BREAD PUDDING SOUTHERN LIVING RECIPES
HOT BUTTERED RUM BREAD PUDDING | SOUTHERN LIVING
Rum, brown sugar, and warming spices (don’t skip the black pepper!) combine in this aromatic dessert. Brioche is often used in bread pudding, but a sturdy loaf of white bread from the bakery is best here because it won’t break down as much. If you prefer to omit the alcohol, substitute 1/4 cup maple syrup for 1 cup of rum in Step 2. Bring the mixture to a boil and cook for 2 minutes. Follow recipe as directed.
Provided by Emily Nabors Hall
Categories Desserts
Total Time 50 minutes
Yield Serves 10
Number Of Ingredients 15
Steps:
- Preheat oven to 350ºF. Whisk together half-and-half, milk, granulated sugar, eggs, melted butter, cinnamon, pepper, 2 teaspoons of the vanilla, and 1 teaspoon of the salt in a large bowl. Add bread and raisins; stir to combine. Let stand 15 minutes, stirring occasionally. Transfer to a lightly greased (with cooking spray) 13- x 9-inch baking dish. Bake until golden and set, 45 to 50 minutes. Cool on a wire rack.
- Meanwhile, combine rum, brown sugar, 1/2 cup butter, and remaining 1/2 teaspoon salt in a saucepan over medium. Bring to a simmer; cook, stirring occasionally, until slightly thickened, 15 minutes. Remove from heat; stir in cream and remaining 2 teaspoons vanilla. Drizzle 1/2 cup sauce over bread pudding. Serve with remaining sauce.
CINNAMON-PECAN BREAKFAST BREAD PUDDING RECIPE | SOUTHERN ...
Prepare the topping at the same time as the bread mixture so it will be ready to sprinkle on when it's time to cook the pudding. While the active time for this recipe is only 12 minutes, you'll need to allow for much more. Total, this recipe will take around 13 hours. We can assure you though—it's well worth the wait. Nutmeg and ground cinnamon play key roles in the flavor of this comforting breakfast casserole recipe. This creamy, custardy, bread pudding gets a dose of crunch from a cup of coarsely chopped pecans. Be sure to use a crusty bread, like French bread, in this recipe—it will ensure that your bread pudding doesn't turn to mush as it slow cooks. Serve with a few slices of bacon for a salty-sweet combo that you won't be able to resist. Slice a few oranges to serve as a fresh side. This Cinnamon-Pecan Breakfast Bread Pudding is a favorite for Christmas morning, but is equally suitable for an easy Saturday brunch.
Provided by Southern Living
Categories Slow Cooker
Total Time 12 hours 42 minutes
Yield Serves 5
Number Of Ingredients 10
Steps:
- Grease a 6-quart slow cooker with 1 tablespoon butter. Arrange bread slices in bottom of slow cooker. Whisk together ¾ cup sugar, 3 teaspoons cinnamon, and nutmeg. Whisk in eggs, half-and-half, and vanilla. Pour over bread. Cover and chill at least 8 hours or up to 18 hours.
- Whisk together remaining ¾ cup sugar, 1 teaspoon cinnamon, and flour in a bowl. Cut in remaining 4 tablespoons butter until crumbly; stir in pecans. Cover and chill until ready to use.
- Remove bread mixture from refrigerator. Sprinkle pecan mixture over bread mixture. Cover and cook on HIGH 1 hour. Reduce heat to LOW; cover and cook 3 ½ hours or until puffed and set.
More about "bread pudding southern living recipes"
BLUEBERRY BREAD PUDDING | SOUTHERN LIVING
Step aside, blueberry cobbler, there's a new favorite in town.
From southernliving.com
Total Time 2 hours 30 minutes
From southernliving.com
Total Time 2 hours 30 minutes
- Meanwhile, stir together cornstarch, lemon juice, remaining 1 teaspoon lemon zest, and remaining ½ cup granulated sugar in a small saucepan over medium; bring to a boil, stirring constantly. Reduce heat to medium-low, and stir in remaining 1 ½ cups blueberries; simmer, stirring often, until thickened, about 5 minutes. Serve bread pudding with blueberry sauce.
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BLUEBERRY BREAD PUDDING | SOUTHERN LIVING
Step aside, blueberry cobbler, there's a new favorite in town.
From southernliving.com
Total Time 2 hours 30 minutes
From southernliving.com
Total Time 2 hours 30 minutes
- Meanwhile, stir together cornstarch, lemon juice, remaining 1 teaspoon lemon zest, and remaining ½ cup granulated sugar in a small saucepan over medium; bring to a boil, stirring constantly. Reduce heat to medium-low, and stir in remaining 1 ½ cups blueberries; simmer, stirring often, until thickened, about 5 minutes. Serve bread pudding with blueberry sauce.
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SOUTHERN BREAD PUDDING RECIPE: HOW TO MAKE IT
I used to teach in a cooking school, and this was one of the most popular recipes. We often made bread pudding to serve as the final touch to a meal. I've added a few variations over the years, and my family loves it.
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Category Desserts
Calories per serving
- Preheat oven to 350°. Place raisins in a small bowl; pour water over. Let stand for about 10 minutes to soften; drain. In a bowl, beat eggs. Add milk, 2/3 cup sugar, vanilla and raisins. Pour half into a greased 13-in. x 9-in. baking dish. Butter both sides of bread; arrange in a single layer over egg mixture. Cover with remaining egg mixture. Combine cinnamon with remaining sugar; sprinkle on top. Bake for 30 minutes or until a knife inserted in center comes out clean. , Meanwhile, for sauce, melt butter in a saucepan. Add sugar; cook and stir over medium heat for 10 minutes. Remove from the heat and gradually stir in cream. Return to the heat; cook and stir 8-10 minutes longer or until thickened and golden-colored. Serve warm over a slice of bread pudding.
