BLACKBERRY CHEESECAKE BARS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BLACKBERRY CHEESECAKE BARS RECIPE: HOW TO MAKE IT



Blackberry Cheesecake Bars Recipe: How to Make It image

Sugar cookie dough is a speedy way to turn ricotta and mascarpone cheeses topped with blackberries into beautiful bars. — Terri Crandall, Gardnerville, Nevada

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 12 servings.

Number Of Ingredients 12

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1-1/2 cups ricotta cheese
1 carton (8 ounces) mascarpone cheese
1/2 cup sugar
2 large eggs, lightly beaten
3 teaspoons vanilla extract
2 teaspoons grated lemon zest
1 teaspoon lemon juice
1 teaspoon orange juice
1 tablespoon amaretto, optional
1 cup seedless blackberry spreadable fruit
2-2/3 cups fresh blackberries

Steps:

  • Preheat oven to 375°. Let cookie dough stand at room temperature 5 minutes to soften. Press onto bottom and 1 in. up sides of a greased 13x9-in. baking dish. Bake 12-15 minutes or until golden brown. Cool on a wire rack., Meanwhile, in a large bowl, beat ricotta cheese, mascarpone cheese and sugar until blended. Add eggs; beat on low speed just until combined. Stir in vanilla, lemon zest, citrus juices and, if desired, amaretto. Pour into crust., Bake 20-25 minutes or until center is almost set. Cool 1 hour on a wire rack., Place spreadable fruit in a small microwave-safe bowl; microwave on high for 30-45 seconds or until melted. Spread over cheesecake layer; top with blackberries. Refrigerate until serving.

Nutrition Facts : Calories 414 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 83mg cholesterol, SodiumContent 224mg sodium, CarbohydrateContent 50g carbohydrate (31g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

BLACKBERRY CHEESECAKE BARS | JUST A PINCH RECIPES



Blackberry Cheesecake Bars | Just A Pinch Recipes image

these are some we all love around here they never go to waste and they are a big hit at get together's and they make the house smell so good

Provided by Patsy Fowler @hellchell1

Categories     Fruit Desserts

Prep Time 20 minutes

Cook Time 35 minutes

Yield 10

Number Of Ingredients 14

2 1/2 cup(s) flour
1 cup(s) brown sugar
1/2 teaspoon(s) cinnamon
1 teaspoon(s) baking powder
1 teaspoon(s) vanilla extract
1/2 teaspoon(s) salt
3/4 cup(s) butter, softened
FOR THE FILLING
8 ounce(s) cream cheese softened
1/4 cup(s) sugar
1 teaspoon(s) vanilla extract
2 tablespoon(s) flour
1 - egg
2 cup(s) washed and dried blackberries

Steps:

  • Preheat the oven to 350. Line an 8x8 inch pan with parchment paper and grease the parchment paper. Mix together all of the crust ingredients until crumbly and press firmly into the bottom of the pan.
  • Combine the cream cheese, sugar, vanilla, 2 tablespoons of flour, egg and mix until smooth. Pour this over the crust. Sprinkle with the berries. Bake for 35 minutes. Store in the refrigerator.

More about "blackberry cheesecake bars recipes"

BLACKBERRY CHEESECAKE BARS | JUST A PINCH RECIPES
these are some we all love around here they never go to waste and they are a big hit at get together's and they make the house smell so good
From justapinch.com
Reviews 5
Category Fruit Desserts
Cuisine American
  • Combine the cream cheese, sugar, vanilla, 2 tablespoons of flour, egg and mix until smooth. Pour this over the crust. Sprinkle with the berries. Bake for 35 minutes. Store in the refrigerator.
See details


