BOSTON BUTT LEFTOVERS RECIPES
ROASTED BOSTON BUTT RECIPE | MYRECIPES
Make this Boston Butt recipe when you have the time to slow roast it in the oven. The lemon and herbs flavor the meat while the low temperature makes for a succulent and tender pork dish.
Provided by MyRecipes
Total Time 3 hours 30 minutes
Prep Time 20 minutes
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Rub 1 lemon half on all sides of pork roast, squeezing juice from lemon. Stir together oregano, salt, and pepper; rub on roast.
- Place roast on a lightly greased rack in a roasting pan. Separate garlic cloves (do not peel), and place around roast. Drizzle olive oil over roast and garlic cloves.
- Squeeze juice from remaining 1 1/2 lemons into a bowl. Stir together juice and chicken broth; pour into roasting pan.
- Bake at 350° for 3 hours to 3 1/2 hours or until fork tender. Shred pork into large pieces using two forks, if desired. Garnish, if desired.
BEST EVER BOSTON BUTT ROAST IN A SLOW COOKER | WHAT'S ...
This is a fork-tender recipe using Pork Butt. This can be made with several cooking methods. The pork is made with delicious apple brandy or apple juice and several herbs and spices to make the best ever roast you'll ever eat and so easy!
Provided by Claudia Lamascolo
Total Time 8 hours 15 minutes
Prep Time 15 minutes
Cook Time 8 hours
Number Of Ingredients 18
Steps:
- Spray the pork with cooking spray in your large slow cooker.
- Note: Although I don't sear the meat first you can do that if you prefer the outside browned. Just add a few tablespoons of cooking oil to a pan or on the Sear mode of your instant pot and sear the meat for 4 minutes on each side.
- Sprinkle with herbs and spices on top and fatty sides.
- Add the applesauce to the bottom with water or brandy.
- Slow Cook 4 to 6 hours on high or low 6 to 8 hours.
- For Other Cooking Methods:
- Instant Pot: Use the Slow cooker mode or follow directions for pressure cooking in your instruction guide
- Stovetop: Deep Dutch Oven, low heat simmer for at least an hour per pound
- Oven: Oven bags work the best for tender meat cook on 325 for at least 4 hours or more. You can also use a large Dutch Oven Pan, covered, at 325 degrees, the same amount of time.
- Slow cooking is the way to go, no matter what I decide to cook, I love it the best in methods, easy peasy.
- This roast falls off the bone. Serve with mashed potatoes and lots of crusty bread Italian Bread!
More about "boston butt leftovers recipes"
TOP SECRET RECIPES | WENDY'S HOT CHILI SEASONING
The little red packets of viscous hot sauce at the fast food giant have a cult following of rabid fans who will do whatever it takes to get their hands on large quantities. One such fan of the sauce commented online, "Are there any Wendy's employees or managers out there who will mail me an entire case of Hot Chili Seasoning? I swear this is not a joke. I love the stuff. I tip extra cash to Wendy's workers to get big handfuls of the stuff." Well, there's really no need to tip any Wendy's employees, because now you can clone as much of the spicy sauce as you want in your own kitchen with this Top Secret Recipe.
The ingredients listed on the real Hot Chili Seasoning are water, corn syrup, salt, distilled vinegar, natural flavors, xanthan gum, and extractives of paprika. We'll use many of those same ingredients for our clone, but we'll substitute gelatin for the xanthan gum (a thickener) to get the slightly gooey consistency right. For the natural flavor and color we'll use cayenne pepper, cumin, paprika, and garlic powder, then filter the particles out with a fine wire-mesh strainer after they've contributed what the sauce needs.
This recipe makes 5 ounces of sauce— just the right amount to fit nicely into a used hot sauce bottle—and costs just pennies to make.
From topsecretrecipes.com
Reviews 4.2
Total Time 40 minutes0S
Calories 359 calories per serving
From topsecretrecipes.com
Reviews 4.2
Total Time 40 minutes0S
Calories 359 calories per serving
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HONEYBAKED HAM GLAZE RECIPE COPYCAT | TOP SECRET RECIPES
By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.
Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
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RECIPE THIS | AIR FRYER PORK ROAST
Air Fryer Pork Roast. How to cook pork roast in air fryer. Let chef Dom walk through the process of cooking the best pork roast you have ever had.
From recipethis.com
Reviews 5
Total Time 90 minutes
Category Main Course
Cuisine Air Fryer Oven
Calories 520 kcal per serving
From recipethis.com
Reviews 5
Total Time 90 minutes
Category Main Course
Cuisine Air Fryer Oven
Calories 520 kcal per serving
- After it has rested for about 5 minutes remove the clamps and rod and allow to rest for 5 minutes before slicing.
See details
HONEYBAKED HAM GLAZE RECIPE COPYCAT | TOP SECRET RECIPES
By sneaking around to the back of a HoneyBaked Ham store I witnessed the glazing process through an open door. The hams are delivered to each of the 300 HoneyBaked outlets already smoked, but without the glaze. It is only when the ham gets to your local HoneyBaked store that a special machine thin-slices the tender meat in a spiral fashion around the bone. Then, one at a time, each ham is then coated with the glaze—a blend that is similar to what might be used to make pumpkin pie. This sweet coating is then caramelized with a blowtorch by hand until the glaze bubbles and melts, turning golden brown. If needed, more of the coating is added to the HoneyBaked Glazed Ham, and the blowtorch is fired up until the glaze is just right. It's this careful process that turns the same size ham that costs 20 dollars in a supermarket into one that customers gladly shell out 3 to 4 times as much to share during the holiday season.For this HoneyBaked Ham glaze copycat recipe, we will re-create the glaze that you can apply to a smoked/cooked bone-in ham of your choice. Look for a ham that is pre-sliced. Otherwise you'll have to slice it yourself with a sharp knife, then the glaze will be applied. To get the coating just right you must use a blowtorch. Get the kind that is used for creme brulee from almost any kitchen supply store. They're usually pretty cheap. And don't worry—I didn't leave out an ingredient. No honey is necessary to re-create this flavorful glaze.
Now, what's for dessert? Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
From topsecretrecipes.com
Reviews 4.9
Total Time 30 minutes0S
Calories 125 calories per serving
See details
SECRETS FOR THE PERFECT SMOKED BOSTON BUTT ...
Jul 01, 2010 · Smoking a Boston Butt low and slow produces the most delectable results, but this takes a lot longer than you think. Smoking the meat at about 225-250 degrees takes between 1.5 and 2 hours per pound of uncooked meat. So if you have a 7 pound uncooked Boston Butt…
From barbequelovers.com
From barbequelovers.com
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SLOW COOKER BOSTON BUTT RECIPE (INSTANT POT OPTION ...
Apr 30, 2012 · Wellness Mama » Blog » Recipes » Pork Recipes » Slow Cooker Boston Butt Recipe (Instant Pot Option) Growing up in the south, I’m pretty familiar with pork barbecue. I’m also …
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From wellnessmama.com
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FALL-APART BOSTON BUTT PORK ROAST RECIPE - THE BEST RECIPE!
Aug 16, 2021 · Tender marinated Boston Pork Butt Roast Recipes practically falls apart as you cut it! This Boston Butt Pork Roast is perfect on its own, as pulled pork, and many other ways. It’s rubbed …
From farmhouseharvest.net
From farmhouseharvest.net
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HOW TO MAKE PERFECT BOSTON BUTT PULLED PORK IN THE OVEN ...
