BLUEBERRY BRUNCH CAKE RECIPES

Name: Blueberry Crumb Cake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 16 servings
Ingredients: 1/2 stick Butter; 1 tbsp. (additional) Butter; 3/4 c. Sugar; 1 whole Egg; 1/2 tsp. Vanilla Extract; 2 c. All-purpose Flour; 2 1/4 tsp. Baking Powder; 1/2 tsp. Salt; 3/4 c. Whole Milk; 2 c. Fresh Blueberries; _____; FOR THE TOPPING:; 3/4 sticks Butter; 1/2 c. Sugar; 1/2 tsp. Cinnamon; 1/2 c. Flour; 1/4 tsp. Salt

BLUEBERRY CRUMB CAKE - THE PIONEER WOMAN – RECIPES ...

Blueberry Crumb Cake - The Pioneer Woman – Recipes ... image

I had approximately one million blueberries in my refrigerator yesterday.

Provided by Ree Drummond

Categories breakfast dessert main dish

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 16 servings

Number Of Ingredients 17

Ingredients

1/2 stick Butter
1 tbsp. (additional) Butter
3/4 c. Sugar
1 whole Egg
1/2 tsp. Vanilla Extract
2 c. All-purpose Flour
2 1/4 tsp. Baking Powder
1/2 tsp. Salt
3/4 c. Whole Milk
2 c. Fresh Blueberries
_____
FOR THE TOPPING:
3/4 sticks Butter
1/2 c. Sugar
1/2 tsp. Cinnamon
1/2 c. Flour
1/4 tsp. Salt

Steps:

Preheat oven to 350 degrees.Combine flour, baking powder, and a salt. Stir and set aside.Cream 1/2 stick plus 1 tablespoon butter with cinnamon and sugar. Add egg and mix until combined. Add vanilla and mix. Add flour mixture and milk alternately until totally incorporated. Do not overbeat. Stir in blueberries until evenly distributed.Grease a 9 x 13 inch baking pan. Pour in batter. In a separate bowl, combine topping ingredients and cut together using two knives or a pastry cutter. Sprinkle over the top of the cake.Bake cake for 40 to 45 minutes, or until golden brown. Sprinkle with sugar. Cut into squares and serve with softened butter.

BLUEBERRY RECIPES | BBC GOOD FOOD

Blueberry recipes | BBC Good Food image

This superfood berry is packed full of nutrients and perfect for summer. Try our sweet treats like cheesecakes, pancakes, muffins and breakfast porridge.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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BLUEBERRY CRUMB CAKE - THE PIONEER WOMAN – RECIPES ...

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Preheat oven to 350 degrees.Combine flour, baking powder, and a salt. Stir and set aside.Cream 1/2 stick plus 1 tablespoon butter with cinnamon and sugar. Add egg and mix until combined. Add vanilla and mix. Add flour mixture and milk alternately until totally incorporated. Do not overbeat. Stir in blueberries until evenly distributed.Grease a 9 x 13 inch baking pan. Pour in batter. In a separate bowl, combine topping ingredients and cut together using two knives or a pastry cutter. Sprinkle over the top of the cake.Bake cake for 40 to 45 minutes, or until golden brown. Sprinkle with sugar. Cut into squares and serve with softened butter.

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