BLACK OLIVE DIP RECIPE RECIPES
SHRIMP SCAMPI OLIVE GARDEN RECIPE (COPYCAT) - RECIPES.NET
Made with 3 kinds of cheese, this Olive Garden-inspired shrimp scampi offers a rich and creamy dish that's perfect for special nights.
Provided by Steve
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 18
Steps:
- Heat olive oil in a saucepan; add wine and lemon juice. When olive oil starts to boil, place shrimp in the pan and cook on medium heat until shrimp curls. Remove shrimp but leave wine mixture in the pan.
- In the same saucepan, add onion, minced garlic, and garlic salt. Saute until the onions are transparent.
- Mix flour with 1 tablespoon of water to make a paste.
- Add flour paste to the saucepan. Stir and cook until sauce is thick.
- Pour cream in the sauce, stir, then add the cheeses 1 at a time, whisking constantly after each addition. The sauce should be a medium-thick consistency and smooth.
- Place Italian bread on a serving tray in an X.
- Arrange shrimp in the middle of the bread.
- Spoon sauce in the middle of the bread, covering the shrimp.
- Sprinkle with sliced green onions, olives, tomatoes, and red pepper on top. Sprinkle more Parmesan cheese on top if desired. Enjoy!
HERBY AUBERGINE DIP RECIPE | JAMIE MAGAZINE RECIPES
Total Time 1 hours 5 minutes
Yield 4 as a snack
Number Of Ingredients 7
Steps:
- Preheat the oven to 180ºC/gas 4. Pierce the aubergine a couple of times with a knife, then roast for 45 minutes until blackened, softened and collapsing. Leave to cool.
- Peel and crush the garlic, deseed and finely chop the chilli and pick and finely chop the parsley.
- Scoop the cooled insides from the aubergine into a food processor. Blitz with the garlic, chilli, oil, a good squeeze of lemon juice, the parsley and a pinch of sea salt and black pepper.
- Taste and adjust the seasoning, oil and lemon as needed. Place in a dish and sprinkle with paprika. Serve with flatbreads.
Nutrition Facts : Calories 260 calories, FatContent 21 g fat, SaturatedFatContent 3 g saturated fat, ProteinContent 11 g protein, CarbohydrateContent 7 g carbohydrate, SugarContent 7 g sugar, SodiumContent 0.4 g salt, FiberContent 3 g fibre
More about "black olive dip recipe recipes"
SPINACH AND ARTICHOKE DIP RECIPE | ALLRECIPES
This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.
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Reviews 4.5
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Reviews 4.5
Total Time 25 minutes
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- Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.
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FRENCH ONION DIP FROM SCRATCH RECIPE | ALLRECIPES
Everyone has the soup mix onion dip. Try this fabulous recipe for a homemade version that is much better!!
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Reviews 4.5
Total Time 25 minutes
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Calories 151.1 calories per serving
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Reviews 4.5
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Calories 151.1 calories per serving
- Mix together the sour cream, mayonnaise, garlic powder, white pepper, and remaining kosher salt. Stir in the onions when they are cool. Cover and refrigerate the dip for at least 2 hours before serving.
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CHILI QUESO DIP RECIPE: HOW TO MAKE IT
I’ve had this recipe for more than 42 years and have updated it from time to time. This is an easy party favorite, and everyone loves the taquito dippers. —Joan Hallford, North Richland Hills, Texas
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Appetizers
Calories 147 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Appetizers
Calories 147 calories per serving
- In a large skillet, cook beef and sausage with onion, jalapenos and garlic over medium-high heat until meat is no longer pink, 5-7 minutes, crumbling meat. Using a slotted spoon, transfer to a 5-qt. slow cooker. Stir in chili, soup, tomatoes, pimientos and cheese. , Cook, covered, on low until heated through, 2-3 hours, stirring halfway through cooking. Serve warm with taquitos or chips.
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SHRIMP SCAMPI OLIVE GARDEN RECIPE (COPYCAT) - RECIPES.NET
Made with 3 kinds of cheese, this Olive Garden-inspired shrimp scampi offers a rich and creamy dish that's perfect for special nights.
From recipes.net
Reviews 1
Total Time 40 minutes
Cuisine E
From recipes.net
Reviews 1
Total Time 40 minutes
Cuisine E
- Sprinkle with sliced green onions, olives, tomatoes, and red pepper on top. Sprinkle more Parmesan cheese on top if desired. Enjoy!
