BISON MEATBALLS RECIPES
BEST BISON MEATBALLS RECIPE - HOW TO MAKE BISON MEATBALLS
These bison meatballs will blow your mind; super savory, loaded with flavor, and studded with sweet dried cranberries, they're completely irresistible.
Provided by DELISH.COM
Categories nut-free Sunday lunch weeknight meals meat
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 0S
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350° and line a medium baking sheet with aluminum foil. In a medium skillet over medium heat, heat fat or oil. Cook onions until translucent, 4 to 6 minutes. Add tomato paste to onions, and cook until darkened, 10 minutes more. (If you're worried about your onions burning, lower the heat to medium-low.) Remove from heat. In a large bowl, stir to combine wild rice, dried cranberries, steak seasoning, and onion-tomato paste mixture. Add bison and stir until well incorporated. If your steak seasoning does not include salt, season with kosher salt. Use a heaping 1 1/2 tablespoon cookie scoop, portion meat into 20 meatballs. Transfer to prepared baking sheet, and bake for 15 to 20 minutes, or until meatballs reach an internal temperature of 160°F (for well done). If using, top with fresh herbs. Serve hot.
BISON MEATBALLS AND SPAGHETTI RECIPE | ALLRECIPES
Tender bison meatballs with tomato and mushroom sauce over whole grain spaghetti. The sauce is chunkier than regular tomato sauce and is great even without the meatballs. I love serving this with Pillsbury® garlic bread sticks.
Provided by kookNkooky
Categories Pasta and Noodles Noodle Recipes
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 18
Steps:
- Combine green onions, parsley, oregano, and basil in a bowl; mix well.
- Place bison in a bowl. Add 1/2 cup of the green onion mixture. Add egg, bread, 1 teaspoon salt, and Worcestershire sauce. Mix until evenly combined.
- Shape mixture into eight 1 1/2-inch-wide meatballs. Place in a skillet over medium-high heat. Add red wine; cover and cook for 8 minutes. Flip and continue cooking, covered, for 8 minutes longer. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Set aside and keep warm.
- Melt butter in a large saucepan over medium-high heat. Add remaining green onion mixture, onion, mushrooms, and 1 teaspoon salt. Saute until onions are translucent, about 10 minutes. Add spaghetti sauce and stewed tomatoes. Bring to a boil.
- Meanwhile, bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, 7 to 9 minutes. Drain.
- Season sauce with salt and pepper and serve over spaghetti. Top with meatballs and garnish with Parmesan cheese.
Nutrition Facts : Calories 525.7 calories, CarbohydrateContent 72.7 g, CholesterolContent 95.6 mg, FatContent 9.4 g, FiberContent 11.4 g, ProteinContent 35.4 g, SaturatedFatContent 3.1 g, SodiumContent 1601.2 mg, SugarContent 15.3 g
More about "bison meatballs recipes"
POWERFUL KETO BISON MEATBALLS RECIPE - FIT MEN COOK
Bison meat is a healthy red meat similar to beef but has less calories and fat which means bison meatballs are the perfect alternative to classic meatball recipes for leading healthy lives. This bison meatball recipe uses ground bison and dried or chopped fresh herbs for an absolutely delicious dish that keeps you on your keto diet.
In order to reduce the carb intake, almond flour is used in place of bread crumbs and each meatball is wrapped in bacon for the ultimate finger food. The onion is first caramelized in some olive oil on the stove to give the meatballs a hint of sweetness. Use red onion if you want the flavor to be a bit more concentrated. Serve it with greek yogurt sauce or marinara sauce. You can switch it up and use an Italian seasoning blend and simmer it in some tomato sauce. Done that way, you can cook it in an instant pot or crockpot, warm and waiting for you when you get home from work. Some finely chopped cilantro or fresh basil as garnish will make this dish divine.
