BISCUIT RECIPE NO BAKING POWDER RECIPES
NEVER FAIL BISCUITS RECIPE | ALLRECIPES
These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.
Provided by dakota kelly
Categories Bread Quick Bread Recipes Biscuits
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 1 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a large bowl, sift together dry ingredients. Cut in butter until mixture resembles coarse oatmeal. Make a well in the center of the dry mixture and pour in the milk. Stir until dough begins to pull together then turn out onto a lightly floured surface.
- Press dough together and then roll out until 3/4 inch thick. Cut into 2 inch round biscuits and place on an ungreased baking sheet.
- Bake in preheated oven for 10 minutes, or until golden.
Nutrition Facts : Calories 464.7 calories, CarbohydrateContent 53.1 g, CholesterolContent 64.7 mg, FatContent 24.5 g, FiberContent 1.7 g, ProteinContent 8.2 g, SaturatedFatContent 15.2 g, SodiumContent 834 mg, SugarContent 4.4 g
NO FLOUR, NO BUTTER, NO BAKING POWDER? - YUMMLY
Trashy Cakelets With Bisquick® Mix, Light Brown Sugar, Semi Sweet Chocolate Chips, Brewed Coffee, Butter, Pure Vanilla Extract, Egg
Provided by F and F
Total Time 35 minutes
Yield 4
Number Of Ingredients 7
Nutrition Facts : Calories 380 calories, CarbohydrateContent 68 grams, CholesterolContent 70 milligrams, FatContent 13 grams, FiberContent 1 grams, ProteinContent 3 grams, SaturatedFatContent 8 grams, SodiumContent 75 milligrams, SugarContent 65 grams
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