BIRTHDAY CAKE WHOOPIE PIES RECIPES

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EASY WHOOPIE PIES RECIPE - BETTYCROCKER.COM



Easy Whoopie Pies Recipe - BettyCrocker.com image

A New England phenomenon that's becoming popular everywhere, the famous "pies" are really more like soft cakes with a creamy filling. Use Betty Crocker™ cake mix and frosting for a simple-to-make, authentic-tasting version.

Provided by Arlene Cummings

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Yield 18

Number Of Ingredients 6

1 box Betty Crocker™ Super Moist™ Devil's Food cake mix
3/4 cup water
1/2 cup vegetable oil
3 eggs
1 box (4-serving size) chocolate instant pudding and pie filling mix
2 containers Betty Crocker™ Whipped Fluffy White Frosting

Steps:

  • Heat oven to 350°F.
  • Line cookie sheets with parchment paper, silicone baking liners, or lightly spray with cooking spray.
  • In large bowl, beat all cookie ingredients with electric mixer on low speed until moistened; beat 1 minute longer on high speed.
  • Pour batter into a 1 gallon resealable plastic bag. Seal baggie and cut small hole off of one of the bottom corners.
  • Pipe batter into 36 small circles onto cookie sheets about 1-inch apart to allow for spreading.
  • Bake 10 to 12 minutes until set being careful to not over bake. Cool 2 minutes; remove from cookie sheets and place on cooling rack. Cool completely before filling.
  • Once cookies are cooled spread frosting on flat side of one cookie. Top with the second cookie, flat side down to make a sandwich.

Nutrition Facts : Calories 350 , CarbohydrateContent 46 g, CholesterolContent 30 mg, FatContent 3 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 6 g, ServingSize 1 Sandiwch cookie, SodiumContent 330 mg, SugarContent 34 g, TransFatContent 0 g

TEXAS SHEET CAKE RECIPE: HOW TO MAKE IT



Texas Sheet Cake Recipe: How to Make It image

This chocolaty delight was one of my favorites growing up. The Texas sheet cake is so moist and the icing so sweet that everyone who samples it wants a copy of the recipe. —Susan Ormond, Jamestown, North Carolina

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 15 servings.

Number Of Ingredients 14

1 cup butter, cubed
1 cup water
1/4 cup baking cocoa
2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sour cream
ICING:
1/2 cup butter, cubed
1/4 cup plus 2 tablespoons 2% milk
3 tablespoons baking cocoa
3-3/4 cups confectioners' sugar
1 teaspoon vanilla extract

Steps:

  • In a large saucepan, bring the butter, water and cocoa to a boil. Remove from the heat. Combine the flour, sugar, baking soda and salt; add to cocoa mixture. Stir in the sour cream until smooth. , Pour into a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean., In a small saucepan, melt butter; add milk and cocoa. Bring to a boil. Remove from the heat. Whisk in confectioners' sugar and vanilla until smooth. Pour over warm cake. Cool completely on a wire rack.

Nutrition Facts : Calories 418 calories, FatContent 14g fat (9g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 266mg sodium, CarbohydrateContent 72g carbohydrate (57g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

WHOOPIE PIES RECIPE | ALLRECIPES
Yum these were great. I added a box of choc. pudding mix to the cake batter after reading some of the reviews. Baked on parchment used a pampered chef cookie scoop got 18 whoopie pies.Mine took 11 min. to bake. Have made filling lots of times for various desserts. Make as stated and let chill its perfect every time.
From allrecipes.com
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THE BEST WHOOPIE PIES (WITH 3 OPTIONAL FILLINGS) - PRETTY ...
19/03/2018 · The original and most commonly used flavor of whoopie pies is chocolate, but you can find other flavors such as pumpkin, or vanilla. The batter is soft, something between a cake batter and a cookie dough, and the texture of the cake is tender. Whoopie pies taste like a really good frosted chocolate cake.
From prettysimplesweet.com
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CLASSIC CHOCOLATE WHOOPIE PIES | KING ARTHUR BAKING
To make 16 smaller whoopie pies (about 2 3/4" dia., about 2 1/2 ounces each): drop the dough onto the baking sheets in 30g balls, about the size of a large ping pong ball, or about 1 1/4". Bake for 11 to 12 minutes, until set. Finish as directed in the recipe.
From kingarthurbaking.com
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HOMEMADE GOBS (WHOOPIE PIES) - SUGAR SPUN RUN
13/03/2019 · Hi! PA native here, grew up with my grandmother’s or maybe it was my great-grandmother’s GOB recipe. It is almost the same as this one, nothing compares! Never called them whoopie pies, my personal whoopie pie experience (and I’ve tried dozens) always has a sickening sweet filling, not the classic gob filling.
From sugarspunrun.com
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PUMPKIN WHOOPIE PIES WITH CREAM-CHEESE FILLING RECIPE ...
Assemble the whoopie pies: Line a baking sheet with parchment paper and set aside. Transfer filling to a disposable pastry bag and snip the end. When cookies have cooled completely, pipe a large dollop of filling on the flat side of half of the cookies.
From marthastewart.com
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WHERE TO FIND THE BEST WHOOPIE PIES AROUND NEW ENGLAND ...
23/12/2021 · This self-taught baker puts lots of love (and loads of filling) into her whoopie pies ($4.75-$5.50), including a classic chocolate with marshmallow buttercream, and a pumpkin-spiced cake with a ...
From bostonglobe.com
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RECIPES | TIPS AND RECIPES | CHEFS
Get a taste of scrumptious cooking ideas, tips and recipes from some of South Africa’s gourmet chefs.
From expressoshow.com
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ALL RECIPES - SWERVE
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From swervesweet.com
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