The best part is that you can prepare a lot of it and then pack for lunch the next day, or freeze portions of it for easy weeknight dinners. These do great as appetizers at a holiday potluck, or skewered and grilled on the barbecue in the summer. If you needed keto game night finger foods, this is the recipe for that. If you find that it falls apart too easily, you can add an egg as a binder (but it should not need it at all.)
I hope you enjoyed this easy bison meatball recipe. If you did, please send me a message or drop me a comment below. I would love to hear how my recipes have changed your ideas of what healthy food could be. Be happy and healthy!
From fitmencook.com
Total Time
Calories 214 calories per serving
From fitmencook.com
Total Time
Calories 214 calories per serving
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MIDDLE EASTERN BISON MEATBALLS WITH CILANTRO-YOGURT SAUCE ...
Serve with warm flatbread or pita bread.
From epicurious.com
Reviews 3.4
From epicurious.com
Reviews 3.4
- *A thick yogurt; sold at some supermarkets, specialty foods stores (such as Trader Joe's and Whole Foods), and Greek markets. If unavailable, place plain whole-milk yogurt in cheesecloth-lined strainer set over large bowl. Cover and chill 4 hours to drain.
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FABIENNE'S BISON MEATBALLS RECIPE | ALLRECIPES
Apr 07, 2020 · Mix bison, mustard, oregano, cumin, onion powder, paprika, sage, and celery salt together in a bowl. Form meatballs approximately 1 1/2-inch diameter in size. Step 2 Heat olive oil in a non-stick skillet over medium-low heat, swirling to cover bottom of the skillet. Add meatballs and cook undisturbed, about 4 minutes.
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From allrecipes.com
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OVEN ROASTED GROUND BISON MEATBALL RECIPE | HEALTHY ...
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From buckwildbison.com
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Apr 19, 2018 · Place the meatballs on a parchment lined baking sheet. Heat a large high-sided skillet over medium-high heat. When hot add 1 tablespoon oil and half of the meatballs to the skillet. Gently brown on all sides, about 6 to 8 minutes and transfer to a plate. Repeat with remaining meatballs and 1 tablespoon oil. Reserve skillet. Reduce heat to medium.
From greatrangebison.com
From greatrangebison.com
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BISON MEATBALLS RECIPES | SPARKRECIPES
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From recipes.sparkpeople.com
From recipes.sparkpeople.com
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Sep 12, 2020 · How to make bison meatballs Be sure to scroll down for the full recipe! Combine all of the ingredients together (photo 1). Shape into balls (photo 2). Cook until browned all over (photo 3). Frequently Asked Questions Should you fry or bake meatballs? These bison meatballs can be fried or baked - both ways are great!
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From slowthecookdown.com
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Nov 29, 2019 · Baked bison meatballs are quick and easy. Make them for dinner tonight, or freeze for later! Ingredients 1 pound ground bison 1 egg, beaten 1 tablespoon tomato paste 1 tablespoon finely chopped fresh parsley 1 teaspoon Worcestershire sauce, optional 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon fine sea salt
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From stetted.com
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HOW TO MAKE LEAN, HIGH-PROTEIN BISON MEATBALLS
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From menshealth.com
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From recipes.sparkpeople.com
From recipes.sparkpeople.com
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From tenderbison.com
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BISON MEATBALLS IN SWEET AND TANGY SAUCE - NORTHFORKBISON
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From northforkbison.com
From northforkbison.com
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HOW TO MAKE LEAN, HIGH-PROTEIN BISON MEATBALLS
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From menshealth.com
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HIGH PLAINS BISON SPICY SAUCY BISON MEATBALLS » HIGH ...
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From highplainsbison.com
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From beckandbulow.com
From beckandbulow.com
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From tenderbison.com
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From insanelygoodrecipes.com
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From greatrangebison.com
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From houseandhome.com
From houseandhome.com
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WILD GAME MEATBALLS APPETIZERS - NORTHFORK BISON
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From northforkbison.com
From northforkbison.com
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