KEY LIME COOKIE RECIPE EASY RECIPES
KEY LIME COOKIES RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
Make and share this Key Lime Cookies recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 3 dozen
Number Of Ingredients 10
Steps:
- In a large bowl, mix butter, sugar, egg and egg yolk until creamy.
- Thoroughly mix in flour, baking powder, salt, lime juice and lime peel.
- Form dough into 1/2-inch balls and place on lightly greased baking sheets.
- Bake at 350º for 8 to 10 minutes or until cookies are lightly browned. Remove to wire rack.
- While still warm, sift confectioner's sugar over cookies.
Nutrition Facts : Calories 880.6, FatContent 34.2, SaturatedFatContent 20.5, CholesterolContent 198.7, SodiumContent 807.6, CarbohydrateContent 136.7, FiberContent 1.8, SugarContent 86.7, ProteinContent 9.8
KEY LIME SHORTBREAD COOKIES RECIPE | LAND O’LAKES
Tender, tangy key lime cookies that will absolutely melt in your mouth. Slice-and-bake makes them extra easy!
Provided by Land O'Lakes
Categories Slice and Bake Sugar Cookie Lime Sweet Baking Fruit Dessert Cookie Dessert Cookie Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 80 cookies
Number Of Ingredients 13
Steps:
- Combine flour, powdered sugar and cornstarch in bowl. Set aside.
- Beat butter in large bowl at medium speed until creamy. Add flour mixture and all remaining cookie ingredients; beat at low speed until dough forms.
- Shape dough into 2 (10-inch) logs on lightly floured surface. Wrap each in plastic food wrap; refrigerate 2 hours or until firm.
- Heat oven to 350°F.
- Reshape logs, if necessary. Cut into 1/4-inch slices with sharp knife. Place 1 inch apart onto ungreased cookie sheets. Bake 10-11 minutes or until edges are lightly browned. Cool 5-10 minutes on cookie sheet; remove to cooling rack. Cool completely.
- Place powdered sugar and 1 teaspoon lime zest in bowl. Gradually stir in enough lime juice for desired glazing consistency. Spoon or brush glaze on top of cookies. Sprinkle with lime zest, if desired. Let stand until glaze is hardened.
Nutrition Facts : Calories 40 calories, FatContent 2.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 5 milligrams, SodiumContent 20 milligrams, CarbohydrateContent 5 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
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