BLUE SIMPLE CAKE RECIPES
ROYAL BLUE VELVET CAKE RECIPE - BETTYCROCKER.COM
This fun twist on the classic Red Velvet Cake takes on a new, blue hue in this Royal Blue Velvet Cake recipe. By combining three tiers of fluffy royal blue cake and sweet marshmallow creme icing, this blue velvet cake recipe is impressive and delicious. When looking to achieve the royal blue coloring, remember to use paste food color rather than liquid or gel food color. Working with liquid or gel food color will cause the color of your Royal Blue Velvet Cake to vary. This cake is certainly baked in history as the recipe was inspired by the royal heirloom sapphire engagement ring.
Provided by Betty Crocker Kitchens
Total Time 1 hours 35 minutes
Prep Time 30 minutes
Yield 16
Number Of Ingredients 11
Steps:
- Heat oven to 325°F. Grease and lightly flour bottoms and sides of three 8-inch round cake pans, or spray with baking spray with flour.
- In large bowl, beat cake ingredients with electric mixer on low speed about 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.
- Divide batter evenly among pans. Bake 22 to 27 minutes or until top springs back when lightly touched in center. Cool 15 minutes. Remove from pans; cool completely.
- Spoon marshmallow creme into large microwavable bowl; microwave uncovered on High 15 to 20 seconds to soften. Add butter. Beat with electric mixer on medium speed until smooth. Beat in powdered sugar and salt until smooth.
- If necessary, trim rounded tops of 2 cake layers to flatten before assembling. Place 1 cake layer, top side down, on serving plate; spread with about 1/3 cup frosting. Top with second layer, top side down; spread with about 1/3 cup frosting. Top with untrimmed cake layer, top side up. Frost side and top of cake with remaining frosting. Store loosely covered.
Nutrition Facts : Calories 390 , CarbohydrateContent 53 g, CholesterolContent 75 mg, FatContent 3 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 340 mg, SugarContent 39 g, TransFatContent 1/2 g
BLUE SUEDE CAKE RECIPE | ALLRECIPES
This is a very easy variation of the ever-so-popular and very delicious red velvet cake... hope you like it!
Provided by MrsAtterSon
Categories Desserts Cakes Yellow Cake Recipes
Total Time 2 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 1 cake
Number Of Ingredients 15
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease and flour two 10-inch cake pans. Whisk the flour, cocoa powder, salt, and baking soda together in a bowl.
- Beat the shortening and white sugar with an electric mixer in a large bowl until light and fluffy. Add the eggs one at a time, allowing each egg to blend into the mixture before adding the next. Beat in the food coloring, 1 teaspoon blueberry extract, and apple cider vinegar with the last egg. Pour in the flour mixture alternately with the buttermilk, mixing until just incorporated. Pour the batter into prepared pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
- Beat the butter with the confectioners' sugar until smooth. Beat in 1 teaspoon of blueberry extract, then whip until light and fluffy. Once cake has cooled, spread with icing, and sprinkle with chopped walnuts.
Nutrition Facts : Calories 392.8 calories, CarbohydrateContent 61.2 g, CholesterolContent 39.1 mg, FatContent 15.5 g, FiberContent 0.8 g, ProteinContent 3.7 g, SaturatedFatContent 5.8 g, SodiumContent 513.5 mg, SugarContent 47.1 g
More about "blue simple cake recipes"
BLUE CHEESE CAKE RECIPE | ALLRECIPES
A wonderful appetizer that has an impressive presentation. You can make this up ahead of time. It's something you don't see often.
From allrecipes.com
Reviews 3.9
Total Time 1 hours 20 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 206.7 calories per serving
From allrecipes.com
Reviews 3.9
Total Time 1 hours 20 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes
Calories 206.7 calories per serving
- Bake in the preheated oven 1 hour. Chill overnight. Serve at room temperature on crackers.
See details
BLUE-RIBBON BUTTER CAKE RECIPE: HOW TO MAKE IT
I found this buttercake recipe in an old cookbook I bought at a garage sale and couldn’t wait to try it. I knew it had been someone’s favorite because of the well-worn page. —Joan Gertz, Palmetto, Florida
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Desserts
Calories 410 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Desserts
Calories 410 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Pour into a greased and floured 10-in. tube pan. Bake at 350° until a toothpick inserted in center comes out clean, 55-70 minutes. Cool 10 minutes. Run a knife around edges and center tube of pan. Invert cake onto a wire rack over waxed paper. , For sauce, combine the sugar, butter and water in a small saucepan. Cook over medium heat just until butter is melted and sugar is dissolved. Remove from the heat; stir in extracts., Poke holes in the top of the warm cake; spoon 1/4 cup sauce over cake. Let stand until sauce is absorbed. Repeat twice. Poke holes into sides of cake; brush remaining sauce over sides. Cool completely.