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EASY SOUTHERN BREAD PUDDING RECIPE - FOOD.COM
I got the recipe from all different sources and combined them. My Grandma's family is from the south so that where she got it from (and we all know that there's no food like southern cooking, lol !!!) I am also do research on cajun/creole food and this came up as a recipe that they use, so I hope that you enjoy!
From food.com
Reviews 4.5
Total Time 55 minutes
Calories 318.2 per serving
From food.com
Reviews 4.5
Total Time 55 minutes
Calories 318.2 per serving
- Place in the oven for 1 hour or until brown.
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BREAD PUDDING WITH VANILLA SAUCE RECIPE | MYRECIPES
Decadent bread pudding topped with a homemade vanilla cream sauce is the ultimate in comfort-food desserts. Learn how to make the perfect bread pudding, regardless of the recipe, in our helpful guide.
From myrecipes.com
Reviews 4.5
From myrecipes.com
Reviews 4.5
- Bake at 375° for 50 to 55 minutes, shielding with aluminum foil after 30 minutes to prevent excessive browning. Let pudding stand 10 minutes before serving warm with Vanilla Sauce.
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BERRY BREAD PUDDING WITH VANILLA CREAM SAUCE RECIPE ...
Make the sauce the day before, and reheat in the microwave. Assemble the bread pudding when the roast comes out of the oven, and bake it while you have dinner. This is a moist bread pudding.
From myrecipes.com
Reviews 5
Total Time 2 hours 20 minutes
From myrecipes.com
Reviews 5
Total Time 2 hours 20 minutes
- Bake, covered, at 350° for 30 minutes. Uncover, brush evenly with 2 tablespoons melted butter; sprinkle evenly with 2 tablespoons sugar, and bake 30 more minutes or until set. Remove from oven, and let stand 30 minutes. Serve with Vanilla Cream Sauce. Garnish, if desired.
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CREOLE BREAD PUDDING WITH BOURBON SAUCE RECIPE | MYRECIPES
This bread pudding is from New Orleans chef Leah Chase, the queen of Creole cuisine. And yes, it does call for 5 tablespoons of vanilla extract!
From myrecipes.com
Reviews 5
Total Time 1 hours 15 minutes
From myrecipes.com
Reviews 5
Total Time 1 hours 15 minutes
- Bake at 350° for 35 to 45 minutes or until set and crust is golden. Remove from oven, and let stand 2 minutes. Serve with Bourbon Sauce.
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THE RECIPE FOR THE BREAD PUDDING ... - SOUTHERN LIVING
From southernliving.com
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MAKE CLASSIC BREAD PUDDING FROM STALE BREAD | SOUTHERN LIVING
The bread pudding we know today is derived from England's famous hasty pudding that was made with flour, milk, eggs, butter, and spices. No longer just a dessert, today's Southern bread puddings often show up as savory dishes with cheese, onion, garlic, and other herbs. Here are 5 reasons bread pudding is the classic dessert you need to make now.
From southernliving.com
From southernliving.com
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SOUTHERN LIVING BOURBON BREAD PUDDING RECIPES | SPARKRECIPES
Top southern living bourbon bread pudding recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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SOUTHERN LIVING BLUEBERRY BREAD PUDDING RECIPES
Steps: Whisk 2 eggs, 1 cup milk, 1/2 cup sugar and 1/4 teaspoon cinnamon in a large bowl. Add 4 cups bread cubes and 1 cup blueberries; let soak 30 minutes. Butter a large sheet of nonstick foil and add the bread mixture. Fold in the sides of the foil and seal to form a packet, leaving room for steam to circulate.
From tfrecipes.com
From tfrecipes.com
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THE SOUTHERN LIVING COOKBOOK BREAD PUDDING WITH WHISKEY ...
Sep 18, 2015 - The Southern Living Cookbook Bread Pudding with Whiskey Sauce
From pinterest.com
From pinterest.com
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THE BEST BREAD PUDDING - PAULA DEEN - SOUTHERN FOOD
Newsletter Signup. Sign up to receive weekly recipes from the Queen of Southern Cooking
From pauladeen.com
From pauladeen.com
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BREAD PUDDING RECIPES | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty.
From myrecipes.com
From myrecipes.com
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BREAD PUDDING RECIPES | ALLRECIPES
Rating: 5 stars. 1. Capirotada is a traditional Mexican dessert, similar to what we know of as a bread pudding. In this variation, a baguette is sliced and toasted then layered with fruit in a dish and drizzled with a spiced fruit syrup. This dish is often eaten in Mexico around Easter time and carries a rich symbolism to the Passion of Christ.
From allrecipes.com
From allrecipes.com
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EASY, SOUTHERN BREAD PUDDING - THE NEIGHBORHOOD MOMS
Nov 05, 2019 · This Southern Bread Pudding is one of my absolute favorite desserts! It is simple to make and sometimes doubles as breakfast at my house. It warms up well or can be eaten cold. You will Need: 1 loaf of French Bread (day old is best) 3 Eggs 2 Cup Sugar 1 1/2 tsp Vanilla 3 cups Milk 2 tsp ground Cinnamon 3 Tablespoons melted Butter
From theneighborhoodmoms.com
From theneighborhoodmoms.com
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OUR BEST BREAD PUDDING RECIPES | MYRECIPES
Global Healthy Favorite Ingredients Holidays and Occasions Quick and Easy Convenience Recipes BBQ and Grilling How Extra Crispy News Close Profile Menu Your Profile Your Profile Account Register Recipe Box this link opens new tab Newsletters...
From myrecipessites.netlify.app
From myrecipessites.netlify.app
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