Boston Butt is the best cut of meat for pulled pork. Boston Butt is a cut of pork that is actually from the shoulder. Most restaurants use an entire shoulder, which is hard to find in grocery stores. One half of a shoulder is called Boston Butt…
From familysavvy.com
From familysavvy.com
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SMOKING BOSTON BUTT RECIPE - SECRETS FOR THE PERFECT PORK
Leftovers. Chances are, you won’t have a single scrap of leftovers from this smoked pork butt.If you do though, there are a ton of boston butt meal ideas out there.Serve leftovers on a pulled pork …
From grillmasteruniversity.com
From grillmasteruniversity.com
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ROAST PORK BUTT RECIPE | LEITE'S CULINARIA
Feb 17, 2021 · Adapted from Nick Evans | Love Your Leftovers | Lyons Press, 2014 “This oven method for roast pork butt yields delicious pulled pork. (As does the slow cooker method for braised pork butt. My personal preference is for grilling it—see the grilled pork butt …
From leitesculinaria.com
From leitesculinaria.com
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SLOW COOKER TEXAS PULLED PORK RECIPE | ALLRECIPES
Excellent recipe.I used a 6.5 lb Boston butt and cooked it on low for about 9 hrs.Took out the meat ,removed as much fat as possible as I was shredding it. wrapped the meat separately and …
From allrecipes.com
From allrecipes.com
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PORK BUTT RUB SIGNATURE RECIPE - GRILL MASTER UNIVERSITY
Mix all ingredients in a small bowl or airtight container. Use to liberally coat your Boston butt before wrapping the meat in foil and adding it to the smoker. Store any leftovers in a cool, dry place for up to three months. Pro Tip: Using a blend of apple and hickory wood chips brings out the best in this Texas BBQ pork butt …
From grillmasteruniversity.com
From grillmasteruniversity.com
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PORK BUTT RUB SIGNATURE RECIPE - GRILL MASTER UNIVERSITY
Mix all ingredients in a small bowl or airtight container. Use to liberally coat your Boston butt before wrapping the meat in foil and adding it to the smoker. Store any leftovers in a cool, dry place for up to three months. Pro Tip: Using a blend of apple and hickory wood chips brings out the best in this Texas BBQ pork butt …
From grillmasteruniversity.com
From grillmasteruniversity.com
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PORK BUTT ROAST WITH VEGETABLES RECIPE | ALLRECIPES
Boston Butt is a different problem because Butt must be cooked low and slow. The Butt had already been prepped with mustard and Mike Miles rub for 36 hours. I put carrots and celery in the …
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From allrecipes.com
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BEST GRILLED PORK BUTT RECIPE - SUNDAY SUPPER MOVEMENT
Apr 04, 2021 · Boston butt is another name for pork butt. It’s an inexpensive cut of meat and is so tender! Cook pork butt on the grill slowly over low heat, and you will enjoy one of the most tender, succulent grilled recipes …
From sundaysuppermovement.com
From sundaysuppermovement.com
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WHAT IS PORK BUTT AND HOW IS IT USED? - THE SPRUCE EATS
Jul 23, 2021 · You can, if necessary, use a pork butt and pork shoulder interchangeably in most recipes. Pork shoulder is a bit better if the final plan is to slice or chop the meat and have it hold its shape, while the more intense marbling of pork butt makes it particularly well suited for barbecue, specifically making pulled pork or other recipes …
From thespruceeats.com
From thespruceeats.com
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SLOW COOKER PULLED PORK WITH BBQ SAUCE - HEALTHY RECIPES …
Oct 22, 2020 · Pork shoulder is probably the best cut. If you have a choice between pork shoulder (the lower part of the shoulder) and a pork butt (the upper part), go with pork butt, aka Boston butt…
From healthyrecipesblogs.com
From healthyrecipesblogs.com
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THE PERFECT BBQ PULLED PORK RECIPE, ESPECIALLY FOR THE ...
Feb 13, 2014 · This easy BBQ pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. With smoke woven through the moist meat, bits of seasoned crust, and a gentle splash of BBQ sauce, BBQ pulled pork …
From amazingribs.com
From amazingribs.com
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EASY PORK ROAST RECIPE - ADD A PINCH
Boston Butt, Worcestershire (or coconut aminos if sensitive to soy), dry rub; I don’t add any other liquids. Once I have my Boston butt roast (or shoulder blade roast), I place it into my slow cooker …
From addapinch.com
From addapinch.com
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THE BEST TYPE OF HAM TO BUY, AND HOW TO COOK IT - HUFFPOST
Apr 06, 2020 · The butt comes from the upper part of the hind leg, and isn’t the same as the Boston butt, which refers to the front shoulder of the pig. It contains more fat than the shank, and its meat …
From huffpost.com
From huffpost.com
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SECRETS FOR THE PERFECT SMOKED BOSTON BUTT ...
