BISQUICK COFFEECAKE RECIPES
BISQUICK COFFEE CAKE RECIPE - FOOD.COM
This bisquick coffee cake recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Grease a deep pie plate, 8"x8" square pan, or 9"x9" square pan.
- Mix dough ingredients and put in baking dish.
- Mix topping ingredients with a fork or pastry mixer until crumbly.
- Spread topping mix over dough and drag a butter knife across like you were making a tic-tac-toe board several times.
- Bake for 25 minutes.
Nutrition Facts : Calories 321.8, FatContent 12.3, SaturatedFatContent 4.7, CholesterolContent 42.2, SodiumContent 553.6, CarbohydrateContent 47.8, FiberContent 1.1, SugarContent 21.9, ProteinContent 5.1
GLUTEN-FREE FRUIT SWIRL COFFEE CAKE RECIPE - BETTYCROCKER.COM
Glazed fruit swirl coffee cake - a delicious dessert that’s ready in 45 minutes. Serve it warm or cold - it's a delight either ways.
Provided by Betty Crocker Kitchens
Total Time 45 minutes
Prep Time 20 minutes
Yield 18
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Grease 1 (15x10x1-inch) pan or 2 (9-inch) square pans with shortening or cooking spray.
- In large bowl, stir all coffee cake ingredients except pie filling until blended; beat vigorously 30 seconds. Spread 2/3 of the batter (about 2 1/2 cups) in 15x10-inch pan or 1/3 of the batter (about 1 1/4 cups) in each square pan.
- Spread pie filling over batter (filling may not cover batter completely). Drop remaining batter by tablespoonfuls onto pie filling.
- Bake 20 to 25 minutes or until golden brown. Meanwhile, in small bowl, mix glaze ingredients until smooth. Drizzle glaze over warm coffee cake. Serve warm or cool.
Nutrition Facts : Calories 240 , CarbohydrateContent 41 g, CholesterolContent 60 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 4 g, ServingSize 1 Serving, SodiumContent 280 mg, SugarContent 24 g, TransFatContent 0 g
More about "bisquick coffeecake recipes"
BISQUICK COFFEE CAKE RECIPE - FOOD.COM - RECIPES, FOOD ...
This bisquick coffee cake recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
From food.com
Reviews 4.5
Total Time 35 minutes
Calories 321.8 per serving
From food.com
Reviews 4.5
Total Time 35 minutes
Calories 321.8 per serving
- Bake for 25 minutes.
See details
GLUTEN-FREE FRUIT SWIRL COFFEE CAKE RECIPE - BETTYCROCKER.C…
Glazed fruit swirl coffee cake - a delicious dessert that’s ready in 45 minutes. Serve it warm or cold - it's a delight either ways.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 240 per serving
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 240 per serving
- Bake 20 to 25 minutes or until golden brown. Meanwhile, in small bowl, mix glaze ingredients until smooth. Drizzle glaze over warm coffee cake. Serve warm or cool.
See details
BISQUICK COFFEE CAKE RECIPE - FOOD.COM - RECIPES, FOOD ...
This bisquick coffee cake recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
From food.com
Reviews 4.5
Total Time 35 minutes
Calories 321.8 per serving
From food.com
Reviews 4.5
Total Time 35 minutes
Calories 321.8 per serving
- Bake for 25 minutes.
See details
GLUTEN-FREE FRUIT SWIRL COFFEE CAKE RECIPE - BETTYCROCKER.C…
Glazed fruit swirl coffee cake - a delicious dessert that’s ready in 45 minutes. Serve it warm or cold - it's a delight either ways.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 240 per serving
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 240 per serving
- Bake 20 to 25 minutes or until golden brown. Meanwhile, in small bowl, mix glaze ingredients until smooth. Drizzle glaze over warm coffee cake. Serve warm or cool.
See details
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