See details
BLUE DRIP 'BOXED' CAKE RECIPE BY TASTY
Here's what you need: white cake mix, heavy cream, white chocolate chunk, blue food coloring, vanilla frosting
From tasty.co
Reviews 85
Cuisine American
Calories 580 calories per serving
From tasty.co
Reviews 85
Cuisine American
Calories 580 calories per serving
- Enjoy!
See details
BLUE-RIBBON BUTTER CAKE RECIPE: HOW TO MAKE IT
I found this buttercake recipe in an old cookbook I bought at a garage sale and couldn’t wait to try it. I knew it had been someone’s favorite because of the well-worn page. —Joan Gertz, Palmetto, Florida
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Desserts
Calories 410 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Desserts
Calories 410 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Pour into a greased and floured 10-in. tube pan. Bake at 350° until a toothpick inserted in center comes out clean, 55-70 minutes. Cool 10 minutes. Run a knife around edges and center tube of pan. Invert cake onto a wire rack over waxed paper. , For sauce, combine the sugar, butter and water in a small saucepan. Cook over medium heat just until butter is melted and sugar is dissolved. Remove from the heat; stir in extracts., Poke holes in the top of the warm cake; spoon 1/4 cup sauce over cake. Let stand until sauce is absorbed. Repeat twice. Poke holes into sides of cake; brush remaining sauce over sides. Cool completely.
See details
MELT IN YOUR MOUTH BLUEBERRY CAKE RECIPE | ALLRECIPES
This is a nice tender cake - one of my Mom's specialties from years ago. It is a great cake to take along to a picnic.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Desserts, Fruit Desserts, Blueberry Dessert Recipes
Calories 205.9 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 30 minutes
Category Desserts, Fruit Desserts, Blueberry Dessert Recipes
Calories 205.9 calories per serving
- Bake for 50 minutes, or until cake tests done.
See details
GENDER REVEAL CAKE RECIPE: HOW TO MAKE IT
Is it a boy or a girl? Create the perfect reveal by displaying this scrumptious cake tinted with pink or blue frosting on the inside. —Heather Chambers, Largo, Florida
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Desserts
Calories 431 calories per serving
From tasteofhome.com
Total Time 01 hours 05 minutes
Category Desserts
Calories 431 calories per serving
- Preheat oven to 350°. Line bottoms of 2 greased 8-in. round baking pans with parchment; grease and flour paper., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition., Transfer to prepared pans. Bake 20-25 minutes or until a toothpick inserted in each center comes out clean. Cool in pans 10 minutes before removing to wire racks; remove parchment. Cool completely., Place a large bowl and beaters in freezer until cold, about 15 minutes. In chilled bowl, beat cream cheese, confectioners' sugar and vanilla until smooth. Gradually beat in cream until firm peaks form. Tint 1-1/4 cups blue and 1/4 cup pink (switch measurements if it's a girl), and leave remaining frosting white., Place 1 cake layer on a serving plate. Pipe a circle of white frosting around top edge of layer. Spread 1 cup blue (or pink if it's a girl) frosting inside white frosting. Top with remaining cake layer. Frost top and sides with white frosting. Using a #8 tip and white frosting, pipe pearls around top and bottom edges of cake. Using a #12 tip, pipe blue and pink dots over cake. With a #4 tip and pink frosting, add "It's a ... " to top of cake. Refrigerate until serving.
See details
BLUEBERRY YOGURT CAKE RECIPE | REAL SIMPLE
Here’s a dangerous thing to know: If you’ve got yogurt, eggs, and frozen blueberries, you can transform them into a lemon-scented loaf cake with just a few pantry ingredients. No need to cream butter and sugar or do anything complicated, just whisk, stir, and wait until your kitchen is bathed in scent of baking pound cake. Don’t skip tossing the blueberries with flour. This helps them stay aloft while the batter bakes, so that you get a juicy blueberry in each bite.
From realsimple.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 301.5 calories per serving
From realsimple.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 301.5 calories per serving
- Store cake tightly wrapped at room temperature for 5 days or freeze for up to 1 month.
See details
EASY SIMPLE BLUE CAKE DESIGNS - CAKEBOXING.COM
Jan 03, 2022 · Easy simple blue cake designs. This simple two-tier wedding cake has a grassy cluster of autumnal flowers and leaves that embody fall. AirBrush cake bluecake inspiration photoeditor birthdaycake food dessert retouch. Broadway Blvd Tucson AZ. View this post on Instagram. Were all for a statement-making cake but understated cakes can go a long way.
