.com
From spendwithpennies.com
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