See details
HERBY AUBERGINE DIP RECIPE | JAMIE MAGAZINE RECIPES
From jamieoliver.com
Total Time 1 hours 5 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 260 calories per serving
Total Time 1 hours 5 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 260 calories per serving
- Preheat the oven to 180ºC/gas 4. Pierce the aubergine a couple of times with a knife, then roast for 45 minutes until blackened, softened and collapsing. Leave to cool.
- Peel and crush the garlic, deseed and finely chop the chilli and pick and finely chop the parsley.
- Scoop the cooled insides from the aubergine into a food processor. Blitz with the garlic, chilli, oil, a good squeeze of lemon juice, the parsley and a pinch of sea salt and black pepper.
- Taste and adjust the seasoning, oil and lemon as needed. Place in a dish and sprinkle with paprika. Serve with flatbreads.
See details
SPINACH AND ARTICHOKE DIP RECIPE | ALLRECIPES
This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Spinach Dip Recipes
Calories 559.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Spinach Dip Recipes
Calories 559.4 calories per serving
- Bake in the center of the preheated oven until the cheese is melted, about 15 minutes.
See details
FRENCH ONION DIP FROM SCRATCH RECIPE | ALLRECIPES
Everyone has the soup mix onion dip. Try this fabulous recipe for a homemade version that is much better!!
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes
Calories 151.1 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 25 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes
Calories 151.1 calories per serving
- Mix together the sour cream, mayonnaise, garlic powder, white pepper, and remaining kosher salt. Stir in the onions when they are cool. Cover and refrigerate the dip for at least 2 hours before serving.
See details
CHILI QUESO DIP RECIPE: HOW TO MAKE IT
I’ve had this recipe for more than 42 years and have updated it from time to time. This is an easy party favorite, and everyone loves the taquito dippers. —Joan Hallford, North Richland Hills, Texas
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Appetizers
Calories 147 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 20 minutes
Category Appetizers
Calories 147 calories per serving
- In a large skillet, cook beef and sausage with onion, jalapenos and garlic over medium-high heat until meat is no longer pink, 5-7 minutes, crumbling meat. Using a slotted spoon, transfer to a 5-qt. slow cooker. Stir in chili, soup, tomatoes, pimientos and cheese. , Cook, covered, on low until heated through, 2-3 hours, stirring halfway through cooking. Serve warm with taquitos or chips.
See details
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RESTAURANT-STYLE OLIVE OIL AND HERB BREAD DIP - OUR ...
Updating the recipe for dried herbs and you’ll just use extra if using fresh in it’s place (general rule of thumb is use more fresh since dried are more concentrated in flavor) The recipe makes a little over 1/2 cup of olive oil dip and is typically enough for two to share for date night (with some leftover as desired) or for 4 hungry adults!
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FIVE LAYER MEXICAN DIP RECIPE | ELLIE KRIEGER | FOOD NETWORK
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OLIVE GARDEN'S CHICKEN PARMIGIANA RECIPE
13/12/2017 · Preparation 1. Place flour in a bowl and set aside. 2. Mix milk and eggs in a second bowl, breaking egg yolks, and set aside. Measure breadcrumbs in a third bowl and set aside.
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BLACK BEAN DIP RECIPE | MELISSA D'ARABIAN | FOOD NETWORK
Puree two 14-ounce cans black beans (drained and rinsed), 2 minced garlic cloves, 1/4 cup each olive oil and lemon juice, 1 tablespoon white wine vinegar, 1 teaspoon ground cumin and a pinch each ...
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RESTAURANT-STYLE OLIVE OIL AND HERB BREAD DIP - OUR ...
Updating the recipe for dried herbs and you’ll just use extra if using fresh in it’s place (general rule of thumb is use more fresh since dried are more concentrated in flavor) The recipe makes a little over 1/2 cup of olive oil dip and is typically enough for two to share for date night (with some leftover as desired) or for 4 hungry adults!
From peasandcrayons.com
From peasandcrayons.com
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FIVE LAYER MEXICAN DIP RECIPE | ELLIE KRIEGER | FOOD NETWORK
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OLIVE GARDEN'S CHICKEN PARMIGIANA RECIPE
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