From cakeboxing.com
From cakeboxing.com
See details
BLUEBERRY CAKE RECIPES : FOOD NETWORK | FOOD NETWORK
Blueberry Cake Recipes Don't wait to indulge in a slice of blueberry cake, a homey treat that calls to mind Mom's best baking. Try one of these, our most popular blueberry cakes, today.
From foodnetwork.com
From foodnetwork.com
See details
BLUE VELVET CAKE RECIPE - THE SPRUCE EATS
Dec 07, 2021 · To make cakes, cream sugar and butter in a large mixing bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Add white vinegar, royal blue and violet food coloring, and vanilla extract. In another bowl, whisk together cake flour, cocoa powder, baking soda, and salt.
From thespruceeats.com
From thespruceeats.com
See details
EASY SIMPLE BLUE CAKE DESIGNS - CAKEBOXING.COM
Jan 03, 2022 · Easy simple blue cake designs. This simple two-tier wedding cake has a grassy cluster of autumnal flowers and leaves that embody fall. AirBrush cake bluecake inspiration photoeditor birthdaycake food dessert retouch. Broadway Blvd Tucson AZ. View this post on Instagram. Were all for a statement-making cake but understated cakes can go a long way.
From cakeboxing.com
From cakeboxing.com
See details
BLUE VELVET CAKE RECIPE - ADD A PINCH
Preheat oven to 350 degrees F. Grease and flour 3 8-inch round cake pans. Cream Crisco and sugar together until light and fluffy, about three minutes. Add eggs one at a time, completely incorporating after each addition. In a small bowl, make a paste of food coloring and cocoa powder and add to mixture.
From addapinch.com
From addapinch.com
See details
BLUE OMBRE CAKE TUTORIAL - JAVACUPCAKE
Aug 26, 2012 · Blue Ombre Cake Tutorial. I found the process to make this cake pretty easy, so don’t feel overwhelmed! You only need a few extra steps (to add color) from my vanilla cake and buttercream recipes. Having a cake turntable and the right supplies really helps the process too! Making the Cake Layers: Ingredients & Utensils
From javacupcake.com
From javacupcake.com
See details
MARYLAND STYLE BLUE CRAB CAKES - SIMPLE SEASONAL
Oct 20, 2016 · Beyond the blue crab, the defining characteristic of a Maryland style crab cake is the zesty flavor of Old Bay seasoning. If a crab cake could be iconic, in my humble crab cake-loving opinion, it would be one made with blue crab and Old Bay. I also add some zest and sweetness to these cake with a little green onion, lemon juice, and red pepper.
From simpleseasonal.com
From simpleseasonal.com
See details
29 AWARD WINNING CAKE RECIPES TO WIN THE BLUE RIBBON AT ...
6. Strawberry Lemon Cheesecake. A lemon cheesecake might be a winner in the first place; However, adding a strawberry crust to it will surely put it over-the-top and make it the blue ribbon prize winner. If you are looking for a cake that is sure to wow the crowd head over to Back for Seconds for this recipe. 7.
From morningchores.com
From morningchores.com
See details
58 EASY CAKE DECORATING IDEAS THAT WILL IMPRESS YOUR GUESTS
Apr 22, 2019 · Blue Ribbon Red Velvet Cake This two-layer beauty features a striking red interior. It calls for more baking cocoa than most red velvet cakes, making it extra chocolaty. Feel free to change the color of the food coloring to suit the occasion. I'm proud to say that this recipe won a blue ribbon in the holiday cake division at the 2006 Alaska ...
From tasteofhome.com
From tasteofhome.com
See details
JUMBO LUMP BLUE CRAB CAKES RECIPE | FOOD NETWORK
Deselect All. 2 pounds jumbo lump blue crabmeat. 1/2 cup mayonnaise or homemade aioli. 4 teaspoons seafood seasoning (recommended: Old Bay) 6 scallions, finely chopped, about 3/4 of the green part
From foodnetwork.com
From foodnetwork.com
See details
SIMPLE BLUEBERRY CAKE RECIPE | GET CRACKING
Cake. Lightly grease and flour 9 x 13-inch (23 x 33 cm) baking pan. Set aside. Beat butter and sugar in large bowl with electric mixer until blended. Add eggs and vanilla; beat until blended. Stir flour, baking powder and salt together in medium bowl. Add a third of flour mixture to egg mixture; beat just until blended.
From eggs.ca
From eggs.ca
See details
