BOURSIN POTATOES RECIPES

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BOURSIN CHEESE POTATOES RECIPE - FOOD.COM



Boursin Cheese Potatoes Recipe - Food.com image

Not a "figure friendly" side dish, it tastes incredible. Nice to serve at special dinners or when you're not counting fat and calories.

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 10 minutes

Yield 8 serving(s)

Number Of Ingredients 5

3 lbs red potatoes, unpeeled
salt and pepper
1 pint heavy cream
1 (5 ounce) package boursin cheese
fresh chives or parsley, chopped

Steps:

  • Slice potatoes into quarter inch rounds and toss with salt and pepper.
  • Slowly heat cream and cheese together until thoroughly melted.
  • In a deep casserole dish layer half the potatoes.
  • Cover with half the cream mixture.
  • Repeat.
  • Cover and bake at 350°F for one hour.
  • Sprinkle top with chives or parsley.

Nutrition Facts : Calories 324.4, FatContent 22.2, SaturatedFatContent 13.8, CholesterolContent 81.5, SodiumContent 53.3, CarbohydrateContent 28.7, FiberContent 2.9, SugarContent 2.3, ProteinContent 4.4

CHRISTMAS LEFTOVERS RECIPES | BBC GOOD FOOD



Christmas leftovers recipes | BBC Good Food image

Use up your Christmas dinner leftovers, including turkey and all the trimmings. From stir-fries to pies, these recipes are packed with festive flavour.

Provided by Good Food team

Number Of Ingredients 1

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