BLACK AND BLUE STEAK RECIPES

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BLACK AND BLUE STEAK RECIPE | EMERIL LAGASSE | COOKING CHANNEL



Black and Blue Steak Recipe | Emeril Lagasse | Cooking Channel image

Provided by Emeril Lagasse : Cooking Channel

Categories     main-dish

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 4 servings

Number Of Ingredients 4

2 tablespoons butter
4 strip loin steaks, (about 10 to 14 ounces) each
Salt
Freshly ground black pepper

Steps:

  • In a large cast-iron skillet, melt the butter. Season the steaks with salt and pepper. When the butter is very hot and starting to brown, add the steaks. Cook the steaks for 3 to 4 minutes on each side. You want to almost char the outside of the steak and have the center cold. Remove the steaks from the pan and serve.

BLACK-AND-BLUE STEAK RECIPE | MYRECIPES



Black-and-Blue Steak Recipe | MyRecipes image

Provided by Marian Cooper Cairns

Number Of Ingredients 6

Berries
Chopped walnuts
Crumbled blue cheese
Sliced green onions
Dash of vinaigrette
Sliced grilled steak

Steps:

  • Toss together a few handfuls of berries, some chopped walnuts, crumbled blue cheese, sliced green onions, and a dash of any vinaigrette. Serve over steak.

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