Jul 01, 2010 · Smoking a Boston Butt low and slow produces the most delectable results, but this takes a lot longer than you think. Smoking the meat at about 225-250 degrees takes between 1.5 and 2 hours per pound of uncooked meat. So if you have a 7 pound uncooked Boston Butt…
From barbequelovers.com
From barbequelovers.com
See details
FALL-APART BOSTON BUTT PORK ROAST RECIPE - THE BEST RECIPE!
Aug 16, 2021 · Tender marinated Boston Pork Butt Roast Recipes practically falls apart as you cut it! This Boston Butt Pork Roast is perfect on its own, as pulled pork, and many other ways. It’s rubbed …
From farmhouseharvest.net
From farmhouseharvest.net
See details
BOSTON BUTT PORK ROAST RECIPE - COOKIST.COM
When the holiday season rolls around and you're entertaining guests, it's always a fantastic opportunity to break out your best recipes. Boston butt pork roast is perfect for special occasions and holidays. It's an elegant dish that's great for feeding a crowd and is a cheaper but equally flavorful alternative to prime rib. Roast pork butt …
From cookist.com
From cookist.com
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ROAST PORK BUTT RECIPE | LEITE'S CULINARIA
Feb 17, 2021 · Carefully wrap the pork butt in a couple layers heavy-duty aluminum foil and return it to the wire rack in the roasting pan. Continue to roast until the pork reaches an internal …
From leitesculinaria.com
From leitesculinaria.com
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BEST GRILLED PORK BUTT RECIPE - SUNDAY SUPPER MOVEMENT
Apr 04, 2021 · Boston butt is another name for pork butt. It’s an inexpensive cut of meat and is so tender! Cook pork butt on the grill slowly over low heat, and you will enjoy one of the most tender, succulent grilled recipes …
From sundaysuppermovement.com
From sundaysuppermovement.com
See details
SMOKED PORK BUTT RECIPE | ALLRECIPES
Smoking to an internal temp of 200-205F will ensure "fall off the bone@ tenderness" - be patient and wait for it, you will be glad. A Boston butt will take 1.5-2 hrs per pound at 225F. Hickory …
From allrecipes.com
From allrecipes.com
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WHAT IS PORK BUTT AND HOW IS IT USED? - THE SPRUCE EATS
Jul 23, 2021 · You can, if necessary, use a pork butt and pork shoulder interchangeably in most recipes. Pork shoulder is a bit better if the final plan is to slice or chop the meat and have it hold its shape, while the more intense marbling of pork butt makes it particularly well suited for barbecue, specifically making pulled pork or other recipes …
From thespruceeats.com
From thespruceeats.com
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HOW TO MAKE SMOKED PORK BUTT FOR PULLED PORK | TRAEGER GRILLS
A full pork butt can weigh between 8 and 20 pounds and has two halves: the pork butt and the picnic ham. Pork butt (also sometimes called "Boston butt") is a well-marbled cut that comes from the …
From traeger.com
From traeger.com
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SLOW COOKER PULLED PORK WITH BBQ SAUCE - HEALTHY RECIPES …
Oct 22, 2020 · Pork shoulder is probably the best cut. If you have a choice between pork shoulder (the lower part of the shoulder) and a pork butt (the upper part), go with pork butt, aka Boston butt…
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
EASY PORK ROAST RECIPE - ADD A PINCH
Boston Butt, Worcestershire (or coconut aminos if sensitive to soy), dry rub; I don’t add any other liquids. Once I have my Boston butt roast (or shoulder blade roast), I place it into my slow cooker …
From addapinch.com
From addapinch.com
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OVEN KALUA PORK RECIPE | ALLRECIPES
Fire up the tiki torches -- it's time for a luau! This delicious slow-roasted pork is rubbed with sea salt and liquid smoke to recall the glorious flavors of pig cooked in a traditional Hawaiian imu. Once …
From allrecipes.com
From allrecipes.com
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