BREAD APPETIZERS RECIPES

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CROSTINI RECIPE - BETTYCROCKER.COM



Crostini Recipe - BettyCrocker.com image

Crostini, an Italian appetizer, is crusty bread with different delicious toppings. Here we’ve highlighted fresh tomatoes, basil and mozzarella.

Provided by Betty Crocker Kitchens

Total Time 23 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 8

12 slices Italian bread, each 1/2 inch thick
1/4 cup olive or vegetable oil
1 large tomato, chopped (1 cup)
3 tablespoons chopped fresh basil leaves
1 tablespoon large capers or chopped ripe olives
1/2 teaspoon salt
1/2 teaspoon pepper
12 slices (1 ounce each) mozzarella cheese

Steps:

  • Heat oven to 375°F. Place bread slices on ungreased cookie sheet. Drizzle 1 teaspoon oil over each bread slice.
  • Mix tomato, basil, capers, salt and pepper. Spread half of the tomato mixture over bread slices; top each with cheese slice. Spread remaining tomato mixture over cheese.
  • Bake about 8 minutes or until bread is hot and cheese is melted. Serve hot.

Nutrition Facts : Calories 175 , CarbohydrateContent 12 g, CholesterolContent 15 mg, FiberContent 1 g, ProteinContent 10 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 380 mg

SAVORY PARTY BREAD RECIPE: HOW TO MAKE IT



Savory Party Bread Recipe: How to Make It image

It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread. The sliced loaf fans out for a fun presentation. It's one of the best savory appetizers I've found. —Kay Daly, Raleigh, North Carolina

Provided by Taste of Home

Categories     Appetizers

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 5

1 unsliced round loaf sourdough bread (1 pound)
1 pound Monterey Jack cheese
1/2 cup butter, melted
1/2 cup chopped green onions
2 to 3 teaspoons poppy seeds

Steps:

  • Preheat oven to 350°. Cut bread widthwise into 1-in. slices to within 1/2 in. bottom of loaf. Repeat cuts in opposite direction. Cut cheese into 1/4-in. slices; cut slices into small pieces. Place cheese in cuts in bread., In a small bowl, mix butter, green onions and poppy seeds; drizzle over bread. Wrap in foil; place on a baking sheet. Bake 15 minutes. Unwrap; bake until cheese is melted, about 10 minutes longer.

Nutrition Facts : Calories 481 calories, FatContent 31g fat (17g saturated fat), CholesterolContent 91mg cholesterol, SodiumContent 782mg sodium, CarbohydrateContent 32g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 17g protein.

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