BLACKBERRY CHEESECAKE - THE PIONEER WOMAN – RECIPES ...
I wound up with more blackberries than I knew what to do with on the Fourth, and rather than do something healthy with the luscious deep purple beauti
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 35 minutes
Category dessert, main dish
  • Preheat oven to 350 degrees.Place vanilla wafers and pecans into the bowl of a food processor. Pulse until mixture becomes crumbs. Add melted butter and vanilla and pulse again until combined. Pour into a 10-inch springform pan and press crumbs into the bottom of the pan. (If they come up the sides, that's okay!)For the filling, beat cream cheese and sugar until smooth. Add eggs one at a time, beating after each addition. Add sour cream and mix again. Pour mixture into crust, smooth the top, and bake for 1 hour, 10 minutes. Turn off oven and open door and allow to sit in the oven with the door opened for 15 minutes. Remove and allow to cool.For the topping, add blackberries, sugar, and water to a saucepan or skillet. Bring to a boil over medium-high heat and cook for 4 to 5 minutes. Turn off the heat and allow to cool slightly.Pour blackberries over the cheesecake and place pan into the fridge to cool and set for at least 2 hours---several hours is better. When ready to serve, remove rim around pan and slice into 16 pieces with a long serrated knife.
See details


BLACKBERRY CHEESECAKE BARS - BAKER BY NATURE
May 20, 2016 · Place the pan of cheesecake bars on top of a wire cooling rack and cool at room temperature until the pan is no longer hot. Place cheesecake bars in the fridge until completely cooled, about 2 hours. When ready to serve, use the overlapped aluminum foil to lift the cheesecake out and onto a large cutting board.
From bakerbynature.com
See details


RECIPE: BLACKBERRY CHEESECAKE BARS | STYLE AT HOME
Apr 19, 2016 · Directions. 1 Preheat the oven to 350°F. 2 Butter an 8" square baking pan; line with a piece of parchment paper to extend up two sides and set aside. 3 In a medium bowl, combine the graham cracker crumbs, almonds, brown sugar and melted butter.
From styleathome.com
See details


BLACKBERRY CHEESECAKE BARS - THE LOOPY WHISK
Aug 31, 2020 · Assembling the blackberry cheesecake bars: Add 1 1/2 tablespoons of the base cheesecake filling into the cooled blackberry reduction and mix until evenly combined. Transfer the remaining base cheesecake filling on top of the slightly cooled cheesecake crust, and smooth it out into an... Gently spoon ...
From theloopywhisk.com
See details


BLACKBERRY CHEESECAKE BARS RECIPE - TASTY TREAT PANTRY
From tastytreatpantry.com
See details


BLACKBERRY CHEESECAKE BARS ON A VANILLA PECAN CRUST
From hugsandcookiesxoxo.com
See details


BLACKBERRY CHEESECAKE CRUMB BARS - KARO
Preheat oven to 350 ° F. CRUST: Mix oats, flour, corn syrup, brown sugar and butter in a large bowl at low speed of electric mixer until crumbly. Press about 3/4 of mixture into the bottom of a greased 8 x 8-inch or 11 x 7-inch baking pan. Reserve remaining crumb mixture for topping. FILLING: Mix cream cheese, sugar and egg until smooth.
From karosyrup.com
See details


RECIPE: BLACKBERRY CHEESECAKE BARS | STYLE AT HOME
Apr 19, 2016 · 1 Preheat the oven to 350°F. 2 Butter an 8" square baking pan; line with a piece of parchment paper to extend up two sides and set aside. 3 In a medium bowl, combine the graham cracker crumbs, almonds, brown sugar and melted butter. Press firmly into the bottom of the prepared pan in an even layer using a glass or your fingers.
From styleathome.com
See details


BLACKBERRY CHEESECAKE BARS - I HEART NAPTIME
Aug 24, 2021 · Blackberry cheesecake bars made with a delicious sugar cookie crust, cream cheese filling and blackberry topping. An incredibly easy dessert to make and seriously divine! This recipe is definitely one you’ll want to save for later! The blackberry bars almost remind me of fruit pizza, but also a no bake cheesecake. It’s the perfect mix of ...
From iheartnaptime.net
See details


