BREAKFAST DENVER RECIPES
BREAKFAST DENVER SANDWICHES RECIPE - FOOD.COM
We have these every Saturday morning with coffee and a big bowl of fruit. We use whatever bread we have, usually something whole wheat. It's the perfect combo.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Heat skillet to medium high. Add green onions and cubed ham. Cook 2-3 minutes.
- Stir eggs to break up yolks. Add eggs to skillet and season with garlic salt, red and black pepper.
- Sprinkle cheese into eggs and stir.
- 'Scramble' - use spatula to break up and allow eggs to cook through.
- Toast bread & spread yellow mustard on one side of each piece.
- Serve cooked egg mixture on bread, open faced sandwich style.
Nutrition Facts : Calories 231.1, FatContent 16.3, SaturatedFatContent 7.1, CholesterolContent 442.8, SodiumContent 260.4, CarbohydrateContent 2.9, FiberContent 0.7, SugarContent 1.4, ProteinContent 17.7
BAKED DENVER OMELET RECIPE - RECIPES.NET
Baked Denver omelet is an easy breakfast dish made with bell peppers, onion, ham, milk, and cheese, deliciously whipped with scrambled eggs.
Provided by Tara Craig
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F. Spray a 7x11-inch or 9x9-inch baking dish with cooking spray. Sprinkle ham into an even layer in the bottom of the baking dish.
- Heat oil in a skillet over medium-high heat. Once hot, add red and green bell peppers and onion and cook for about 4 minutes until softened. Evenly pour pepper mixture over ham layer then sprinkle evenly with cheese.
- In a large mixing bowl whisk together eggs and milk until well blended. Season with salt and pepper and stir, then pour over mixture in baking dish.
- Bake in preheated oven for about 22 to 25 minutes until puffy and set. Cut and serve warm with avocado slices and optional chives and hot sauce.
Nutrition Facts : CarbohydrateContent 5.33g, CholesterolContent 282.88mg, FatContent 15.98g, FiberContent 0.75g, ProteinContent 18.06g, SaturatedFatContent 5.99g, ServingSize 6.00 , SodiumContent 565.43mg, SugarContent 0.00, UnsaturatedFatContent 6.43g
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A change of pace from a French omelet, the Denver omelet is known for its firmer texture and caramelized flavor. It's one of the first foods I've ever learned to cook professionally, as a line cook in high school. Make it a complete lunch or dinner with arugula salad and toasted bread.
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Total Time 20 minutes
Category Breakfast and Brunch, Eggs, Omelet Recipes
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From allrecipes.com
Reviews 4.7
Total Time 20 minutes
Category Breakfast and Brunch, Eggs, Omelet Recipes
Calories 490.7 calories per serving
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Make and share this Denver Sandwich, Thick and Hearty recipe from Food.com.
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Reviews 5.0
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Calories 490.2 per serving
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Reviews 5.0
Total Time 13 minutes
Calories 490.2 per serving
- Serve with tomato soup or fries for a lunch or supper meal.
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Reviews 3.2
Total Time 0 minutes
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Reviews 3.2
Total Time 0 minutes
Category Egg, Breakfast and Brunch
Calories 400 calories per serving
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DENVER QUICHE | JUST A PINCH RECIPES
This recipe is by Abby Mandel, cookbook author, syndicated food columnist, and a James Beard Foundation award winner.
I use a regular quiche pan since I don't have one with a removable bottom.
From justapinch.com
Reviews 5
Category Meat Breakfast
Cuisine American
From justapinch.com
Reviews 5
Category Meat Breakfast
Cuisine American
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I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests this for Sunday brunch. They always empty the dish. —Ellen Bower, Taneytown, Maryland
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Reviews 4.7
Total Time 30 minutes
Category Breakfast, Brunch
Calories 235 calories per serving
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Reviews 4.7
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