BONELESS PORKCHOPS RECIPES

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CROCK POT RANCH PORK CHOPS | JUST A PINCH RECIPES



Crock Pot Ranch Pork Chops | Just A Pinch Recipes image

Need a super easy dinner? These Crock Pot ranch pork chops are it! Made with only 3 ingredients, it's a set it and forget it recipe. After cooking in the slow cooker, the pork chops are fall-apart tender. The gravy becomes thick and delicious. Serve with rice or mashed potatoes for a comforting meal.

Provided by tim russell @sirlapalot

Categories     Pork

Prep Time 10 minutes

Cook Time 4 hours

Number Of Ingredients 3

1 package(s) pork chops, boneless (4 pork chops)
2 can(s) cream of chicken soup, 10.5 oz each
1 package(s) ranch style dressing mix, 1 oz.

Steps:

  • In Crock Pot layer pork chops.
  • Add the cream of chicken soup.
  • Then sprinkle dry ranch dressing all over.
  • Cover and cook on high for 4 hours OR low for 6 hours. Cooking times may vary. It depends on Crock Pot used.

QUICK GARLIC-LIME MARINATED PORK CHOPS - SKINNYTASTE



Quick Garlic-Lime Marinated Pork Chops - Skinnytaste image

These garlic lime pork chops are so EASY to make, and they only take 10 minutes to cook. I usually make them in my broiler but they are also great on the grill, they come out juicy and SO flavorful!

Provided by Gina

Categories     Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 8

4 6 oz each lean boneless pork chops
4 cloves garlic (crushed)
1/2 tsp cumin
1/2 tsp chili powder
1/2 tsp paprika
1/2 lime (juice of)
1 tsp lime zest
1 teaspoon kosher salt and fresh pepper

Steps:

  • Trim fat off pork. In a large bowl season pork with garlic, cumin, chili powder, paprika, salt and pepper. Squeeze lime juice and some zest from the lime and let it marinade at least 20 minutes.
  • To broil: line broiler pan with foil for easy clean up. Place pork chops on the broiler pan and broil about 4-5 minutes on each side or until browned. To grill, grill over medium-high 4 to 5 minutes on each side.

Nutrition Facts : ServingSize 1 chop, Calories 224 kcal, CarbohydrateContent 1.8 g, ProteinContent 38 g, FatContent 6 g, CholesterolContent 112 mg, SodiumContent 368 mg

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