BLACKBERRY CHEESECAKE BARS - THAT SKINNY CHICK CAN BAKE
Apr 25, 2021 · Cheesecake Bars with Blackberry Topping. When I saw all the sweet, plump blackberries at the market, I remembered the tempting recipe my friend, Danielle, of Hugs & Cookies XOXO shared. Her easy cheesecake recipe was made in a 9 x 13-pan and topped with berries. Though the picky hubby thought they’d be much better with raspberries, as a fan of blackberries (and cheesecake!), this combination ...
From thatskinnychickcanbake.com
See details


BLACKBERRY BLISS CHEESECAKE BARS | TASTEFULLY SIMPLE
Aug 15, 2018 · directions. Preheat oven to 350°. Combine first 3 ingredients. Press into a greased 9 x 13 pan. Bake 8 minutes; remove from oven. Meanwhile, in a large bowl beat cream cheese and sugar with an electric mixer on medium until combined. Gradually beat in eggs and milk. Reserve 1 cup mixture and add to a separate bowl; combine with cheese ball mix.
From tso.tastefullysimple.com
See details


BLACKBERRY CHEESECAKE BARS WITH SHORTBREAD CRUST
May 10, 2018 · For the cheesecake layer: In a bowl whisk cream cheese until smooth. Add in sugar, eggs and vanilla extract. Mix until smooth. Pour mixture over the baked shortbread crust. Smooth the top with a spatula. To make the swirl - drizzle some sauce on top of cheesecake layer and using a toothpick swirl it into the batter.
From cookinglsl.com
See details


CHEESECAKE BARS WITH BLACKBERRY SAUCE - STUCK ON SWEET
Mar 13, 2017 · Instructions. Preheat oven to 350 degrees and line a 8x8 or 9x9 baking pan with aluminum foil. Spray the foil with non-stick spray, set aside. To make the crust, add all the ingredients into a bowl and mix. Press into the bottom of the prepared pan and bake for 5 minutes.
From stuckonsweet.com
See details


KETO BLACKBERRY CHEESECAKE BARS (BLACKBERRY BLISS BARS ...
Mix all of the pie crust ingredients in a bowl until combined. Press into your 9x9 pan. Bake at 350 for 10-12 minutes until the edges just start to brown. Take out of the oven and let cool completely before mixing up the filling. To make the cream cheese layer, whip 1/2 cup of whipping cream in a large bowl.
From fitmomjourney.com
See details


LEMON BLACKBERRY CHEESECAKE BARS | KITCHN
Jan 21, 2020 · Recipe: Lemon-Blackberry Cheesecake Bars with Toasted Coconut Crust. by Grace Elkus. updated Jan 21, 2020. Save to Recipe Box. Comments Jump to Recipe. Print Recipe (Image credit: Joe Lingeman) No matter the question, cheesecake bars are always the answer. Need a crowd-pleasing, transportable dessert for a potluck? Cheesecake bars.
From thekitchn.com
See details


BLACKBERRY LEMON CHEESECAKE BARS - THE FOOD CHARLATAN
Jul 24, 2014 · Bake at 350 F for about 9 minutes. Set aside to cool. Lower the oven temperature to 325 F. In a large mixing bowl or stand mixer, beat together the cream cheese, sugar, salt, and lemon zest. Beat on high for 3 or 4 minutes, scraping down the sides and bottom at least twice.
From thefoodcharlatan.com
See details


BLACKBERRY CHEESECAKE BARS | RECIPE | DESSERTS, CHEESECAKE ...
Blackberry Cheesecake Bars This recipe was my introduction to blackberries. After tasting these bars, I wondered how I was surviving without blackberries in my world. They were outrageous in this recipe. Spoon them over a fabulous cheesecake that covers a vanilla pecan cookie crust and you have the ultimate dessert.
From pinterest.com
See details


BLACKBERRY CHEESECAKE TOPPING RECIPE - ALL INFORMATION ...
New York-Style Cheesecake with Blackberry Topping - A ... best abajillianrecipes.com. Make the Topping: In a small bowl, stir together the cornstarch and 2 Tablespoons of water. In a saucepan, heat 2 cups of the berries, both sugars, the water, lemon juice, and salt over medium-high heat until it begins to boil.
From therecipes.info
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »